The 1880 Hospitality T163SBLF Oneida® Soup Spoon 6" Round Bowl is a professional-grade serving utensil designed for high-volume foodservice environments. Crafted from 18/10 stainless steel, this soup spoon features a precise 6-inch length with a rounded bowl, optimized for consistent portioning and efficient presentation. Its beaded border along the handle enhances durability and elegance, making it suitable for restaurant and hospitality operations seeking reliable, long-lasting flatware that combines function with aesthetic appeal.
Top 1880 Hospitality T163SBLF Features
This soup spoon provides precise portion control with its well-crafted 6-inch round bowl, ideal for soups and broths. The stainless steel construction ensures durability and resistance to corrosion in commercial environments. Its ergonomic handle facilitates easy maneuvering, while the beaded border adds structural strength and an upscale look, suitable for busy kitchens. Its seamless design enables straightforward cleaning and maintenance, reducing downtime during sanitization routines. Compatible with standard utensil holders, it enhances workflow efficiency for high-traffic foodservice settings.
- Functionality: Designed for precise soup serving and portion consistency
- Durability Traits: Made from high-quality 18/10 stainless steel resisting corrosion
- Ease of Use and Maintenance: Smooth surfaces facilitate quick cleaning and sanitizing
- Fit for Real-World Use Cases: Suitable for restaurants, cafeterias, and catering services
- Workflow Integration: Compatible with standard flatware caddies and utensil management systems
Ideal for institutional settings requiring consistent, durable soup service utensils
1880 Hospitality T163SBLF Technical Specs
The 1880 Hospitality T163SBLF soup spoon is constructed from 18/10 stainless steel with a polished Pearl finish, measuring between 5" and 6" in length. Its robust build features a 1.08 lbs weight, designed for commercial handling and frequent use. The beaded border along the handle enhances structural integrity and aesthetics, while the rounded bowl accommodates standard soup portions. This model is available for quick shipment, typically within 1 to 2 days, ensuring timely replacement or replenishment in busy kitchens. Its material safety and simple disassembly support efficient cleaning routines, particularly in high-volume foodservice operations. The stainless steel is resistant to operating temperatures typical of hot soup service, maintaining performance without warping or discoloration.
- Dimensions: Length varies from 5" to 6"
- Material: 18/10 stainless steel with Pearl finish
- Weight: 1.08 lbs per unit
- Construction: Seamless, corrosion-resistant design
- Cleaning & Maintenance: Dishwasher safe, easy to sanitize
- Temperature Resistance: Suitable for hot soup service within standard operating ranges
- Electrical Compatibility: Not applicable
- Installation & Maintenance: Compatible with standard flatware caddies, simple disassembly for cleaning
- Space Requirements: Fits in standard utensil drawers and storage bins
- Operational Environment: Suitable for high-temperature soup service areas
- Workflow Compatibility: Designed for quick stocking and easy handling in fast-paced kitchens
What is a commercial soup spoon?
A commercial soup spoon is a specialized flatware utensil designed for serving and consuming soups in professional foodservice settings. Made from durable materials such as stainless steel, these spoons typically feature a rounded bowl optimized for portion control and ease of use. Installed in restaurants, cafeterias, and catering operations, the 1880 Hospitality T163SBLF Soup Spoon ensures reliable performance with its high-quality construction and ergonomic handle, making it ideal for medium workload environments like busy kitchens and dining rooms where efficiency and sanitation are paramount.
Top Soup Spoons for High-Volume Foodservice
The 1880 Hospitality T163SBLF soup spoon offers durable, restaurant-ready performance suitable for moderate throughput kitchens, featuring a polished stainless steel design and ergonomic handle. It’s ideal for quick-service dining operations needing reliable, easy-to-maintain flatware in standard soup service applications.
- Operation Type — suitable for fast-paced restaurant kitchens
- Kitchen Setting — ideal for casual and institutional foodservice spaces
- Foodservice Category — designed for soup and broth service
- Workload Qualification — performing well under moderate throughput conditions
- Use Case — efficient serving in cafeterias, diners, and catering
Why Choose 1880 Hospitality T163SBLF?
Michel – 1880 Hospitality T163SBLF Soup Spoon combines high-grade stainless steel with a beaded handle design to deliver enduring durability and aesthetic appeal. Its seamless construction simplifies cleaning, while the Pearl finish maintains a professional look in busy environments. Designed for effective high-volume use, this utensil enhances operational workflows and presentation quality, making it a superior choice over standard flatware options in demanding kitchens.
- Built with premium 18/10 stainless steel for long-lasting corrosion resistance
- Seamless design minimizes food traps and simplifies sanitation efforts
- Elegant beaded border adds strength and upscale appearance
- Optimized size and shape for consistent soup portioning
- Compatible with standard flatware storage and handling systems
