The 1880 Hospitality T031FDEF Oneida® Salad/Dessert Fork 7" with arched handle tip is a professional-grade flatware piece designed for commercial foodservice environments requiring precise craftsmanship and durability. Crafted from 18/10 stainless steel, this fork features a 7-inch length with an arched handle tip that enhances ergonomic handling. Manufactured by 1880 Hospitality under the Verdi collection, this utensil offers a balance of aesthetic appeal and functional performance, making it suitable for salad and dessert service in upscale restaurants, banquet facilities, and hospitality venues. Its stainless steel construction ensures corrosion resistance and long-term usability, ideal for busy foodservice operations seeking reliable tableware solutions.
Top 1880 Hospitality T031FDEF Features
The 1880 Hospitality T031FDEF salad/dessert fork provides precise control with its ergonomic arched handle, designed for comfortable extended use in high-volume settings. Made from durable 18/10 stainless steel, it withstands frequent washing and heavy use. Its 7-inch size is optimized for easy handling in buffet or table service workflows. The Verdi collection’s sleek design complements upscale table settings, while its corrosion-resistant material simplifies cleaning and maintenance for commercial operations.
- Precisely engineered arched handle for comfort and control
- Constructed from high-grade 18/10 stainless steel for durability
- Seamless design facilitates quick cleaning and sanitization
- Ideal for salad and dessert courses in hospitality venues
- 7-inch length fits standard service and buffet setups
Best suited for upscale restaurants, catering, and hotel dining services requiring reliable flatware.
1880 Hospitality T031FDEF Technical Specs
The 1880 Hospitality T031FDEF salad/dessert fork measures 7 inches in length and is constructed from 18/10 stainless steel featuring a polished finish consistent with the Verdi collection’s elegant design. It weighs approximately 1.5 lbs per pack, offering robust durability for daily commercial use. The item status is listed as available with typical shipments within 1 to 2 days. It is designed for high-volume restaurant operations, capable of withstanding frequent dishwasher cleaning and intensive use. The stainless steel is corrosion-resistant and food-safe, suitable for both casual and fine dining applications. The ergonomic arched handle design ensures secure grip and ease of handling, with dimensions carefully calibrated to fit standard serving protocols.
- Electrical Requirements: Not applicable
- Construction & Finish: 18/10 stainless steel, polished exterior
- Dimensions: 7 inches in length
- Weight: 1.5 pounds per pack
- Temperature Resistance: Max operating temp 850°F (460°C)
- Food Safety: Stainless steel, dishwasher safe, corrosion-resistant
- Usage Compatibility: Suitable for hot and cold foods, compatible with standard buffet and tableware
- Cleaning & Maintenance: Dishwasher safe, quick drying, trouble-free sanitization
- Assembly Required: No
- Storage Features: Compact pack for efficient storage in commercial kitchens
What is a commercial salad/dessert fork?
A commercial salad/dessert fork is a professional-grade utensil used in foodservice settings for serving salads and desserts. It typically features durable construction from high-quality stainless steel and ergonomic design for extended use. The 1880 Hospitality T031FDEF salad/dessert fork is manufactured with a 7-inch length and arched handle tip, making it suitable for upscale dining, buffet service, and catering operations. Its robust material composition ensures longevity and ease of maintenance, ideal for frequent dishware washing and high-volume workflows. Installed in various hospitality environments, this utensil provides precise handling and presentation for salad, fruit, or dessert courses, supporting efficient service in restaurants, hotels, and catering venues.
Top commercial salad/dessert forks for hospitality and foodservice operations
Designed for high-volume foodservice use, the 1880 Hospitality T031FDEF salad/dessert fork features durable construction and ergonomic design, ideal for upscale restaurant and catering settings with moderate throughput requirements.
- Operation type — suitable for banquet and fine dining service
- Kitchen type — ideal for upscale commercial kitchens
- Foodservice category — perfect for salads and desserts in hospitality venues
- Workload qualifier — optimized for moderate throughput in full-service outlets
- Use case — versatile flatware for restaurant and catering presentation
Why Choose 1880 Hospitality T031FDEF
Why choose the 1880 Hospitality T031FDEF salad/dessert fork over similar utensils lies in its high-grade 18/10 stainless steel construction combined with an ergonomic arched handle for comfort and control. Its sleek Verdi collection design enhances presentation while providing durability and ease of cleaning. This model offers reliable performance for commercial foodservice environments that demand consistent, restaurant-ready tableware with minimal maintenance and long-term usability.
- Compact 7-inch size fits various service styles
- Robust stainless steel resists corrosion and staining
- Ergonomic arched handle improves grip comfort during extended use
- Seamless surface simplifies cleaning and sanitation
- Designed for high-volume dishwashing and daily use in hospitality settings
