The 1880 Hospitality T023KSBF Oneida® Butter Spreader is a professionally designed kitchen utensil intended for precise and efficient butter application in commercial foodservice settings. Crafted from durable 18/10 stainless steel, it features the Sant' Andrea® and Mascagni™ design signatures, ensuring corrosion resistance and longevity even under frequent use. This 6-1/2" single-piece butter spreader addresses the demand for high-quality, restaurant-ready flatware, facilitating smooth and sanitary butter distribution with its ergonomic design and food-safe construction ideal for institutional dining, catering, or hotel buffet service.
Top 1880 Hospitality T023KSBF Features
This butter spreader offers a combination of precise functionality and durability tailored for commercial foodservice operations. Its 18/10 stainless steel construction ensures resistance to corrosion and ease of cleaning, making it suitable for daily sanitary protocols. The 6-1/2" length and single-piece design provide ergonomic handling, optimizing workflow in high-traffic dining environments. Its seamless fabrication allows quick maintenance and ensures consistent butter application during large-volume service, supporting efficient table-side or buffet operations.
- Functionality: Precise butter spreading with ergonomic handle design
- Durability traits: Crafted from premium 18/10 stainless steel resistant to corrosion
- Ease-of-use and maintenance: Seamless construction simplifies cleaning and sanitizing routines
- Use case fit: Ideal for institutional foodservice, catering, and buffet service
- Workflow enhancement: Reduces serving time and improves presentation consistency
Designed for high-volume butter application in commercial kitchens and restaurants
1880 Hospitality T023KSBF Technical Specs
The 1880 Hospitality T023KSBF butter spreader is engineered from high-grade 18/10 stainless steel, providing durability and corrosion resistance suitable for daily commercial use. It measures approximately 6-1/2" in length, with a weight of 0.99 lbs, ensuring a balanced grip for extended service. Its seamless, single-piece design facilitates quick cleaning and maintains hygiene standards, making it compatible with standard dishwashers used in professional settings. The handle's rounded edges promote ergonomic comfort, and the material's high-temperature resistance allows safe handling even when utensils are sanitary-processed. It is categorized as a knife/spreader for butter, designed specifically for efficient butter application on bread or rolls in restaurant and hotel environments.
- Material: 18/10 stainless steel for corrosion resistance
- Dimensions: 6-1/2" length, approximately 0.99 lbs weight
- Cleaning method: Dishwasher safe for quick sanitation
- Construction: Seamless, single-piece design ensures hygiene
- Temperature resistance: Operates safely within typical foodservice temperature ranges
- Food safety: Made from food-grade stainless steel, compliant with safety standards
- Electrical requirements: Not applicable
- Installation: Ready for use; no assembly required
- Cleaning & maintenance: Dishwasher compatible, easy to sanitize
- Usage environment: Suitable for high-volume buffet lines and catering
- Storage considerations: Compact size allows for efficient storage with other flatware
What is a commercial butter spreader
A commercial butter spreader is a specialized utensil used in professional kitchens and foodservice establishments for applying butter or similar spreads uniformly and efficiently. Made primarily from high-quality stainless steel, these tools are designed for durability, easy cleaning, and ergonomic handling during high-volume service. The 1880 Hospitality T023KSBF Butter Spreader is an example of this equipment, optimized for institutional kitchens, catering, and hotel buffet lines where consistency and hygiene are crucial for butter application in daily operations.
Top Butter Spreaders for Foodservice Settings
The 1880 Hospitality T023KSBF Butter Spreader offers durable construction and precise performance for medium-volume restaurant and catering operations, supporting efficient butter application during daily service. Its quality features make it suitable for institutional foodservice environments where hygiene and speed are priorities.
- Medium-volume kitchen operations — suited for daily buffet and table service
- Commercial food preparation — designed for efficient butter spreading tasks
- Institutional settings — ideal for hotels, catering, and cafeteria use
- Moderate throughput — balances durability with ease of handling
- Foodservice applications — optimized for swift bread and roll buttering
Why Choose 1880 Hospitality T023KSBF?
The 1880 Hospitality T023KSBF Butter Spreader stands out for its seamless 18/10 stainless steel build, ergonomic 6-1/2" length, and resistance to corrosion, providing superior performance over standard utensils. Its single-piece construction simplifies cleaning and ensures longevity, supporting high-frequency use in demanding foodservice environments. The design prioritizes hygiene, efficiency, and durability, making it a reliable choice for professional kitchens aiming to improve service flow and presentation.
- Self-contained, corrosion-resistant stainless steel for longevity
- Designed with ergonomic contours for comfortable, extended use
- Seamless construction for quick sanitation and maintenance
- Compact footprint fits seamlessly into busy foodservice workflows
- Restaurant-ready tool optimized for high-volume bread and roll buttering
