The 1880 Hospitality T023SRBF Oneida® Soup Spoon 6-5/8" Round Bowl is a commercial-grade utensil designed for precise foodservice applications. Constructed from high-quality 18/10 stainless steel, it features a 6-5/8-inch length with a round bowl configuration, optimizing portion control and presentation in restaurants, hotels, or institutional dining settings. This soup spoon combines durability with elegant Sant' Andrea® and Mascagni™ branding, making it suitable for high-volume service environments where reliable performance and aesthetic appeal are essential. Its technical specifications include a weight of 1.35 lbs and a standard length of 5" to 6". The robust stainless steel material ensures corrosion resistance and easy maintenance, supporting efficient dishwashing cycles without deterioration or deformation over extended use.
Top 1880 Hospitality T023SRBF Features
The 1880 Hospitality T023SRBF soup spoon is tailored for foodservice operators requiring durable, hygienic utensils with consistent performance. Its 18/10 stainless steel construction offers excellent corrosion resistance and longevity. The 6-5/8" round bowl provides optimal portioning and ease of handling, while the bulbous design facilitates comfortable gripping during rapid service. Engineered for ease of cleaning and compatibility with commercial dishwashers, this spoon seamlessly integrates into high-volume workflows, reducing operational downtime. Designed for restaurant, hotel, or institutional use, it supports efficient, sanitary, and presentation-ready service cycles.
- Functionality: Durable 18/10 stainless steel ensures long-term use in busy kitchens
- Material Durability: Corrosion-resistant, premium-grade stainless steel construction
- Ease of Maintenance: Dishwasher safe for fast, hygienic cleaning routines
- Design Compatibility: Fits standard cutlery trays and utensil holders
- Workflow Efficiency: Precise ergonomic shape enhances service speed and comfort
Ideal for medium-volume restaurant service or hospitality operations requiring reliable soup utensils.
1880 Hospitality T023SRBF Technical Specs
The 1880 Hospitality T023SRBF soup spoon is a professional utensil featuring a length of 6-5/8 inches, constructed from high-grade 18/10 stainless steel, ensuring exceptional durability and corrosion resistance. It weighs approximately 1.35 lbs, making it well-balanced for ergonomic handling during high-frequency use. The bowl's rounded shape offers a capacity suitable for soups and broths, supporting consistent portioning. The product supports standard commercial dishwasher cycles, facilitating quick turnaround and cleaning efficiency. Its sleek finish aligns with contemporary restaurant aesthetics, and the material resists staining and pitting, ensuring sustained appearance and function through extensive operation. Designed to meet the demands of high-volume foodservice environments, this utensil supports hygienic practices with straightforward cleaning and maintenance.
- Technical Details: 6-5/8" length, 1.35 lbs weight, 18/10 stainless steel
- Material Safety: Food-safe, corrosion-resistant, and dishwasher compatible
- Construction: Solid stainless steel with polished finish
- Design Features: Rounded bowl with ergonomic handle for comfortable use
- Dimension: Length range from 5" to 6"
What is a commercial soup spoon
A commercial soup spoon is a professional-grade utensil designed specifically for serving liquids like soups and broths in high-volume foodservice environments. Typically made from durable stainless steel, such as 18/10 grade, these spoons feature a rounded bowl for efficient portioning and comfortable handling. The 1880 Hospitality T023SRBF soup spoon, with its 6-5/8" round bowl and high-quality construction, is optimized for restaurant and hotel use, supporting quick, sanitary, and presentation-ready service, especially in medium-volume settings where operational efficiency is prioritized.
Top soup spoons for medium-volume foodservice settings
Commercial soup spoons like the 1880 Hospitality T023SRBF offer precise construction, robust stainless steel durability, and ergonomic design ideal for restaurant, hotel, and institutional kitchens supporting moderate throughput demands.
- Operation Type — Suitable for meals prepared in busy restaurant kitchens
- Kitchen Setting — Ideal for compact commercial dining environments
- Foodservice Category — Designed for serving soups, broths, and stews
- Workload Qualifier — Supports moderate throughput and frequent use
- Use Case — Facilitates efficient serving in cafeteria or buffet stations
Why Choose 1880 Hospitality T023SRBF?
Compared to alternative utensils, the 1880 Hospitality T023SRBF soup spoon distinguishes itself with superior stainless steel quality, a comfortable ergonomic design, and a balanced weight that enhances operational efficiency in high-demand foodservice environments. Its sleek finish and sturdy construction support sanitation and presentation standards, offering reliability for daily use in commercial kitchens and hospitality settings.
- Self-Contained Design: Compatible with standard dishwashing equipment
- Robust Material: Made from corrosion-resistant 18/10 stainless steel
- Optimized Dimension: 6-5/8" length for versatile serving
- Hygienic Finish: Polished surface simplifies cleaning and maintenance
- Commercial-Grade Durability: Built for frequent, intensive use in restaurant operations
