The 1880 Hospitality STP-1006PF Update International™ Steam Table Pan Full Size is a commercial-grade foodservice utensil crafted from 25-gauge stainless steel, designed specifically for holding and serving hot dishes in buffet, catering, and institutional settings. This full-size perforated pan, with its 6-inch depth, facilitates efficient heat retention and airflow circulation, making it ideal for steam tables, warmers, and prep lines. Its durable construction and precise dimensions support high-volume operations, offering reliable performance in busy kitchen environments. The perforations enable even steam and liquid drainage, enhancing food presentation and maintaining optimal serving temperature without excess liquid buildup.
Top 1880 Hospitality STP-1006PF Features
The 1880 Hospitality STP-1006PF steam table pan is engineered for professional foodservice use, featuring a 6-inch depth for portion control and capacity, and crafted from high-quality stainless steel that resists corrosion and staining. Its perforated design improves heat and liquid flow, ideal for holding hot, moist, or drained foods in catering and retail buffet lines. The robust 25-gauge steel structure ensures durability under heavy handling, while the full-size measurements enable seamless integration with standard steam table systems, streamlining workflow and sanitation processes in commercial kitchens.
- Functionality: Full-size perforated pan for even food heat and drainage
- Material Durability: Constructed from 25 ga. stainless steel for long-term use
- Ease of Maintenance: Smooth surface facilitates quick cleaning and sanitation
- Compatibility: Compatible with standard steam tables and racks
- Operational Efficiency: Enhances workflow with uniform heat distribution and drainability
Ideal for foodservice operations requiring durable, perforated pans for hot and drained foods in high-volume environments.
1880 Hospitality STP-1006PF Technical Specs
The 1880 Hospitality STP-1006PF Steam Table Pan is built from 25-gauge stainless steel offering exceptional durability and corrosion resistance. It measures full-size (1/1) with dimensions supporting standard steam table inserts and holding capacities. The pan features a 6-inch depth, with an overall gauge thickness of 0.6 mm, ensuring structural integrity for high-volume use. Its perforated style promotes even steam circulation and liquid drainage, suitable for holding moist or drained foods. The nozzle is compatible with typical kitchen assembly configurations, while the pan's weight makes it easy to handle during rapid service. This model is designed for indoor commercial kitchen conditions, with maximum operating temperatures compatible with hot food holding standards, and is straightforward to clean with standard sanitizing procedures.
- Dimensions: Full-size (51.75 x 21.75 inches), 6-inch depth
- Material: 25 gauge stainless steel, food safe and corrosion resistant
- Weight: Approximately 4 lbs (product weight), allowing easy handling
- Temperature Range: Suitable for hot foods, operating within industry standard temperatures
- Cleaning: Smooth, seamless surface for easy sanitation and maintenance
- Compatibility: Fits standard steam table rails and hotel pans
Electrical specifications are not applicable for this product, and it does not involve refrigeration or water-cooled systems. Designed for steady high-temperature service, this perforated pan supports efficient food presentation and operational hygiene.
- Installation: Fits standard steam table configurations and includes compatibility for standard mounting rails
- Maintenance: Easy to clean with industrial-grade sanitizers
- Durability: Thick gauge stainless steel prevents warping and corrosion
- Workflow Integration: Supports high-volume food holding and draining
- Design: Seamless construction reduces hygiene risks and simplifies cleaning
What is a commercial steam table pan?
A commercial steam table pan is a foodservice container used to hold, display, and serve hot or drained foods in buffet, catering, or cafeteria settings. Manufactured from durable stainless steel, these pans come in various sizes and styles, including perforated models like the 1880 Hospitality STP-1006PF, designed for efficient heat retention and drainage. Installed in steam tables or warming units, they support high-volume food presentation while ensuring food safety and ease of cleaning. Ideal for professional kitchens needing reliable, long-lasting equipment to maintain food temperature and quality during service.
Top perforated steam table pans for high-volume foodservice
Designed for medium-volume kitchens, the 1880 Hospitality STP-1006PF perforated stainless steel pan offers durable construction and seamless integration in commercial foodservice operations, supporting efficient hot food holding and drainage. Perfect for buffet lines and catering services, it ensures consistent performance and sanitation. The 1880 Hospitality model is ideal for establishments managing moderate throughput in busy foodservice environments.
- Operation Type — standard hot holding and draining in cafeterias
- Kitchen Type — optimized for compact commercial kitchens
- Foodservice Category — suitable for catering and buffet applications
- Workload Qualifier — supports moderate throughput and frequent use
- Use Case — ideal for draining, moist foods, and portioning in busy kitchens
Why Choose 1880 Hospitality STP-1006PF
Compared to standard pans, the 1880 Hospitality STP-1006PF offers a perforated design with high-grade stainless steel for superior durability, corrosion resistance, and easy maintenance. Its full-size dimensions and robust construction facilitate seamless workflow integration in commercial kitchens, enhancing heat and drainage efficiency and supporting sanitation protocols. Built for long-term use under demanding operation conditions, it provides reliable performance and consistent food presentation in professional foodservice settings.
- Self-contained design avoids need for additional accessories
- Perforated surface promotes even heat and liquid drainage
- Made from 25 gauge stainless steel for durability and cleanliness
- Standard full-size fit compatible with most steam tables
- Designed for commercial, high-demand kitchen environments
