The 1880 Hospitality MO2752016FB Bowl is a 21-ounce round stoneware dish designed for high-quality foodservice applications. Measuring 6-1/4 inches in diameter with a height of approximately 2.7 inches, it offers durable construction ideal for restaurant, café, and catering environments. Its frost-blue frosted finish enhances presentation versatility, while its sturdy material ensures longevity in demanding commercial settings. This bowl’s technical specs include a weight of 25.8 lbs per case, making it suitable for rigorous use in high-volume foodservice workflows, and its dimensions facilitate efficient stacking and storage. Perfect for serving soups, salads, and side dishes, this bowl combines technical precision with functional aesthetics for professional use.
Top 1880 Hospitality MO2752016FB Features
The 1880 Hospitality MO2752016FB bowl offers consistent performance in commercial kitchens with a robust stoneware design, enhancing durability and heat retention. Its frost-blue glazed surface provides quick cleaning, resistant to chipping and scratching. Suitable for dishwasher use, it maintains integrity under frequent wash cycles. The 21 oz. capacity supports moderate servings, fitting seamlessly into buffet lines, table service, and catering settings. Its dimensionally precise 6-1/4" diameter simplifies stacking and storage, optimizing workflow efficiency in busy foodservice environments.
- Functionality: 21 oz. capacity for portion control and presentation
- Durability: Made from high-grade stoneware, chip-resistant and long-lasting
- Ease of maintenance: Dishwasher-safe frosted blue glaze simplifies cleaning
- Use case: Ideal for serving soups, salads, and side dishes in restaurants
- Workflow integration: Stacks easily for space-saving storage in busy kitchens
Perfect for professional food presentation and consistent service efficiency
1880 Hospitality MO2752016FB Technical Specs
This bowl features a durable stoneware construction with a frost-blue frosted finish, providing high resistance to chipping and scratching suitable for daily commercial use. It measures 6-1/4 inches in diameter and 2.7 inches in height, with a weight of 25.8 lbs per case, supporting moderate throughput in busy foodservice environments. The material's high thermal stability allows it to withstand typical dishwashing cycles, making it dishwasher safe. Its manufacturing process ensures consistency in size and finish, facilitating stacking and storage. Although primarily designed for general usage, its robust build enhances longevity and sanitation, contributing to efficient kitchen operations.
- Capacity: 21 oz. serves moderate portions in busy outlets
- Material: High-grade stoneware resists chipping and wear
- Color and finish: Frosted blue glaze for presentation and cleaning ease
- Dimensions and weight: 6-1/4" diameter, 2.7" height, 25.8 lbs per case
- Cleaning compatibility: Dishwasher-safe for efficient sanitation
- Usage environment: Suitable for countertop and tray service in restaurants
What is a commercial bowl?
A commercial bowl is a durable, professionally manufactured dish used in high-volume foodservice operations to serve various foods efficiently. The 1880 Hospitality MO2752016FB bowl exemplifies this with a high-quality stoneware build, capacity of 21 oz., and frost-blue finish, making it ideal for restaurants, cafés, and catering services. Designed for frequent handling and cleaning, it supports optimal workflow and presentation in busy settings, including buffet lines and table service, supporting both aesthetic appeal and operational durability.
Top general-purpose bowls for foodservice operations
Designed for moderate-volume foodservice workflows, the 1880 Hospitality MO2752016FB bowl offers a reliable, restaurant-ready solution with durable stoneware construction and excellent thermal retention. It is well-suited for use in cafés, catering, and institutional dining environments, providing professional presentation and straightforward maintenance. This model, identified as 1880 Hospitality MO2752016FB, supports efficient portioning and service in medium-traffic settings.
- Operation Type — suitable for mid-volume café and dining service
- Kitchen Setting — optimized for commercial kitchen workflows
- Foodservice Category — ideal for serving salads, soups, and sides
- Workload Qualifier — supports moderate throughput and daily use
- Use Case — versatile in buffet lines and table service
Why Choose 1880 Hospitality MO2752016FB?
Compared to similar commercial bowls, this model’s stoneware composition ensures longevity and chip resistance, while the frost-blue finish provides a professional aesthetic. Its precise dimensions support stacking efficiency, reducing storage space requirements. The bowl’s overall durability, ease of cleaning, and consistent performance enhance operational workflow, making it a reliable choice for high-volume foodservice environments.
- Compact footprint with 6-1/4" diameter suits space-limited kitchens
- Heavy-duty stoneware construction for long-term durability
- Frosted blue finish offers practical stain resistance and presentation appeal
- Designed for dishwasher compatibility to streamline cleaning routines
- Ideal for restaurant, catering, and institutional use with moderate throughput
