The 1880 Hospitality T131SDEF Oneida® Soup/Dessert Spoon is a professional-grade flatware designed for high-volume foodservice environments. Measuring 7-1/4 inches with an oval bowl, it features a sculpted handle tip for ergonomic grip and balanced weight distribution. Crafted from durable 18/10 stainless steel, this utensil ensures longevity and consistent performance in restaurant, catering, and institutional settings. Its precise construction and polished finish facilitate ease of cleaning and resistance to corrosion, making it suitable for continuous commercial use. The T131SDEF model combines aesthetic appeal with practical function, ideal for serving soups and desserts with elegance and durability.
Top 1880 Hospitality T131SDEF Features
This dessert and soup spoon is optimized for commercial foodservice operations needing reliable, durable flatware. Featuring a 7-1/4" length and a sculpted handle tip, it delivers superior comfort during extended service. Made from 18/10 stainless steel, it resists corrosion and maintains a polished surface for consistent presentation. The oval bowl design enhances utensil flexibility for various menu items, while ease of maintenance simplifies sanitation routines. Built for medium-volume workflows, it integrates seamlessly into restaurant and catering setups, providing long-lasting performance under frequent use.
- Functionality: Well-balanced design for versatile applications in soup and dessert service
- Durability: Made from premium 18/10 stainless steel with corrosion resistance
- Ease of Maintenance: Polished finish supports quick cleaning and sanitization
- Use Case: Ideal for high-traffic restaurants, catering, and hospitality venues
- Workflow Benefit: Ergonomic handle and oval bowl facilitate efficient table service
Suitable for commercial foodservice operations requiring reliable flatware for multi-course meals and dessert presentation.
1880 Hospitality T131SDEF Technical Specs
This soup and dessert spoon features a length range of 7 to 8 inches crafted from high-quality 18/10 stainless steel, ensuring durability and corrosion resistance in busy restaurant settings. Weighing approximately 1.63 pounds per pack, it is designed with a sculpted handle tip for comfortable handling and an oval bowl for versatile serving. The polished finish provides a hygienic surface compatible with standard cleaning protocols, while its construction supports frequent washing without degradation. The utensil’s neutral design complements various tableware styles, supporting efficient service workflows. Its dimensions and weight facilitate ease of use across diverse foodservice applications, from casual dining to upscale hospitality.
- Length: 7–8 inches
- Material: 18/10 stainless steel
- Weight: 1.63 lbs per pack
- Finish: Polished, corrosion-resistant surface
- Design: Oval bowl with sculpted handle tip for ergonomic grip
- Cleaning: Suitable for standard commercial dishwasher cycles
- ID: Model T131SDEF, UPC 078737102588
- Electrical Requirements: Not applicable
- Cooling Method: Not applicable
- Production Capacity: Not applicable
- Refrigeration Type: Not applicable
- Construction & Finish: 18/10 stainless steel with polished exterior
- Dimensions: 7-1/4 inches overall length
- Temperature Resistance: Suitable for typical service temperatures
- Food Safety: Dishwasher safe, compliant with food safety standards
- Usage Compatibility: Compatible with standard tray and flatware storage
- Maintenance: Easy to clean, dishwasher safe, maintains finish after repeated cycles
Electrical Compatibility & Plumbing: Not applicable for this flatware.
Workspace Needs: Fits standard cutlery storage and table setups
Airflow & Drainage: Not applicable
Cleaning Routine: Supports routine dishwasher sanitization
Assembly Requirements: No assembly required
What is a commercial soup and dessert spoon?
A commercial soup and dessert spoon is a professional-grade utensil designed for frequent use in high-volume foodservice settings. Constructed from durable stainless steel, it features an oval bowl optimized for serving soups and desserts, with ergonomic detailing for ease of handling. Installed in restaurant and catering environments, it supports efficient, high-quality table service, offering consistent performance and longevity. The 1880 Hospitality T131SDEF model exemplifies this category by combining robust material quality with precise design for versatile table presentation and frequent sanitation.
Top Flatware for Foodservice Settings
Commercial flatware designed for reliable soup and dessert service in hospitality venues, with construction optimized for medium-volume operations. 1880 Hospitality T131SDEF combines durability and ergonomics, suitable for restaurant, catering, and institutional use, supporting efficient workflow during busy service periods.
- Medium-volume operations — ideal for restaurant and café environments
- Versatile flatware — suited for soups and desserts in hospitality
- Commercial-grade durability — withstands frequent use and cleaning
- Ergonomic design — sculpted handle tip for comfortable handling
- Reliable performance — maintains finish and structural integrity over time
Why Choose 1880 Hospitality T131SDEF?
Why Choose 1880 Hospitality T131SDEF Soup/Dessert Spoon? It offers a precise balance of durability, ergonomic design, and elegant finish unmatched by typical flatware options. Its high-quality 18/10 stainless steel construction ensures longevity and resistance to corrosion, supporting long-term performance and sanitation, essential for high-volume foodservice operations.
- Constructed from high-grade 18/10 stainless steel for corrosion resistance
- Polished finish facilitates quick cleaning and visual appeal
- Designed with an oval bowl for versatile serving applications
- Ergonomic handle reduces fatigue during extended use
- Compact 7-1/4" length supports efficient table presentation
