The 1880 Hospitality R4700000710 Oneida® Fruit Bowl 8-3/4 Oz. 5-1/8"W is a precision-engineered porcelain foodservice item designed for commercial dining environments. This asymmetrical, freeform bowl features smooth corners and a bright white Sant' Andrea® finish, making it suitable for presentations that demand high aesthetic standards. Its high-fire scratch and mark-resistant glaze enhances durability and hygiene, ensuring longevity in busy foodservice operations. This fruit bowl combines technical excellence with functional design, supporting consistent portion control and efficient cleaning in hospitality settings.
Top 1880 Hospitality R4700000710 Features
The 1880 Hospitality R4700000710 fruit bowl is optimized for commercial foodservice environments, featuring a high-fire scratch and mark-resistant glaze for extended service life. Its asymmetric freeform shape provides visual appeal, while the porcelain construction offers strength and easy cleaning. Crafted with a bright white Sant' Andrea® finish, it ensures uniform presentation and durability against daily wear. Sized at 5-1/8"W with an 8-3/4 oz. capacity, it supports efficient workflow and portion control in fast-paced kitchens.
- High-fire glaze: Resists scratches and marks in demanding service scenarios
- Porcelain material: Ensures durability and easy maintenance in busy kitchens
- Asymmetric freeform design: Enhances visual presentation for food plating
- Bright white Sant' Andrea® finish: Provides uniform appearance and easy cleaning
- 5-1/8"W capacity: Suitable for fruit and small dish servings within high-volume settings
Ideal for cafes, restaurants, and catering operations requiring durable and visually appealing tableware.
1880 Hospitality R4700000710 Technical Specs
The 1880 Hospitality R4700000710 porcelain fruit bowl is constructed from high-quality ceramic with a bright white Sant' Andrea® finish, designed to withstand daily rigorous use. It measures 5 inches in geometric size with a capacity of 8-3/4 ounces, supporting portion control in food service. Its high-fire glaze ensures scratch and mark resistance, contributing to long-term appearance and hygiene. The dish is not electrically powered; it is a purely static, durable serving piece suitable for tabletop presentation and buffet displays. Cleaning is facilitated by its non-porous glazed surface, compatible with standard commercial dishwashing routines. Dimensions are optimized for easy stacking and storage, with a weight that ensures stability during handling. Temperature resistance allows for safe use within typical foodservice temperature ranges, and the smooth corners aid in efficient cleaning and dishwashing. Designed for frequent use, it offers high durability with a limited lifetime no-chip warranty, making it ideal for institutional and hospitality kitchens requiring dependable tableware.
- Capacity: 8-3/4 ounces for controlled portions
- Material: Porcelain with high-fire scratch-resistant glaze
- Dimensions: 5-1/8"W, compact for stacking and storage
- Finish: Bright white Sant' Andrea® for uniform presentation
- Temperature Tolerance: Suitable for standard foodservice temperature ranges
- Cleaning: Dishwasher safe, non-porous glaze for easy maintenance
- Durability: Asymmetric freeform design withstands rigorous use
- Warranty: Limited lifetime no-chip guarantee
What is a commercial fruit bowl
A commercial fruit bowl is a durable, often porcelain or ceramic, serving vessel designed for foodservice operations such as restaurants, cafes, and catering venues. The 1880 Hospitality R4700000710 Oneida® Fruit Bowl features a freeform shape with a 5-1/8" diameter and an 8-3/4 oz. capacity, optimized for presentation and portioning. Its high-fire, mark-resistant glaze ensures longevity, making it suitable for frequent washing and handling. Commonly installed in tabletop settings and buffet stations, it supports display and serving of fruit or similar small dishes, serving as an essential component in medium-volume hospitality environments.
Top porcelain fruit bowls for hospitality environments
High-quality porcelain fruit bowls like the 1880 Hospitality R4700000710 are built for durable presentation and efficient workflow in hospitality kitchens. Designed for medium-volume service, these bowls support consistent portioning, easy cleaning, and aesthetic appeal. Their robust construction aligns with restaurant and catering needs, making them a reliable choice for foodservice operators managing steady customer demands.
- Operation Type — suitable for cafes and casual dining
- Workload Qualification — moderate throughput environments
- Kitchen Setting — ideal for commercial dining rooms and buffet stations
- Use Case — supporting presentation of small dishes and fruit displays
Why Choose 1880 Hospitality R4700000710
Compared to standard porcelain bowls, this model features a high-fire glaze for enhanced scratch resistance, asymmetric aesthetic design, and a bright white Sant' Andrea® finish that maintains its appearance over time. Its durable construction minimizes replacement costs and simplifies cleaning processes, supporting operational efficiency and consistent presentation in high-demand foodservice settings.
- Self-contained design maximizes durability in busy kitchens
- Asymmetric freeform shape enhances plating versatility
- High-fire glaze offers superior resistance to scratches and marks
- Bright white finish ensures clean, professional table presentation
- Limited lifetime no-chip warranty reduces replacement frequency
