The 1880 Hospitality R4840000700 Oneida® Bouillon Bowl 10-5/8 Oz., 4-1/4" is a high-quality porcelain vessel designed for commercial foodservice applications. Crafted from durable porcelain with a high-fire scratch and mark resistant glaze, this bowl is ideal for serving broths, consommés, and delicate soups in restaurant, hotel, or banquet settings. Its precise capacity of 10-5/8 ounces and round shape make it suitable for refined presentation and consistent portion control, enhancing food safety and sanitation standards in busy kitchens.
Top 1880 Hospitality R4840000700 Features
This bouillon bowl offers a professional-grade blend of durability and functionality. Crafted from porcelain, it withstands high-temperature dishwashing and frequent use, while the high-fire glaze prevents scratches and marks, maintaining an elegant appearance. Its 4-1/4" diameter ensures compatibility with standard serving trays and storage units, facilitating efficient workflow. The bowl's design supports various applications in institutional foodservice, from plating to buffet displays, making it a versatile addition to commercial tabletop setups.
- High-fire glaze enhances scratch & mark resistance in busy kitchens
- Porcelain construction ensures thermal stability and longevity
- Ease of cleaning for quick turnaround in high-volume environments
- Precisely measured 10-5/8 oz. capacity optimizes portion control
- Round shape simplifies stacking, storage, and workflow integration
Ideal for institutions and mid-volume restaurants requiring durable, presentable serving ware
1880 Hospitality R4840000700 Technical Specs
This bouillon bowl features a robust porcelain construction with a 4-1/4" diameter and a capacity of 10-5/8 ounces, suited for high-demand foodservice environments. It is manufactured with a high-fire scratch and mark resistant glaze, ensuring product longevity through frequent dishwashing. The product is designed for room-temperature operation, with an exterior finish in classic white, seamlessly integrating into a range of tableware settings. Despite its ceramic material, it maintains stability during thermal fluctuations typical in commercial kitchens. The bowl weighs approximately 1.2 lbs, facilitating easy handling and stacking, and is compatible with standard dishwashing protocols. It measures 4-1/4" in diameter, enabling space-efficient storage and efficient workflow in busy service lines.
- Electrical Requirements: None required
- Construction & Finish: Porcelain with high-fire glaze
- Color: White
- Dimensions: 4-1/4" diameter
- Weight: Approximately 1.2 lbs per unit
- Temperature Resistance: Suitable for dishwashing & food service temperatures
- Food Safety: Compliant with food contact standards, easy to clean
- Usage Compatibility: Compatible with hot and cold food presentations, stacking for efficient storage
- Compatibility with standard dishwashing equipment & protocols
- Clearance of 4-1/4" diameter for easy handling and stacking
- Resists scratches and marks in high-use settings
- Operates reliably within standard commercial kitchen temperature ranges
- Lightweight design facilitates handling during service
What is a commercial bouillon bowl?
A commercial bouillon bowl is a specialized serving vessel designed for high-volume foodservice settings, typically made from durable materials such as porcelain or ceramic. These bowls are crafted to withstand frequent use, high-temperature washing, and handling in busy kitchens. The 1880 Hospitality R4840000700 Oneida® Bouillon Bowl with a 10-5/8 oz. capacity is a prime example, optimized for serving broths and clear soups in restaurants and institutional dining. Its form and material ensure consistent performance, sanitation, and presentation in mid-volume or high-demand foodservice environments, especially where portion control and durability are critical.
Top Commercial Soup Bowls for Broth Service in Foodservice
Designed for reliable performance and longevity in busy kitchens, the 1880 Hospitality R4840000700 bouillon bowl supports efficient soup service, with a durable porcelain build suited for medium-volume kitchens and restaurant applications.
- OperationType — moderate-volume restaurant and institutional settings
- KitchenType — compact and high-demand commercial kitchens
- FoodserviceCategory — specialized for broth and soup service
- WorkloadQualifier — suited for daily medium throughput
- UseCase — ideal for consistent broth presentation in busy dining venues
Why Choose 1880 Hospitality R4840000700
Compared to similar product options, this bouillon bowl offers superior scratch resistance through a high-fire glaze, ensuring long-term appearance and usability. Its porcelain construction delivers excellent thermal stability and durability, supporting demanding foodservice workflows. The 4-1/4" size and capacity optimize portioning and storage, promoting operational efficiency while maintaining elegant presentation. The bowl’s classic white finish guarantees compatibility with diverse table settings and ease of maintenance, making it an excellent choice for mid-volume foodservice environments seeking reliable, restaurant-ready tableware.
- Precisely engineered for durability in high-use commercial kitchens
- Features a high-fire glaze for scratch & mark resistance
- Lightweight and stackable for space-efficient storage
- Designed to integrate seamlessly with standard dishwashing protocols
- Offers consistent portion control with a 10-5/8 oz. capacity
