The 1880 Hospitality MO2701020FB Plate is a 7-3/4 inch round ceramic dinnerware piece crafted from durable stoneware, designed for use in professional foodservice environments. Part of the Moira collection by Luzerne, this round plate features a frosted blue glaze that provides an elegant presentation suitable for upscale dining, catering, and hospitality operations. With precise dimensions of 7.75 inches in diameter, a height of 0.9 inches, and a weight of approximately 12.5 lbs per case, it offers consistent performance in high-volume restaurant and catering workflows, combining aesthetic appeal with robust construction for frequent use and easy cleaning.
Top 1880 Hospitality MO2701020FB Features
This 1880 Hospitality plate is designed for commercial-grade food presentation, with high durability stoneware material resistant to chipping and thermal shock. It supports efficient stacking and cleaning, making it suitable for busy restaurant kitchens and buffet services. The glazed finish ensures ease of maintenance and long-lasting aesthetics, while the 7-3/4 inch diameter provides ample space for appetizer or entrée service, fitting seamlessly into standard dishwashing protocols. Its compatibility with standard microwave and oven reheating routines offers workflow flexibility for café and hotel service operations.
- Function and performance: Round 7-3/4" stoneware plate optimized for consistent heating and presentation.
- Durability traits: Made from high-quality stoneware resistant to chipping and thermal stress.
- Ease-of-use and maintenance: Glazed surface simplifies cleaning and reduces staining concerns.
- Real-world use case: Ideal for buffet lines, plated dinners, and catering events requiring durable tableware.
- Workflow integration: Stackable design facilitates efficient storage in busy commercial dishrooms.
Recommended for use in upscale dining, catering, and foodservice operations requiring reliable, stylish dinnerware.
1880 Hospitality MO2701020FB Technical Specs
This dinner plate is constructed with durable stoneware, measuring 9 inches in width and 7.3 inches in depth, with a height of 0.9 inches. It weighs approximately 12.5 lbs per case, ensuring stability during transportation and service. The frosted blue glaze enhances visual appeal while providing a hygienic, easy-to-clean surface suitable for high-temperature dishwashing. Its standard size makes it compatible with conventional heating equipment, including ovens and microwaves, and supports stacking for efficient storage. The product design emphasizes resistance to thermal shock and chipping, with a food-safe finish that meets commercial sanitation standards. Installation considerations include adequate clearance for stacking and airflow in dishroom setups. Maintenance involves routine cleaning with compatible dishwashing chemicals, with disassembly not required.
- Dimensions: 7.75 inches diameter, 0.9-inch height, 9-inch width, 7.3-inch depth
- Weight: 12.5 lbs per case for stable handling during transport
- Construction & Finish: High-fired stoneware with frost blue glazed exterior
- Temperature Resistance: Suitable for reheating and dishwashing, operating within standard thermal ranges
- Food safety: Food-safe glaze, dishwasher compatible, easy to sanitize without surface damage
- Electrical Requirements: Not applicable
- Cleaning & Maintenance: Routine commercial dishwashing compatible with standard detergents
- Storage Features: Stackable design for efficient storage in kitchen racks
- Usage Compatibility: Supports microwave reheating and oven warming
- Installation & Clearance: Ensure proper stacking clearance and airflow in dishwashing racks
What is a commercial dinnerware plate?
A commercial dinnerware plate is a durable, high-capacity ceramic or stoneware dish designed for professional foodservice use in restaurants, hotels, and catering. The 1880 Hospitality MO2701020FB Plate, with its 7-3/4 inch round shape, is fabricated from resilient stoneware with a frost blue glaze, suited for high-temperature environments. It is installed in buffet lines, plated service stations, and catering setups, offering a stylish and practical solution for presenting food in mid-volume restaurant or hospitality settings, supporting efficient workflows and maintaining presentation quality over frequent use.
Top china plates for Hospitality Foodservice Settings
The 1880 Hospitality MO2701020FB Plate offers commercial-grade durability and stylish design, suitable for mid-volume dining venues and catering operations with reliable operation needs. It is ideal for restaurants, hotels, and banquet halls seeking high-performing dinnerware that supports efficient service and presentation. Incorporating classic round shape and frost blue finish, this porcelain piece enhances operational fluidity in diverse hospitality environments.
- Moderate throughput—supporting mid-volume restaurant and catering service
- Suitable for upscale dining—combines durability with elegant presentation
- Designed for commercial kitchens—easy stacking and dishwashing compatibility
- Versatile use case—ideal for plated meals and buffet setups
- Optimized workflow—reduces breakage and simplifies cleaning routines
Why Choose 1880 Hospitality MO2701020FB ?
Compared to similar ceramic plates, the 1880 Hospitality MO2701020FB offers superior thermal shock resistance and a refined frost blue glaze that enhances presentation in professional settings. Its durable stoneware construction ensures longevity in high-use environments, while its size and stacking capability optimize storage. This model supports efficient service workflows and maintains aesthetic appeal, making it a reliable choice for commercial kitchens and banquet facilities.
- Self-contained design: Ready for use without additional accessories or modifications
- Enhanced durability: Chip-resistant stoneware withstands rigorous daily use
- Compact footprint: Standard 7-3/4" size fits seamlessly into existing dishware collections
- High performance: Suitable for microwave and oven reheating
- Restaurant-ready aesthetic: Frosted blue glaze elevates food presentation standards