1880 Hospitality RE-103 7 Inch Extra Heavy Weight Dessert Spoon Stainless Steel Mirror Polish - 24 Dozen/Case

The 1880 Hospitality RE-103 Update International™ Dessert Spoon 7"L Extra Heavy Weight is a professional-grade piece of flatware designed for high-volume foodservice applications. Crafted from 18/8 stainless steel, this dessert spoon features a mirror-polished finish that enhances visual appeal and resistance to tarnish. Its 2.8 mm thickness and extra heavy weight construction ensure durability and balance during frequent use, making it suitable for upscale restaurants, banquet halls, and catering operations requiring resilient, hygiene-oriented flatware with precise technical specifications for longevity and performance.

Top 1880 Hospitality RE-103 Features

The dessert spoon’s premium 18/8 stainless steel body provides corrosion resistance and ease of maintenance, catering to busy commercial kitchens. Its 7-inch length offers ergonomic handling and compatibility with standard dessertware. Designed for high-volume use, it withstands rigorous dishwashing cycles without warping or deterioration. The mirror-polished surface facilitates seamless cleaning, minimizing bacteria retention, and the 2.8 mm thickness ensures structural strength for extended service life. Its weight and size optimize workflow efficiency in institutional settings, providing sturdy leverage for service and presentation.

• Durable stainless steel construction resists corrosion and tarnish over time.
• 7-inch length allows for comfortable, efficient handling during service.
• Extra heavy weight provides stability and balance in busy foodservice environments.
• Mirror polish finish simplifies cleaning and enhances presentation.
• 2.8 mm thickness ensures long-term durability under frequent commercial dishwasher cycles.

A high-volume dessert service utensil suitable for upscale catering and restaurant environments.

1880 Hospitality RE-103 Technical Specs

The RE-103 dessert spoon exhibits a robust construction with precise measurements optimized for commercial foodservice. Made from 18/8 stainless steel, it features a length ranging from 7 to 8 inches, and a weight of approximately 35 lbs per case. Its mirror-polished finish promotes sanitation and ease of cleaning, suitable for intensive dishwashing procedures. No electrical components are involved, and it is designed to withstand daily operational temperatures typical of foodservice environments. The spoon’s durable material and ergonomic build make it ideal for high-volume venues such as banquet halls, hotels, and institutional cafeterias, where longevity and presentation are essential. It complies with standard food safety considerations, ensuring safe contact with consumables and effortless maintenance.

• Material: 18/8 stainless steel, corrosion-resistant and dishwasher safe
• Length: 7\" - 8\" for optimal handling in dessert service
• Weight: Approximately 35 lbs per case for durable performance
• Finish: Mirror polish for easy cleaning and presentation
• Construction: Extra thick 2.8 mm steel enhances longevity in commercial settings
• Dimensions: Standard 7-inch length, ergonomic for fast service

• Electrical Requirements: None; manual utensil use
• Cleaning Method: Commercial dishwasher compatible
• Storage: Sturdy case packaging for easy inventory management
• Usage Environment: Suitable for high-traffic restaurant and banquet uses
• Food Safety: Material safety and corrosion resistance for prolonged contact with food

What is a commercial dessert spoon?

A commercial dessert spoon is a heavy-duty utensil designed for precise and frequent use in foodservice settings such as restaurants, hotels, and catering operations. Made from durable stainless steel, it typically features a length of around 7 inches and a thick, sturdy construction to withstand rigorous washing and handling. The 1880 Hospitality RE-103 Update International™ Dessert Spoon exemplifies this category with its extra heavy weight, mirror-polished finish, and resilient 2.8 mm thickness, making it ideal for high-volume establishments that require reliable, presentation-ready flatware tailored to demanding operational standards.

Top commercial dessert utensils for foodservice environments

These durable and functional dessert spoons from 1880 Hospitality RE-103 are built for high-volume restaurant settings, offering longevity, ease of cleaning, and ergonomic handling for consistent fine dining service. Manufactured for moderate throughput kitchens, they provide a reliable solution for institutional and banquet dining where quality and durability are critical.

• Operation Type — suitable for large-scale restaurant operations
• Kitchen Setting — ideal for banquet halls and catering facilities
• Foodservice Category — top choice for dessert presentation utensils
• Workload Qualifier — designed for moderate throughput and frequent use
• Use Case — optimal for high-volume dessert service in hospitality venues

Why Choose 1880 Hospitality RE-103?

Compared to similar commercial dessert spoons, the RE-103 offers a robust 2.8 mm thickness, mirror polish finish, and superior stainless steel composition, which collectively enhance durability, sanitation, and presentation. Its design balances heaviness for stability with ergonomic handling, contributing to operational efficiency in demanding foodservice environments. The sturdy construction and classic aesthetic make it a reliable, restaurant-ready flatware piece that supports high-volume, professional dining needs.

• Self-contained design ensures longevity and consistent performance
• Thick 2.8 mm gauge provides enhanced durability in busy kitchens
• Mirror polish finish facilitates quick cleaning and attractive presentation
• Resilient construction withstands frequent dishwasher cycles without warping
• Ergonomic size supports efficient service flow in high-demand settings