The 1880 Hospitality R4510000712 Oneida® Fruit Dish is a commercial porcelain serving piece designed for precise portion control in foodservice establishments. With a capacity of 4-1/2 ounces and a diameter of 5-1/4 inches, this round dish features a medium rim and embossed surface for enhanced presentation. Crafted from durable porcelain, it offers a bright white finish suitable for both casual and formal dining environments. Its science-based design addresses needs for serving fruits and small appetizer portions efficiently in high-volume or moderate-volume foodservice operations, making it ideal for restaurants, cafes, and banquet settings requiring consistent portioning and aesthetic consistency.
Top 1880 Hospitality R4510000712 Features
The 1880 Hospitality fruit dish combines functional design with durable porcelain construction, engineered for commercial foodservice environments. Its embossed surface enhances grip and presentation, while the medium rim facilitates easy handling and stacking. Suitable for high-usage settings, this dish provides a consistent portion size of 4-1/2 oz, supporting efficient workflow in busy service lines. Designed for easy cleaning and stacking, it integrates seamlessly into tabletop presentation and storage workflows, ensuring reliable performance under frequent use.
- Capacity: 4.5 oz. for controlled serving sizes
- Durability: Porcelain material withstands commercial dishwashing
- Ease of Maintenance: Embossed surface reduces sticking debris
- Functionality: Round shape with medium rim for stable placement
- Workflow Integration: Compatible with standard dish racks and stacking
Ideal for serving small fruit portions or appetizers in busy foodservice settings.
1880 Hospitality R4510000712 Technical Specs
This porcelain fruit dish from 1880 Hospitality measures 5 inches in diameter and weighs approximately 16.8 pounds per case, offering robust durability suitable for continuous commercial use. The embossed surface enhances grip and visual appeal, while the bright white finish maintains a clean, professional look. The dish is heat-resistant within standard serving temperatures and compatible with commercial dishwashers for streamlined cleaning routines. It is designed to be stacking-friendly to optimize storage efficiency in busy kitchens and dining areas. No electrical or cooling requirements apply, making it straightforward to incorporate into existing foodservice workflows. Materials used are food-safe and easy to clean, with a straightforward disassembly process for maintenance purposes. The dish’s construction supports operating conditions typical of high-traffic restaurant environments, with a focus on longevity and consistent presentation.
- Dimensions: Diameter 5 inches, height matching model specifications
- Weight: 16.8 lbs per case
- Material: Porcelain with embossed surface finish
- Construction: Commercial-grade, dishwasher-safe porcelain
- Color: Bright white finish for versatile presentation
- Operating Range: Suitable for standard foodservice serving temperatures
What is a commercial fruit dish
A commercial fruit dish is a foodservice-ready serving piece designed for precise portioning, durability, and easy maintenance within high-volume culinary operations. Made from high-quality porcelain, this dish supports consistent presentation while withstanding frequent wash cycles and handling in restaurants, cafeterias, and banquet facilities. The 1880 Hospitality R4510000712 Oneida® Fruit Dish, with its 4-1/2 oz. capacity and embossed surface, is ideal for serving fresh fruits, desserts, or small appetizers in moderate to high-volume foodservice contexts where presentation and functionality are essential.
Top China Bowls for Fruit and Appetizer Service in Foodservice Settings
Designed for moderate-volume restaurant operations, the 1880 Hospitality R4510000712 offers durable porcelain construction with a classic round shape, supporting consistent portion control and professional presentation. Its embossed surface and medium rim enhance usability and aesthetics, making it suited for cafes, cafeterias, and banquet service. Built for durability and ease of cleaning, this dish supports efficient workflow and reliable performance in busy foodservice environments.
- Operation Type — supporting quick service in moderate-volume kitchens
- Kitchen Type — ideal for cafe and cafeteria settings
- Foodservice Category — suitable for fruit and appetizer presentation
- Workload Qualifier — designed for moderate throughput environments
- Use Case — efficient portioning in restaurant and banquet service
Why Choose 1880 Hospitality R4510000712
Compared to standard porcelain dishes, the 1880 Hospitality R4510000712 offers a robust embossed surface, superior stackability, and a precise 4-1/2 oz. capacity, tailored for commercial foodservice demands. Its durable porcelain construction ensures longevity under frequent washing, and the bright white finish maintains a professional presentation. Streamlining service operations, this dish enhances workflow efficiency and presentation consistency across various hospitality environments.
- Compact footprint: Fits seamlessly into busy storage and service lines
- Enhanced durability: Porcelain withstands commercial dishwashing cycles
- Consistent portion control: 4-1/2 oz. capacity simplifies serving accuracy
- Design features: Embossed surface improves grip and presentation
- Versatile application: Suitable for fruits, desserts, and small appetizers
