The 1880 Hospitality SD1379007 Dish is a high-quality ceramic sauce dish designed for precise portion control in professional foodservice environments. With a capacity of 2 oz. and a diameter of 3 inches, this round Luzerne-designed dish offers a durable, white ceramic construction optimized for consistent performance in institutional or commercial kitchens. Its technical profile emphasizes user-friendly handling, microwave compatibility, and straightforward cleaning, making it an essential component for precise plating and condiment service in upscale restaurants, catering operations, or hotel amenities.
Top 1880 Hospitality SD1379007 Features
This ceramic sauce dish is tailored for commercial kitchens requiring reliable, uniform portioning. Its robust Luzerne ceramic material resists chipping and thermal stress, ensuring longevity under heavy use. Ideal for quick deployment in high-volume settings, this dish supports swift cleaning and easy stacking, streamlining workflow in busy foodservice operations and countertop assembly lines.
- Functionality for precise portioning: 2 oz. capacity supports consistent servings.
- Durable ceramic construction: Resists chipping and thermal shocks in busy kitchens.
- Ease of maintenance: Smooth glazed surface facilitates quick cleaning.
- Optimized for food presentation: Fits 3" diameter display or service stations.
- Workflow integration: Stacks efficiently for storage and quick retrieval in high-volume settings.
Suitable for plating sauces, condiments, and garnishes in professional settings.
1880 Hospitality SD1379007 Technical Specs
The 1880 Hospitality SD1379007 ceramic sauce dish features a precise 3.1-inch width and depth, with a height of 3.1 inches, offering a lightweight 15.2 lbs for manageable handling. Constructed from high-quality Luzerne ceramic, it withstands daily commercial kitchen conditions, including microwave use, and maintains temperature stability across typical foodservice operating ranges. The dish's clean white finish complements various presentation styles, while its sturdy build ensures long-term durability and ease of cleaning. Designed for versatile application, it seamlessly integrates into condiment stations, buffet setups, or individual plating sections without sacrificing performance or sanitation standards.
- Dimensions: 3.1" height x 3.1" depth x 1.2" width for compact fit
- Material: Luzerne ceramic for durability and heat resistance
- Weight: 15.2 lbs per case for manageable handling and storage
- Food Safety: Microwave-safe, easy to clean glazed surface
- Color: White finish ensures presentation versatility
- Electrical Compatibility: Not applicable; primarily for manual handling
- Construction Requirements: Suitable for countertop placement, no special electrical needs
- Usage Environment: Ideal for high-volume condiment or sauce service stations
- Cleaning Maintenance: Dishwasher safe, smooth glaze minimizes residue buildup
- Stacking & Storage: Compact stacking design for efficient storage
What is a commercial sauce dish?
A commercial sauce dish is a portion control accessory crafted from durable materials like ceramic or porcelain, designed for precise condiment, sauce, or garnish serving in professional kitchens. Typically installed at prep or plating stations, the 1880 Hospitality SD1379007 sauce dish offers a 2 oz. capacity within a 3-inch diameter, suitable for use in restaurants, catering, or hotel foodservice operations. Its robust construction and ease of cleaning make it well-suited for high-volume applications such as upscale dining and catering setups, supporting efficient workflow and consistent presentation.
Top Sauce Dishes for Accurate Portioning in Foodservice
Precision-designed ceramic sauce dishes like the 1880 Hospitality SD1379007 provide durable, restaurant-ready solutions for high-volume condiment service and detailed plating in diverse hospitality environments. Crafted for reliability and uniformity, these dishes suit operational workflows for professional kitchen and catering use.
- Operation Type — suitable for busy restaurant kitchens
- Kitchen Type — ideal for compact commercial spaces
- Foodservice Category — excellent for condiment and garnish stations
- Workload Qualifier — supporting moderate throughput needs
- Use Case — precise portioning during plating or buffet service
Why Choose 1880 Hospitality SD1379007 ?
The 1880 Hospitality SD1379007 sauce dish distinguishes itself through its high-quality Luzerne ceramic material, ensuring longevity and resistance to daily wear in demanding foodservice settings. Its compact and stackable design facilitates efficient storage, while the 3" diameter enhances versatility in presentation and portioning. Built for professional use, it provides consistent, reliable performance without compromising sanitation or ease of maintenance.
- Compact footprint optimizes countertop and storage space
- Heavy-duty ceramic construction resists chipping and thermal shock
- Universal white finish simplifies integration into various presentation styles
- Designed for quick cleaning and dishwasher compatibility
- Lightweight case for manageable handling and re-stocking
