1880 Hospitality T009KBVF 6-7/8 Inch Curved Handle Butter Knife 18/10 Stainless Steel Mirror Finish - 1/Pack

The 1880 Hospitality T009KBVF Oneida® Butter Knife is a professional-grade utensil designed for precise and durable butter serving in commercial foodservice environments. Crafted from high-quality 18/10 stainless steel, it features a mirror finish that ensures sanitation and ease of cleaning. Its 6-7/8" curved handle design enhances ergonomic comfort and control, making it suitable for buffet lines, catering, and fine dining service. This butter knife is optimized for high-volume kitchens requiring reliable, restaurant-ready flatware with consistent performance and longevity.

Top 1880 Hospitality T009KBVF Features

This butter knife offers a combination of durability, functionality, and ease of maintenance tailored for commercial foodservice operators. Its 18/10 stainless steel construction ensures corrosion resistance and long-term use, while the curved handle provides ergonomic handling during high-paced service. Designed for easy cleaning and consistent presentation, it fits seamlessly into buffet setups, plated service, or self-serve stations, boosting workflow efficiency and sanitation standards.

• Functionality: Precision-tipped blade for spreading butter evenly
• Durability: Made from corrosion-resistant 18/10 stainless steel material
• Ease of maintenance: Mirror finish facilitates quick cleaning and polishing
• Workflow integration: Ergonomic curved handle minimizes user fatigue during extended use
• Design fit: 6-7/8" size suits standard butter portions and service needs

Ideal for high-volume buffets, plated meals, and catering service environments.

1880 Hospitality T009KBVF Technical Specs

The 1880 Hospitality T009KBVF butter knife features a 6-7/8" length made from premium 18/10 stainless steel with a mirror finish, providing superior corrosion resistance and aesthetic appeal. It weighs approximately 1.98 lbs per pack, with dimensions optimized for comfortable handling. The knife’s construction ensures optimal durability under rigorous commercial use, maintaining its surface integrity through frequent cleaning cycles. It is designed for professional kitchen applications that demand precise butter spreading and presentation, suitable for buffet lines, fine dining, and catering operations. The utensil supports efficient workflow with minimal maintenance, and its design ensures compatibility with standard dishware and service setups.

• Material: 18/10 Stainless steel for corrosion resistance and durability
• Dimensions: 6-7/8" length, 6.88" width
• Weight: Approximately 1.98 lbs per pack
• Finish: Mirror polished surface for easy cleaning
• Design features: Curved handle for ergonomic handling during high-volume usage

What is a commercial butter knife

A commercial butter knife is a precision-designed utensil intended for professional foodservice establishments to serve and spread butter efficiently. Typically made from durable stainless steel, this tool is constructed to endure frequent洗るing and rigorous handling. The 1880 Hospitality T009KBVF Butter Knife is installed in buffet stations, catering lines, or plated service, offering precise butter application in high-volume settings. It is ideal for use in restaurants, hotels, and catering venues seeking reliable, restaurant-ready flatware tailored for spreading and presentation tasks.

Top butter knives for commercial foodservice environments

Designed for high-volume operation, the 1880 Hospitality T009KBVF butter knife offers exceptional durability, functional ergonomics, and ease of maintenance, making it well-suited for professional kitchens and buffet stations. Its high-quality stainless-steel construction ensures consistent performance under demanding conditions, ideal for large-scale foodservice operations requiring reliable flatware with a professional finish.

• Operational use — suited for buffet lines and plated service setups
• Kitchen type — ideal for busy commercial kitchens and catering venues
• Foodservice category — suitable for butter, spreading, and presentation tasks
• Workload qualifier — designed for moderate to high throughput environments
• Usage case — enhances workflow efficiency in restaurant and catering service

Why Choose 1880 Hospitality T009KBVF

What sets the 1880 Hospitality T009KBVF Butter Knife apart from comparable utensils is its superior craftsmanship, corrosion-resistant 18/10 stainless steel, and ergonomic design specifically tailored for commercial foodservice needs. Its mirror finish reduces staining and simplifies cleaning, effectively supporting sanitation practices. With a robust build and precise dimensions, this butter knife improves operational efficiency and presentation quality in demanding restaurant, catering, and buffet environments.

• Optimized for professional countertop use with a compact footprint
• Self-contained design ensures longevity and consistent performance
• Enhanced ergonomics reduces user fatigue during extended service
• High-polish mirror finish enhances presentation and facilitates cleaning
• Designed for commercial kitchen equipment with rugged, restaurant-ready features