The 1880 Hospitality T057KBVF Oneida® Butter Knife 7" With Textured Handle is a commercial-grade utensil designed for professional foodservice environments. Crafted from durable 18/10 stainless steel, it features a textured handle for improved grip and control. This 7-inch butter knife is optimized for precise, hygienic application in restaurant, hotel, and catering operations, providing a combination of longevity, ease of handling, and consistent performance for butter and spreads. Its technical design supports high-volume use with a corrosion-resistant finish suited for frequent cleaning cycles.
Top 1880 Hospitality T057KBVF Features
The butter knife’s textured handle enhances grip stability during service, reducing user fatigue in busy kitchens. Made from high-quality 18/10 stainless steel, it offers excellent corrosion and stain resistance, ensuring durability through extensive use. Its 7-inch length provides ergonomic handling suitable for commercial table settings and buffet lines. The knife’s seamless construction facilitates easy cleaning and sanitization, supporting workflow efficiency in high-capacity foodservice settings. Designed for manual use, it integrates seamlessly into standard flatware collections for upscale dining or mass catering applications.
- Functionality: Precision edge ideal for butter spreads and soft cheeses
- Durability Traits: 18/10 stainless steel resists corrosion and staining
- Ease-of-Use: Textured handle improves grip, reducing hand fatigue
- Practical Fit: 7" size suitable for standard serving and dining operations
- Workflow Benefits: Seamless, hygienic surface simplifies cleaning routines
Recommended for high-volume dining venues and professional catering services requiring durable, ergonomic flatware.
1880 Hospitality T057KBVF Technical Specs
The 1880 Hospitality T057KBVF butter knife is built from high-quality 18/10 stainless steel, offering excellent resistance to corrosion and staining. Measuring 7" in length with a 7" wide handle, it balances comfort with durability. Weighing approximately 1.96 lbs per pack, it is designed for frequent commercial use. Its seamless construction allows for thorough cleaning, supporting sanitation protocols in busy kitchens. The knife's finish, Jade™, provides an elegant appearance suitable for upscale dining. It does not require power and is compatible with standard flatware handling routines, making it ideal for restaurant, hotel, catering, and institutional foodservice settings. It is safe for dishwasher cleaning and maintains its integrity under normal operating temperatures.
- Material: 18/10 stainless steel for corrosion resistance
- Dimensions: 7" length with a handle width of 7"
- Weight: 1.96 lbs per pack of utensils
- Finish: Jade™ coating enhances aesthetics and durability
- Cleaning: Dishwasher safe for quick sanitation in high-traffic environments
What is a commercial butter knife?
A commercial butter knife is a specialized utensil crafted from high-quality materials like stainless steel, designed for spreading butter and soft spreads in professional foodservice settings. Typically measuring around 7 inches, it features a textured handle for secure grip during rapid service. Commonly used in restaurants, hotels, catering, and catering operations, these knives support efficient workflow and hygienic presentation. The 1880 Hospitality T057KBVF butter knife exemplifies these qualities, offering durability and ergonomic design suited for high-volume environments such as buffets and plated service, making it an essential tool for maintaining a seamless dining experience.
Top Commercial Butter Knives for Foodservice Settings
Designed for continuous operation in professional kitchens, the 1880 Hospitality T057KBVF butter knife combines robust stainless steel construction with ergonomic features, ideal for buffet lines and table service. Manufactured for high-volume throughput, it provides precise spreading while supporting swift cleaning and sanitation. Its durable Jade™ finish and textured handle enhance both function and aesthetics in busy hospitality environments.
- Operation Type — optimized for high-volume buffet and plated service
- Kitchen Setting — suitable for large-scale restaurants and catering
- Foodservice Category — essential for breakfast, brunch, and dairy service
- Workload Qualification — supports moderate to heavy daily use
- Use Case — ideal for rapid butter, spread, and soft cheese application
Why Choose 1880 Hospitality T057KBVF?
Constructed with premium 18/10 stainless steel and featuring a textured handle, the 1880 Hospitality T057KBVF butter knife offers superior durability and ergonomic control exceeding standard flatware options. Its seamless design simplifies cleaning routines, reducing maintenance time and supporting sanitation standards. The Jade™ finish elevates presentation while providing resistance to scratches and stains, making it a reliable choice for demanding foodservice environments.
- Compact footprint: 7" length fits for standard service needs
- Enhanced grip: Textured handle improves handling stability
- Material quality: 18/10 stainless steel offers long-lasting performance
- Design innovation: Seamless construction for hygienic cleaning
- Operational efficiency: Resilient to frequent dishwasher cleaning and sterilization
