The 1880 Hospitality SIL-17 Update International™ Oven Mitt is a professional-grade kitchen safety accessory designed for commercial foodservice environments. This 17-inch silicone oven mitt offers superior heat protection up to 200°F, making it suitable for handling hot cookware, baking trays, and industrial kitchen equipment. Crafted by 1880 Hospitality, this oven mitt combines durability with ergonomic design, ensuring reliable performance during high-demand operations. Its heat-resistant silicone material provides an effective barrier against burns, while the extended length enhances coverage and safety. Equipped with a high-quality construction, it is engineered for intensive use in restaurant kitchens, catering services, and institutional food prep settings where precision and safety are paramount.
Top 1880 Hospitality SIL-17 Features
The 1880 Hospitality SIL-17 oven mitt is tailored for commercial foodservice applications, featuring a 17-inch silicone shell that withstands heat up to 200°F. Its slip-resistant grip and flexible design facilitate safe handling of hot items, while the durable silicone construction ensures longevity amid frequent use. Designed for ergonomic comfort, it allows for easy cleaning and maintenance, suitable for high-volume kitchen workflows. The extended length offers full hand and wrist protection during handling tasks, optimizing workflow efficiency in busy food prep environments.
- Heat protection up to 200°F: Handles high-temperature tasks safely in commercial kitchens
- 17-inch silicone shell: Provides extended coverage and durability for heavy-duty use
- Ergonomic and flexible design: Facilitates precise control during food handling
- Slip-resistant surface: Ensures secure grip on hot cookware and utensils
- Dishwasher-safe silicone: Simplifies cleaning and reduces maintenance time
Ideal for handling hot cookware, baking trays, and industrial kitchen equipment in commercial establishments.
1880 Hospitality SIL-17 Technical Specs
The 1880 Hospitality SIL-17 Oven Mitt is constructed from high-quality silicone material, measuring 17 inches in length to provide comprehensive heat coverage. It is engineered to withstand temperatures up to 200°F, making it suitable for frequent thermal exposure in commercial kitchens. This oven mitt features a durable, flexible silicone shell with a slip-resistant textured surface to enhance grip and control. The product operates without requiring electrical or cooling systems, relying solely on its heat-resistant silicone composition. Designed for intensive kitchen use, it offers ease of cleaning—simply wipe or dishwasher clean—while ensuring a consistent performance under heavy workload conditions. Its ergonomic shape allows for comfortable handling, and its antimicrobial properties contribute to sanitation standards typical in high-volume foodservice settings.
- Material: Silicone, heat resistant up to 200°F
- Size: 17 inches length for full hand and wrist coverage
- Temperature Tolerance: Max safe use at 200°F
- Design features: Slip-resistant textured surface and flexible construction
- Cleaning method: Dishwasher-safe or wipe-down
What is a commercial oven mitt
A commercial oven mitt is a heat-resistant protective glove designed specifically for professional kitchens, catering, and food processing settings. Made from materials like silicone or Kevlar, these oven mitts are built to withstand high temperatures—often up to 200°F or more—and feature extended lengths for wrist and forearm protection. The SIL-17 oven mitt by 1880 Hospitality is installed in restaurants, bakeries, and industrial food prep areas to facilitate safe handling of hot cookware, baking sheets, and industrial appliances. Its robust construction ensures durability under frequent use, making it suitable for use in high-volume foodservice environments where safety, sanitation, and efficient workflow are critical for operations like thermal handling and equipment maintenance.
Top Commercial Oven Mitts for Foodservice Settings
Commercial oven mitts like the 1880 Hospitality SIL-17 are built for reliable heat protection and durability in busy kitchen environments. Designed for moderate throughput operations such as catering, restaurants, or institutional food prep, these gloves support safe handling of hot items, improving operational safety and efficiency. The heavy-duty silicone construction and ergonomic design ensure performance stability during continuous use, making them ideal for professional foodservice workflows.
- Operation Type — suited for moderate-volume kitchens and catering
- Kitchen Setting — reliable in busy restaurant and institutional kitchens
- Foodservice Category — essential for thermal management in food prep
- Workload Qualifier — ideal for medium-duty handling tasks
- Use Case — safe handling of hot cookware and baking trays
Why Choose 1880 Hospitality SIL-17
Why Choose 1880 Hospitality SIL-17 Update International™ Oven Mitt lies in its robust silicone construction, ergonomic length, and proven heat resistance up to 200°F. This model is designed to meet the demands of busy commercial kitchens, offering a durable, easy-to-clean solution to thermal hazards. Its extended coverage and slip-resistant surface set it apart from standard oven mitts, ensuring safety and efficiency during high-temperature handling tasks.
- Self-contained design with extended 17-inch length enhances coverage
- High-quality silicone ensures durability for heavy use
- Extended length provides comprehensive wrist protection
- Textured surface offers secure grip on hot cookware
- Easy to clean—dishwasher-safe for quick maintenance
