The 1880 Hospitality RE-112 Update International™ European Table Knife is a precision-crafted dining utensil designed for high-volume foodservice environments that require durability and elegance. Measuring 9-1/4 inches in length, this European-style dinner knife features an extra heavy weight construction at 105 grams, made from 18/8 stainless steel with a mirror polish finish, ensuring long-lasting corrosion resistance and an appealing presentation for commercial tabletop settings. Its robust build and high-quality material make it suitable for upscale restaurants, hotel dining, and catering operations seeking a reliable, restaurant-ready cutlery solution with superior craftsmanship.
Top Update International™ RE-112 Features
The European table knife from Update International™ delivers exceptional performance with its heavy-duty stainless steel construction, providing superior strength and corrosion resistance perfect for intensive foodservice use. Designed with user-friendly ergonomics, the mirror-polished blade offers easy cleaning and maintenance. Its 9-1/4 inch length and solid weight optimize balance and handling in busy restaurant or banquet settings, facilitating seamless workflows from plating to serving. The durable finish withstands frequent warewashing cycles, supporting quick turnaround times in high-volume kitchens.
- Superior durability: Made from 18/8 stainless steel for long-lasting service life.
- Ease of maintenance: Mirror polish finish simplifies cleaning and enhances hygiene.
- Optimized handling: Heavyweight design ensures stability during use.
- Consistent quality: 9-1/4 inch size tailored for professional dining applications.
- Resistant to corrosion: Suitable for daily commercial dishwasher cleaning and sanitization.
Ideal for high-volume restaurant settings requiring reliable flatware with excellent balance and durability.
1880 Hospitality RE-112 Technical Specs
The 1880 Hospitality RE-112 is built of premium 18/8 stainless steel, offering a mirror-polished surface that ensures both aesthetic appeal and ease of cleaning. With a length ranging from 8 to 9 inches, it is designed to meet professional standards for dinnerware. Its weight of 105 grams combines substantial heft with balance, reducing user fatigue across extended service periods. The model number RE-112 indicates its compatibility with other high-grade cutlery in the same series, making it an integral part of sophisticated tabletop presentations in upscale dining establishments. The knife’s construction complies with typical food safety and sanitation standards, ensuring reliable performance in demanding commercial environments.
- Length: 8" - 9"
- Material: 18/8 stainless steel for strength and corrosion resistance
- Weight: 105 grams for balanced handling during service
- Finish: Mirror polish for enhanced aesthetics and easy cleaning
- Dimensions: 9-1/4 inches overall length for versatile use
- Construction: Heavyweight, durable Western-style cutlery suitable for commercial dishware
- Usability: Designed for dishwasher compatibility and repeated sanitization
- Storage: Case pack for efficient stock management in large-scale operations
What is a commercial European table knife
A commercial European table knife is a professional-grade dining utensil designed specifically for upscale or high-volume foodservice settings, featuring precise craftsmanship and durability standards. The updated 1880 Hospitality RE-112 model is a 9-1/4 inch heavy-duty knife constructed from high-quality 18/8 stainless steel with a mirror finish, tailored for restaurant, hotel, and catering use. Its robust build supports vigorous daily use, including dishmachine cleaning, making it ideal for refined table settings in fine dining environments where presentation and longevity are crucial.
Top European Table Knife for High-Volume Foodservice
The high-quality European table knife from 1880 Hospitality provides exceptional durability and balanced handling, ideal for upscale restaurant operations with a focus on precision and presentation. RE-112 model is designed for moderate to busy kitchen workflows, especially suitable for fine dining, banquet service, and catering where reliable cutlery supports efficient meal service and guest experience.
- Operation type — optimized for restaurant and banquet service
- Kitchen setting — suited for fine dining establishments
- Foodservice category — perfect for upscale hotel and catering venues
- Workload qualifier — built for moderate to intensive daily use
- Use case — designed to enhance table presentation and durability
Why Choose 1880 Hospitality RE-112
Compared to conventional stainless steel knives, the 1880 Hospitality RE-112 offers a superior combination of weight, finish, and craftsmanship. Its heavy-duty construction ensures durability through demanding daily use, while the mirror polish finish enhances aesthetic appeal and ease of sanitation. The precise dimensions and high-quality material support a consistent, restaurant-ready presentation that elevates formal dining experiences and improves operational efficiency in high-volume settings.
- Self-contained design for consistent performance across service periods
- Solid stainless steel construction with corrosion resistance
- Designed for dishwasher durability and straightforward maintenance
- Heavyweight balance promotes comfortable handling during extended use
- Perfect for restaurant, hotel, and catering applications requiring durable flatware
