The 1880 Hospitality T024KSBF Oneida® Butter Spreader is a precision-engineered utensil designed for professional foodservice environments. Crafted from high-grade 18/10 stainless steel, it features a pillared handle and measures 6-1/2 inches in length, offering optimal control and durability for spreading butter, soft cheeses, or similar foods. Its commercial-grade construction ensures resistance to corrosion and process-intensive dishwashing, making it suitable for high-volume, restaurant, or catering applications where hygiene and efficiency are paramount.
Top 1880 Hospitality T024KSBF Features
The butter spreader provides a sleek, 6-1/2-inch design with a pillared handle for secure grip and ease of handling. Made from 18/10 stainless steel, it combines durability with corrosion resistance, suitable for heavy-duty use. Its seamless construction simplifies cleaning, while the precise edge allows for efficient spreading in fast-paced kitchen workflows. The utensil fits comfortably in hand for effortless operation during high-volume foodservice tasks, enhancing workflow productivity in commercial settings.
- Functionality: Designed specifically for spreading butter and soft foods.
- Material Durability: Constructed from 18/10 stainless steel resistant to corrosion and staining.
- Ease of Maintenance: Single-piece design simplifies cleaning and sanitization.
- Application Fit: Ideal for buffets, table service, and prep stations requiring precise spreading tools.
- Workflow Efficiency: Streamlined handle design enhances grip and maneuverability in busy commercial kitchens.
Best suited for professional kitchens requiring reliable, easy-to-clean spreading utensils.
1880 Hospitality T024KSBF Technical Specs
The 1880 Hospitality butter spreader model T024KSBF is built with a durable 18/10 stainless steel construction, measuring between 5” and 6” in length, with a shipping weight of 0.91 lbs. The utensil features a seamless, hygienic design, enabling straightforward cleaning and sanitization. Its surface finish is polished to resist corrosion, and the handle’s pillared design provides a secure grip. This tool is designed to withstand frequent commercial dishwasher cycles and temperature variations, ensuring longevity in high-volume foodservice operations. The utensil’s precise dimensions and robust construction make it compatible with standard restaurant workflows, supporting efficient butter and soft spread distribution across various service settings.
- Material: 18/10 stainless steel for corrosion resistance and durability
- Dimensions: 6-1/2 inches overall length, handle length 5-6 inches
- Weight: 0.91 lbs for balanced handling
- Finish: Polished stainless steel surface for ease of cleaning
- Compatibility: Dishwasher safe for quick sanitization
- Design: Single-piece construction with pillared handle for ergonomic grip
What is a commercial butter spreader?
A commercial butter spreader is a kitchen utensil designed specifically for effectively spreading butter, soft cheeses, and similar foods in high-demand foodservice settings. Typically made from durable, corrosion-resistant materials such as stainless steel, these tools are engineered for frequent use in fast-paced restaurant, hotel, or catering operations. The 1880 Hospitality T024KSBF butter spreader features a 6-1/2-inch length with a pillared handle, making it suitable for manual portioning and spreading tasks where precision and ease of cleaning are critical. It is ideal for supporting efficient service in buffet stations, table settings, and prep areas requiring reliable, restaurant-ready tools.
Top commercial butter spreaders for high-volume foodservice
Reliable for high-volume foodservice workflows, the 1880 Hospitality T024KSBF butter spreader from Oneida® offers durable stainless steel construction and ergonomic design, ideal for restaurant and catering applications, with a built-in focus on efficiency in butter and soft food spreading tasks.
- Operation Type — supporting high-throughput buffet and prep stations
- Kitchen Setting — suited for commercial kitchens with fast-paced service
- Foodservice Category — commonly used in restaurant, hotel, and catering environments
- Workload Qualification — designed for moderate throughput activities
- Primary Use Case — manual spreading of butter, cheeses, and condiments
Why Choose 1880 Hospitality T024KSBF?
The 1880 Hospitality T024KSBF butter spreader stands out with its seamless, stainless steel construction and ergonomic pillared handle, offering durability and ease of handling in commercial foodservice settings. Its compact form factor and corrosion-resistant finish provide a balanced combination of functionality and longevity, supporting efficient workflow and sanitation in professional kitchens.
- Precisely engineered for restaurant-grade spreading applications.
- Constructed from high-grade 18/10 stainless steel for longevity.
- Ergonomic handle optimizes grip and reduces user fatigue.
- Designed for dishwasher compatibility and easy cleaning.
- Compact 6-1/2-inch size fits seamlessly into professional utensil arrays.
