The 1880 Hospitality T528KDEF Oneida® Dessert Knife 8-3/4" One-piece is a professional-grade utensil designed for high-end foodservice environments. Crafted from durable 18/10 stainless steel, it features a seamless, single-piece construction ensuring enhanced hygiene and ease of maintenance. This dessert knife, part of the renowned Sant' Andrea® collection with Satin Reflections™ finish, combines aesthetic appeal with functional robustness, making it suitable for fine dining, catering, and banquet settings. Its precise dimensions of 8-3/4 inches in length and 8.75 inches in width optimize balance and handling, supporting meticulous presentation and efficient service in premium hospitality operations.
Top 1880 Hospitality T528KDEF Features
The 1880 Hospitality T528KDEF dessert knife offers a seamless one-piece design for superior durability and hygiene, crafted from premium 18/10 stainless steel for corrosion resistance. Its satin finish reduces glare and enhances visual appeal, ideal for upscale dining settings. The knife’s 8-3/4" length provides optimal leverage for precise cutting, while its sturdy construction supports repeated professional use and easy cleaning. Suitable for fine dining, catering, or high-volume dessert service workflows, this utensil ensures reliable performance in demanding commercial kitchen environments.
- Functionality: Precisely balanced 8-3/4" length for controlled cutting
- Material Durability: Made from corrosion-resistant 18/10 stainless steel
- Ease of Maintenance: One-piece construction simplifies cleaning and sanitation
- Use Case Fit: Designed for fine dining and dessert presentations requiring elegance
- Workflow Integration: Robust build supports frequent warewashing and high-volume service
This dessert knife is ideal for upscale restaurants, catering operations, and banquet facilities requiring high-quality flatware.
1880 Hospitality T528KDEF Technical Specs
The 1880 Hospitality T528KDEF dessert knife features a straightforward build with dimensions of 8.75 inches in width and approximately 3.13 pounds in weight for handling stability. Constructed entirely from 18/10 stainless steel, it offers superior corrosion resistance and ease of cleaning. The satin Reflections™ finish not only enhances its aesthetic appeal but also contributes to its scratch and fingerprint resistance, supporting long-term service in rigorous environments. Its precise manufacturing ensures compatibility with standard flatware storage and warecycling practices. The knife conforms to typical commercial foodservice standards for durability and safety, suitable for dishwashing in high-volume settings. Its classic design makes it compatible with various banquet, fine dining, and catering setups, supporting workflows that demand reliability and presentation excellence.
- Material: 18/10 stainless steel with satin finish
- Dimensions: Width 8.75 inches, length 8-9 inches
- Weight: 3.13 lbs per piece for stability and durability
- Finish: Satin Reflections™ for scratch and fingerprint resistance
- Cleaning: Dishwash compatible for high-volume sanitation
What is a commercial dessert knife ?
A commercial dessert knife is a specialized utensil designed for precise and elegant presentation of desserts in professional foodservice settings. Constructed from durable stainless steel, it typically features a length of about 8 to 9 inches to facilitate detailed plating and cutting tasks. Installed in upscale dining rooms, catering, or banquet scenarios, the 1880 Hospitality T528KDEF dessert knife is a high-quality example, combining seamless one-piece construction with sophisticated satin finishes. It is ideal for tableside service, pastry presentation, and food presentation in mid-volume restaurant operations, ensuring consistent performance and aesthetic appeal.
Top Commercial Dessert Knives for Fine Dining and Catering
Designed for professional foodservice use, the 1880 Hospitality T528KDEF dessert knife combines durable construction with precision craftsmanship, ideal for upscale dining, catering, and banquet venues. Its seamless one-piece design ensures hygiene and longevity, supporting high-volume workflows with ease. Built from corrosion-resistant stainless steel, it guarantees consistent performance and elegant presentation for dessert service in demanding hospitality environments.
- Moderate Workload — suitable for mid-volume foodservice venues
- Fine Dining — complements upscale restaurant flatware collections
- Food Presentation — perfect for precise plating and dessert presentation
- Durability — crafted from corrosion-resistant 18/10 stainless steel
- Operational Efficiency — supports quick cleaning and handling in busy kitchens
Why Choose 1880 Hospitality T528KDEF ?
Compared to typical dessert knives, the 1880 Hospitality T528KDEF offers a seamless, one-piece stainless steel design with a satin finish, enhancing durability and ease of cleaning. Its robust craftsmanship ensures long-lasting performance during frequent dishwashing cycles, while its elegant appearance elevates table presentation in fine dining and catering applications. This model supports high standards of hygiene and sophistication in commercial foodservice environments, reducing operational downtime and enhancing customer satisfaction.
- Unique Design: Seamless one-piece construction for improved hygiene
- Material Benefit: 18/10 stainless steel resists corrosion and staining
- Operational Advantage: Supports consistent cleaning in busy commercial dishwashers
- Presentation: Satin finish adds refined visual appeal to upscale tables
- Performance: 8-3/4" size balances control with presentation style
