The 1880 Hospitality L6753074676 Oneida® Casserole is a commercial-grade porcelain serving dish with a 16 oz. capacity, measuring 6-1/2" in diameter. Designed for foodservice applications, this round casserole features a resilient two-tone crimson glaze with rustic aesthetic details, making it suitable for restaurant, catering, and institutional use. Its durable porcelain construction ensures longevity under frequent handling, while the included lid and handles facilitate convenient transport and portioning. This vessel is optimized for oven-to-table presentation, providing a reliable solution for hot food service and merchandising in busy kitchen environments.
Top 1880 Hospitality L6753074676 Features
The 1880 Hospitality L6753074676 casserole offers a sturdy porcelain build with a 16 oz. capacity ideal for individual or side servings in commercial kitchens. It features robust handles for easy carrying, a secure lid for heat retention, and a two-tone glaze finish for enhanced durability and presentation. Its round shape allows versatile placement in oven, microwave, or buffet settings, streamlining workflow for culinary professionals. Designed for repeated use, this casserole balances heat retention, ease of cleaning, and visual appeal for high-volume foodservice operations.
- Capacity: 16 oz. volume for portion control and presentation
- Material: Porcelain with high resistance to thermal cycling
- Handles: Securely attached for safe handling during service
- Design: Round shape with two-tone crimson glaze for aesthetic appeal
- Cleanability: Dishwasher safe with smooth glazed surfaces
Best suited for back-of-house prep, hot holding, or serving in restaurant and catering environments
1880 Hospitality L6753074676 Technical Specs
The 1880 Hospitality L6753074676 casserole features durable porcelain construction with a 6-1/2" diameter and weighs approximately 23.4 lbs. Its design includes a lid and handles tailored for ergonomic transport, with an overall size optimized for countertop, oven, or hot-holding equipment. The white glaze finish enhances cleanability while resisting stains, and the vessel operates effectively within standard commercial kitchen temperature ranges. The porcelain material is non-reactive, ensuring food safety and easy maintenance, and its rugged build supports high-volume daily use in restaurant and institutional settings. Shipping typically occurs within 1 to 2 days, with product dimensions designed for efficient storage and handling in busy foodservice operations.
- Dimensions: 6-1/2" diameter; precise fitting for countertop or oven placement
- Material: Food-grade porcelain with rustic crimson glaze
- Weight: 23.4 lbs for durability and stability during use
- Temperature Range: Safe operation within typical foodservice heating and hot-holding temperatures
- Design Features: Lid, integrated handles, durable glazing for easy cleaning
- Refrigeration Compatibility: Suitable for refrigerated storage between uses
Electrical/Utilities: Not applicable; designed for manual handling and heat application in standard kitchens
Cleaning: Dishwasher safe; smooth glazed surface resists staining and simplifies sanitation
Construction: Porcelain with a two-tone crimson glaze finish for aesthetic durability
Usability: Compatible with oven and microwave heating, ideal for serving hot dishes
Storage: Compact enough for efficient storage in standard kitchen shelving or carts
What is a commercial casserole dish?
A commercial casserole dish is a durable, oven-safe serving vessel designed for high-volume foodservice operations such as restaurants, cafeterias, and catering. Made primarily of porcelain or other heat-resistant materials, these dishes facilitate the preparation, holding, and presentation of hot foods. The 1880 Hospitality L6753074676 Oneida® Casserole is a round porcelain vessel with a 16 oz. capacity, equipped with handles and a lid, suitable for frequent handling and dish redistribution in busy kitchens. Its rustic crimson glaze and sturdy construction make it ideal for hot holding, serving, and presentation of individual portions in cafe or buffet settings, supporting efficient workflow in mid-volume and high-volume foodservice environments.
Top commercial casserole dishes for mid-volume restaurant service
Built with durable porcelain and designed for reliable performance, the 1880 Hospitality L6753074676 casserole suited for hot food presentation, ideal for mid-volume restaurant, catering, and institutional settings. Its robust construction, ergonomic features, and rustic aesthetic support efficient operation in busy food prep and service workflows.
- Operation Type — suitable for moderate throughput foodservice kitchens
- Kitchen Setting — designed for restaurant, catering, and institutional use
- Foodservice Category — ideal for hot holding and individual portion service
- Workload Qualifier — supports daily high-volume meal presentation and serving
- Use Case — suited for buffet lines, hot food display, or plated service
Why Choose 1880 Hospitality L6753074676?
This porcelain casserole distinguishes itself through its resilient two-tone crimson glaze, robust handles, and oven-ready design tailored for demanding foodservice environments. Its durability ensures longevity under continuous use while maintaining a high-quality presentation. The vessel’s ergonomic features and classic aesthetic support efficient workflow and appealing presentation, outperforming standard ceramic options in longevity and operational practicality.
- Compact footprint with ergonomic handles for easy handling and transport
- Heavy-duty porcelain construction for long-lasting service life
- Includes lid for heat retention and portion preservation
- Oven and microwave-safe for versatile culinary applications
- Rustic aesthetic adds visual appeal in presentation settings
