The 1880 Hospitality SBC-16W Update International™ Squeeze Bottle 16 Oz. Wide Mouth is a professional-grade condiment and ingredient dispenser designed for high-efficiency foodservice operations. This 16 oz. clear squeeze bottle features a wide mouth opening for quick filling and cleaning, optimizing workflows in commercial kitchens, salad stations, and bakery stations. Crafted from durable, high-quality co-polymer material, it ensures longevity under repeated use. Its ergonomic design facilitates precise dispensing and reduces waste, making it ideal for restaurants, catering, and institutional settings requiring consistent ingredient management. The inclusively pack of six units provides flexibility for multiple station setups or bulk storage, supporting streamlined operations in foodservice environments with moderate throughput and volume needs.
Top 1880 Hospitality SBC-16W Features
The SBC-16W squeeze bottle is optimized for commercial foodservice, with a capacity of 16 oz. and a wide-mouth opening for fast refilling and cleaning. Constructed from high-grade, clear co-polymer, it offers chemical resistance and durability suitable for continuous use. Its ergonomic shape provides easy handling and precise control during dispensing, reducing ingredient waste. Suitable for handheld applications, it integrates seamlessly into condiment stations and prep areas, supporting efficient workflow management. The bottles are designed for quick maintenance, with simple disassembly for cleaning, making them a reliable choice in busy kitchen environments.
- Capacity: 16 oz. for bulk ingredient storage and dispensing
- Material grade: Durable, chemical-resistant co-polymer construction
- Ease of use: Wide mouth opening simplifies refilling and cleaning
- Application fit: Handheld design ideal for condiment and ingredient dispensing
- Workflow enhancement: Supports quick, accurate portioning in food prep stations
Ideal for replacing traditional bottles in busy commercial kitchens and food prep areas
SBC-16W Technical Specs
The SBC-16W model from 1880 Hospitality is a self-contained squeeze bottle with a capacity of 16 oz., manufactured from high-grade co-polymer for superior durability and chemical resistance. It features a wide-mouth top for effortless refilling and cleaning. The bottle’s construction ensures chemical compatibility with a wide range of condiments and ingredients, while its transparent finish allows easy monitoring of contents. The unit weighs approximately 0.25 lbs., and measuring 3 inches in diameter by 8 inches in height, it fits comfortably within standard condiment stations or prep lines. Designed for repeated use in commercial kitchen environments, the SBC-16W can withstand typical temperature ranges encountered in foodservice applications without warping or degradation. It requires minimal maintenance, with disassembly possible for routine cleaning and refilling, and comes in a clear bottle with a white cap for easy identification and uniformity.
- Capacity: 16 oz.
- Material: High-grade co-polymer
- Dimensions: 3" diameter x 8" height
- Weight: Approximately 0.25 lbs.
- Temperature Range: Suitable for typical foodservice environments
- Color: Clear bottle with white cap
- Compatibility: Designed for use with condiment and ingredient dispensing
- Cleaning: Disassemblable for thorough cleaning and refill
Electrical Requirements: Not applicable
Cooling Method: None
Production Capacity: Not applicable
Construction & Finish: Co-polymer, transparent
Food Safety: Food-grade, dishwasher-safe materials
Usage Environment: Suitable for refrigerated or ambient conditions in commercial kitchens
Replacement parts included: Caps, gaskets available separately
What is a commercial squeeze bottle?
A commercial squeeze bottle is a durable, food-grade dispenser designed for precise and controlled pouring of condiments, sauces, or ingredients in foodservice settings. The 1880 Hospitality SBC-16W is a high-quality example, featuring a 16 oz. capacity with a wide-mouth top for quick refills and easy cleaning. Used extensively in restaurants, catering, and salad bars, it enables efficient ingredient management, minimizes waste, and promotes hygiene. Its robust construction and ergonomic design support repetitive use in high-traffic environments, making it essential for maintaining streamlined operations in moderate-volume kitchens or prep areas associated with food delivery, beverage stations, or bakery setups.
Top Commercial Squeeze Bottles for Moderate Foodservice Settings
Reliable and durable, the 1880 Hospitality SBC-16W is engineered for medium-volume food preparation, with precise dispensing and long-lasting construction, ideal for restaurant kitchens and catering operations involving condiment and ingredient application.
- Operation Type — suitable for moderate throughput kitchens
- Kitchen Setting — perfect for compact commercial environments
- Foodservice Category — ideal for condiment stations and prep areas
- Workload Qualifier — supports controlled ingredient portioning
- Use Case — optimized for streamlined ingredient dispensing and refilling
Why Choose 1880 Hospitality SBC-16W
Compared to standard options, the SBC-16W offers a robust, high-quality co-polymer construction that withstands rigorous commercial use. Its wide-mouth design radically simplifies refilling and cleaning routines, reducing downtime. The transparent material allows visual monitoring of contents, and the compact size ensures easy integration into busy condiment or prep stations. This model provides reliable performance with an ergonomic grip, supporting consistent, efficient operation in moderate-volume kitchens, making it a dependable choice among commercial kitchen equipment.
- Self-contained design supports hassle-free refilling and cleaning
- High durability with chemical-resistant co-polymer construction
- Wide mouth top simplifies sanitary maintenance
- Compact footprint maximizes storage and workflow efficiency
- Designed for versatile applications in restaurant and catering settings
