The 1880 Hospitality R4020000951 Oneida® Sauce Dish is a precision-engineered foodservice component designed for high-volume, commercial kitchen settings. Crafted from durable porcelain, this 2 oz. round sauce dish features a 2-3/4" diameter and bright white finish, ideal for precise portion control and presentation in culinary operations. Its robust material ensures longevity and resistance to chipping under busy workflows, making it suitable for restaurants, catering, and hospitality venues that prioritize consistent service quality. The product’s technical specifications include a lightweight design at 9.2 lbs per case, ensuring ease of handling and efficient workflow integration while maintaining high standards of food safety and sanitation through its non-porous porcelain surface.
Top 1880 Hospitality R4020000951 Features
The 1880 Hospitality R4020000951 sauce dish delivers reliable performance in commercial kitchens, featuring high-quality porcelain construction for durability and ease of cleaning. Its 2 oz. capacity supports precise portioning, while the bright white finish enhances presentation and visibility of sauces. Designed for quick handling and stacking, it optimizes workflow in fast-paced foodservice operations, including restaurant and catering applications. This product seamlessly integrates into standard dishware sets, offering a structured, no-chip warranty for long-term use in demanding environments.
- Functionality: Precisely portion control for sauces and condiments
- Durability: Porcelain material resists chipping and staining
- Ease-of-use: Round shape for effortless stacking and cleaning
- Fit & Compatibility: Compatible with standard dishware and foodservice protocols
- Workflow Enhancement: Supports efficient serving in high-volume settings
Suitable for restaurants, catering, or hospitality venues seeking reliable sauce dishware.
1880 Hospitality R4020000951 Technical Specs
The 1880 Hospitality R4020000951 sauce dish features a porcelain construction that offers exceptional resistance to chipping and staining, with a weight of 9.2 lbs per case for ease of handling. Its dimensions include a 2-3/4" diameter, supporting a capacity of 2 oz., ideal for individual portion servings. The product's bright white finish not only enhances visual presentation but also simplifies cleaning, compatible with standard commercial dishwashing routines. This model does not require electrical or refrigeration components, focusing solely on durability and presentation utility. It is designed to withstand typical operating temperatures for porcelain ware, ensuring consistent performance across busy service periods with typical handling or stacking required for efficient storage. Its non-porous surface supports food safety and sanitation standards, making it a reliable component in commercial kitchens.
- Material: Porcelain with high-chip resistance
- Dimensions: 2-3/4" diameter, 2 oz. capacity
- Weight: 9.2 lbs per case
- Finish: Bright white, smooth porcelain surface
- Temperature Range: Suitable for standard foodservice operating conditions
- Cleaning: Dishwasher safe, non-porous surface
- Compatibility: Compatible with standard catering and restaurant dishware
- Handling: Light weight, stacking ready for quick setup
- Warranty: Limited lifetime no-chip warranty
What is a commercial sauce dish?
A commercial sauce dish is a professional-grade dishware component designed for precise condiment and sauce service in high-traffic foodservice environments. Made from durable porcelain, it typically features a small capacity—such as 2 oz.—and a compact, stackable form for efficient storage. The 1880 Hospitality R4020000951 Oneida® Sauce Dish exemplifies this category with its bright white finish and robust construction, ideal for restaurants and catering operations that require reliable, chip-resistant tableware for high-volume service, supporting efficient workflow and consistent presentation standards in diverse hospitality settings.
Top commercial sauce dishes for high-volume hospitality environments
Designed for moderate throughput in busy restaurant kitchens and catering operations, the 1880 Hospitality R4020000951 sauce dish offers superior durability and precise portion control, making it suitable for high-volume foodservice environments. This product, branded by 1880 Hospitality, ensures consistent performance and presentation in restaurant-ready workflows.
- Operation Type — e.g., high-capacity restaurant kitchens
- Kitchen Type — e.g., busy catering facilities
- Foodservice Category — e.g., condiment and sauce service
- Workload Qualifier — e.g., moderate throughput demands
- Use Case — e.g., portion control in high-volume dining
Why Choose 1880 Hospitality R4020000951 ?
Compared to competing sauce dishes, this model offers superior chip resistance, a no-chip warranty, and a durable porcelain build optimized for frequent commercial use. Its bright white finish enhances food presentation, while the compact, lightweight case design facilitates handling and storage in dynamic foodservice environments, supporting efficient workflow and sanitation standards.
- Extended no-chip warranty for increased durability
- Compact case design optimizes storage and handling
- High-quality porcelain resists staining and cracking
- Suitable for restaurant, catering, and hospitality use
- Supports quick cleaning and sanitation routines
