The 1880 Hospitality SSTR-30 Update International™ Sink Strainer is a stainless steel drain basket designed for commercial kitchen applications. This 3" basket incorporates a 2-1/2" stopper, suitable for use in high-traffic foodservice settings such as busy restaurant prep stations and institutional dishwashing areas. Engineered for durability and ease of maintenance, it features corrosion-resistant stainless steel construction to withstand rigorous use while facilitating efficient waste interception and sanitation. The precise dimensions and robust metal grade ensure consistent performance in professional environments focused on sanitation and workflow efficiency.
Top 1880 Hospitality SSTR-30 Features
The 1880 Hospitality SSTR-30 sink strainer offers stainless steel durability, seamless integration with commercial sinks, and a secure 2-1/2" stopper for reliable waste control. Its 3" basket size optimizes debris capture, making it ideal for high-volume foodservice operations. Designed for quick disassembly and cleaning, it promotes hygiene and operational flow across commercial kitchens and dish stations.
- Corrosion-resistant stainless steel construction ensures longevity in daily use
- 3-inch basket diameter captures debris efficiently during heavy workflows
- 2-1/2-inch stopper provides a secure seal for sanitation needs
- Easy-to-remove design facilitates quick cleaning and maintenance
- Fits standard sink openings, simplifying installation in commercial setups
Ideal for replacing worn-out strainers in high-use commercial sinks or upgrading foodservice sanitation equipment
1880 Hospitality SSTR-30 Technical Specs
The 1880 Hospitality SSTR-30 sink strainer features all-stainless steel construction with a 3" basket diameter and a 2-1/2" stopper, designed for standard commercial sink installations. Its construction ensures resistance to corrosion and staining, suitable for extensive daily use in busy restaurant, cafeteria, or institutional kitchens. The product weighs approximately X lbs (specify weight from detailed data), with dimensions set for compatibility with standard drain openings. The design enables straightforward disassembly for hygienic cleaning, maintaining a high level of sanitation with minimal effort. Its durable materials and precise dimensions cater to medium to high-volume foodservice environments, supporting workflow efficiency and sanitation protocols.
- Installation compatibility: Designed for standard 3" drain openings
- Material: Heavy-duty stainless steel for corrosion resistance
- Size: 3-inch basket diameter with 2-1/2-inch stopper
- Construction: Commercial-grade, corrosion-resistant stainless steel
- Cleaning: Disassembly for sanitation and routine maintenance
- Flow capacity: Suitable for medium-volume dishwashing and prep areas
What is a commercial sink basket strainer?
A commercial sink basket strainer is a plumbing component designed to trap debris and prevent clogs within kitchen drainage systems. Typically constructed of durable stainless steel, it fits into standard drain openings and includes a stopper for sealing. The 1880 Hospitality SSTR-30 is installed in sinks of restaurant, cafeteria, or institutional facilities to facilitate waste interception, maintain hygiene, and support efficient drainage workflows. Its sturdy build and precise dimensions make it ideal for moderate to high-use environments requiring reliable waste management and easy maintenance.
Top Sink Strainers for Foodservice Settings
The commercial sink strainer, exemplified by the 1880 Hospitality SSTR-30, combines robust stainless steel construction with precise fit and function, ideal for foodservice applications requiring reliable debris management during medium-volume operations. Designed for ease of installation and sanitation, it enhances workflow efficiency in busy commercial kitchens and dish stations.
- Medium-volume workflows — ideal for restaurant dishwashing stations
- Commercial kitchen equipment — durable stainless steel for prolonged use
- Foodservice category — supports sanitation and debris filtration needs
- Moderate throughput — suitable for typical restaurant and cafeteria use
- Waste interception — optimized for food prep and cleanup workflows
Why Choose 1880 Hospitality SSTR-30?
Compared to competing strainers, the 1880 Hospitality SSTR-30 features premium stainless steel construction, ensuring durability and corrosion resistance in demanding foodservice environments. Its precise dimensions and secure stopper design enhance sanitation and streamline maintenance, making it a reliable choice for restaurant and institutional kitchens seeking consistent waste management and operational efficiency.
- Compact 3-inch basket size for seamless fit in standard sinks
- Self-cleaning features facilitate quick sanitization
- Heavy-duty stainless steel withstands daily commercial use
- Designed for easy disassembly and cleaning routines
- Built to support high-volume kitchen workflows and sanitation standards
