The 1880 Hospitality T131KSBF Oneida® Butter Spreader is a professional-grade kitchen utensil designed for precise and efficient spreading. Crafted from high-quality 18/10 stainless steel, this 6-1/2" flat handle butter spreader combines durability with ergonomic design, featuring a sculpted handle tip for enhanced control. Ideal for commercial foodservice operations, it provides optimal leverage for butter, spreads, and soft cheeses, seamlessly integrating into professional menus and prep stations. Its robust construction and thoughtful design facilitate consistent, effortless application, making it a reliable choice for high-volume culinary environments requiring precision and sanitation.
Top 1880 Hospitality T131KSBF Features
The 1880 Hospitality T131KSBF butter spreader offers a precise 6-1/2" length with a flat handle and sculpted tip for improved grip and control. Made from 18/10 stainless steel, it provides excellent corrosion resistance and durability for frequent commercial use. Its ergonomic design minimizes hand fatigue during extended service, while easy cleaning ensures sanitation standards are maintained with minimal effort. Suitable for countertop and hand-held use in busy kitchens, it supports efficient workflow during butter application or cheese spreading tasks, streamlining food prep routines in high-capacity foodservice settings.
- Function and performance: Designed for effortless spreading of butter and soft cheeses.
- Material durability: Made from corrosion-resistant 18/10 stainless steel for long-term use.
- Ease of maintenance: Dishwasher safe for quick cleaning and sanitation.
- Comfort and control: Sculpted handle tip enhances grip and reduces hand fatigue.
- Optimized workflow: Fits comfortably into high-volume food prep stations for continuous operation.
Ideal for professional kitchens needing precise butter spreading in daily foodservice operations.
1880 Hospitality T131KSBF Technical Specs
The 1880 Hospitality T131KSBF butter spreader features a length ranging from 5" to 6", constructed from durable 18/10 stainless steel with a sleek finish. It weighs approximately 0.49 lbs, making it lightweight and easy to handle during extended use. The sculpted handle tip provides a secure grip, ensuring precision during spreading tasks. This model is designed to withstand rigorous cleaning processes, suitable for dishwashers and manual sanitation, and measures to comply with safety and sanitation standards. Its ergonomic shape and sturdy build make it well-suited for high-volume food prep environments such as restaurants, buffets, and catering operations.
- Material: 18/10 stainless steel for maximum durability and corrosion resistance
- Dimensions: Length varies between 5" and 6" with a flat handle design
- Weight: Approximately 0.49 lbs, lightweight for maneuverability
- Cleaning: Dishwasher compatible to facilitate quick sanitation routines
- Construction: Heat-resistant, food-safe, resilient to high-temperature dishwashing cycles
Electrical Requirements: Not applicable
Usage Compatibility: Manual food spreading in high-volume kitchens
Temperature Resistance: Max safe operating temperature exceeds typical dishwashing cycles
Safety Features: Ergonomic flat handle with sculpted tip reduces user fatigue and improves handling
Maintenance: Easy disassembly for thorough cleaning and sanitization
What is a commercial butter spreader?
A commercial butter spreader is a specialized utensil designed for efficient application of butter and soft spreads in high-volume foodservice environments. Typically manufactured from durable materials such as stainless steel, these tools feature ergonomic handles and precise blade edges to facilitate smooth, uniform spreading. The 1880 Hospitality T131KSBF butter spreader exemplifies this category with its 6-1/2" length, flat handle, and sculpted tip, making it suitable for professional kitchens, buffets, and catering operations where speed and sanitation are priorities. Its robust build and ease of cleaning support frequent, intensive use needed in busy foodservice settings.
Top butter spreaders for high-volume foodservice settings
Professional-grade high-volume kitchens benefit from the robust build and ergonomic design of the 1880 Hospitality T131KSBF butter spreader. Crafted for efficient, precise spreading during continuous operations, this stainless steel tool is ideal for busy buffet lines, catering events, and restaurant prep stations, ensuring optimal workflow and sanitation in demanding foodservice environments.
- Operation Type — high-capacity food prep environments
- Kitchen Type — commercial kitchens with continuous throughput
- Foodservice Category — professional butter and spread applications
- Workload Qualifier — moderate to heavy daily use
- Use Case — quick butter or cheese spreading during service
Why Choose 1880 Hospitality T131KSBF
Why Choose the 1880 Hospitality T131KSBF butter spreader? Its premium 18/10 stainless steel construction ensures longevity, corrosion resistance, and ease of cleaning. The flat handle and sculpted tip provide superior control and user comfort, supporting high-volume throughput and consistent results. This model’s compact, restaurant-ready design enhances operational efficiency while maintaining sanitation standards, differentiating it from standard kitchen tools and enabling seamless integration in professional settings.
- Constructed from durable, corrosion-resistant stainless steel
- Designed for efficient high-volume butter spreading
- Ergonomic flat handle for reduced hand fatigue
- Compact size fits into diverse commercial kitchen workflows
- Seamless integration with professional food prep routines
