1880 Hospitality T012FCMF 8-1/2 Inch Serving Fork Curved Handle 18/10 Stainless Steel - 1 Dozen
- High-grade 18/10 stainless steel construction ensures longevity.
- Curved border handle enhances grip stability during service.
- Measures 8-9 inches, supporting versatile serving needs.
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The 1880 Hospitality T012FCMF Oneida® Serving Fork is a professional-grade serving utensil designed for high-volume foodservice operations. Crafted from durable 18/10 stainless steel, this 8-1/2" fork features a distinctive curved border along the handle, combining aesthetic appeal with functional ergonomics. Its precise construction ensures strength, resistance to corrosion, and easy maintenance, making it suitable for busy restaurant, catering, and institutional settings. The fork’s robust design supports efficient serving of various dishes, enhancing workflow and presentation consistency in demanding commercial environments.
The 1880 Hospitality T012FCMF Serving Fork combines technical precision with durability, aimed at commercial foodservice users. Its 18/10 stainless steel construction ensures longevity and corrosion resistance. The curved border along the handle enhances grip stability, facilitating precise and effortless serving. Ideal for use in restaurants, catering, and banquet halls, the fork's ergonomic design and high-grade material support intensive daily use and easy cleaning routines.
Designed for professional foodservice environments requiring reliable serving tools.
The 1880 Hospitality T012FCMF Serving Fork measures 8 to 9 inches in length, constructed entirely from high-grade 18/10 stainless steel, ensuring long-term durability and resistance to corrosion. Weighing approximately 1.83 lbs, this fork features a sleek satin finish with a curved border along the handle for enhanced ergonomics. Its sturdy design caters to intensive use in restaurant settings and catering operations. The material is suitable for commercial dishwasher cleaning, maintaining antimicrobial properties and surface integrity. Suitable for various table presentations, it supports efficient, precision serving across diverse foodservice applications, including banquet service and self-serve buffets.
A commercial serving fork is a durable utensil used for efficiently transferring and presenting food items in high-volume settings. It typically features reinforced construction, ergonomic design, and materials suited for frequent cleaning and heavy use. The 1880 Hospitality T012FCMF serving fork, engineered from high-quality stainless steel with a curved handle border, is ideal for professional environments such as restaurants, catering, and banquet halls. Its precise dimensions and robust structure enable reliable serving of various dishes, supporting standardized presentation and operational workflows in mid- to large-scale foodservice operations.
Plain and robust, the 1880 Hospitality T012FCMF serving fork offers high durability and precise functionality ideal for busy restaurant and catering settings. Its corrosion-resistant construction and ergonomic design support stable, efficient serving workflows in mid-volume kitchens.
Compared to standard serving utensils, the 1880 Hospitality T012FCMF offers a combination of premium 18/10 stainless steel, a distinctive curved border handle, and a construction optimized for daily professional use. Its design enhances stability during service and simplifies cleaning, supporting sanitation protocols. The snag-free ergonomic handle reduces fatigue during extended use, and its corrosion-resistant build ensures lasting appearance and performance, making it a dependable choice for demanding foodservice environments.
Product Description
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