The 1880 Hospitality R4020000371S Oneida® Platter is a commercial-grade serving piece designed for high-volume foodservice environments. Crafted from durable porcelain, this rectangular platter measures 13 inches in length by 9 inches in width, featuring a rolled edge and wide rim for enhanced presentation and protection against chipping. Its bright white finish ensures a clean, professional appearance, suitable for full-service restaurants, buffet lines, and catering operations seeking both functionality and aesthetic appeal in their presentation ware.
Top 1880 Hospitality R4020000371S Features
This porcelain platter offers precise dimensions and a robust construction optimized for busy commercial kitchens. Its large surface area facilitates versatile food presentation while the rolled edge enhances durability and ease of handling. The wide rim prevents spillage during plating, simplifying workflow. Suitable for countertop or buffet use, it withstands frequent use and is simple to clean, making it ideal for high-throughput foodservice settings.
- Function and Performance: Large rectangular surface for diverse presentation needs
- Durability Traits: Porcelain construction resists chips and stains over time
- Ease of Use and Maintenance: Smooth glazed surface simplifies cleaning and sanitizing
- Real-World Use Case: Ideal for hotel buffets, banquet service, and catering trays
- Workflow Integration: Wide rim and rolled edge facilitate quick plating transitions and handling
Best suited for high-volume serving, catering, or buffet lines requiring reliable, restaurant-ready presentation ware.
1880 Hospitality R4020000371S Technical Specs
The 1880 Hospitality R4020000371S porcelain platter is engineered for professional foodservice operations with standard industry specifications. It features a 13-inch long side and 9-inch short side, with a weight of approximately 32.9 lbs for bulk handling. Constructed from high-quality porcelain with a rolled edge design and a wide rim style, it provides a durable, scratch-resistant surface. The bright white finish ensures a clean and organized presentation environment. Its operating temperature tolerance aligns with standard hot or cold food service needs. The platter is compatible with commercial dishwashing protocols, facilitating efficient cleaning cycles. Designed for stability, it includes anti-slip features when used on suitable surfaces. Dimensions and weight support easy stacking and storage, optimizing storage space in busy kitchens.
- Dimensions: 13" x 9" with a weight of 32.9 lbs per case
- Material: Porcelain with rolled edges and wide rim
- Construction: Durable, chip-resistant ceramic grade
- Temperature Range: Operates within standard hot/cold food temperatures
- Cleaning Compatibility: Dishwasher safe for rapid turnover
- Handling: Flat surface with anti-slip options for secure placement
- Electrical Requirements: N/A
- Refrigeration Type: N/A
- Production Capacity: Designed for high-use catering and catering buffet lines
- Construction & Finish: Porcelain with bright white glaze
- Dimensions: 13" long x 9" wide
- Weight: Case weight 32.9 lbs
- Food Safety: Food-safe, dishwasher-compatible material
- Temperature Resistance: Safe for serving hot or cold foods within typical temperature ranges
- Accessories Included: None required, compatible with standard racks
What is a commercial platter?
A commercial platter is a large, durable serving dish designed for high-volume foodservice operations, including restaurants, catering, and buffet settings. Made from materials like porcelain or ceramic, these platters are optimized for durability, ease of cleaning, and presentation. The 1880 Hospitality R4020000371S Oneida® Platter features a rectilinear shape with a rolled edge, measuring 13 inches in length by 9 inches in width, making it suitable for versatile food presentation and handling in busy commercial kitchens. It is installed in buffet lines, banquet halls, and dining establishments where presentation and durability are critical for efficient service.
Top commercial platters for high-volume foodservice environments
Reliable, durable, and restaurant-ready, the 1880 Hospitality R4020000371S porcelain platter supports versatile food presentation in mid-volume foodservice settings. It offers precise dimensions and a chip-resistant design to enhance operational efficiency in busy commercial kitchens such as buffets and catering venues.
- Operation Type — e.g., buffet lines and banquet services
- Kitchen Type — e.g., high-capacity catering and institutional kitchens
- Foodservice Category — e.g., catering, banquet, hotel foodservice
- Workload Qualifier — e.g., moderate throughput with daily reuse
- Use Case — e.g., consistent presentation in full-service dining
Why Choose 1880 Hospitality R4020000371S?
Designed with professional durability and precise dimensions, the 1880 Hospitality R4020000371S platter combines high-quality porcelain with a functional wide rim and rolled edge for enhanced longevity. Its construction supports extensive use in demanding environments, improving workflow and presentation consistency compared to lower-grade alternatives. The bright white porcelain finish ensures a clean display, while its design facilitates quick handling and cleaning, making it a practical choice for restaurant and catering operations seeking reliable, restaurant-ready serving ware.
- Self-contained porcelain construction resists chips and stains
- Large surface area supports versatile food presentation
- Rolled edge and wide rim enhance durability and handling
- Bright white finish maintains visual cleanliness quality
- Optimized for high-volume dishwashing and easy cleaning
