The 1880 Hospitality L6753066802 Oneida® Creamer, with a 3 oz. capacity and 2" handle, is a ceramic service item designed for precise portion control in professional foodservice environments. Crafted from durable porcelain with a distinctive two-tone glaze, this creamer offers a rustic aesthetic suitable for hospitality operations requiring both functionality and presentation. Its technical specifications include a porcelain construction rated for reliable use with hot liquids, making it an ideal addition to coffee stations, buffet lines, and catering setups that demand consistent portioning and ease of handling.
Top 1880 Hospitality L6753066802 Features
The 1880 Hospitality L6753066802 creamer provides dependable performance for high-volume service settings, featuring a porcelain build with reinforced handles for robustness. Its two-tone glaze enhances visual appeal while facilitating maintenance, and the 3 oz. capacity is perfectly suited for precise cream or milk servings. Designed for commercial countertops, the creamer's ergonomic handle allows easy pouring, optimizing workflow in busy dining areas and catering operations.
- Functionality: 3 oz. capacity for controlled portion service
- Durability: Porcelain material withstands temperature fluctuations
- Ease of Use: Handle facilitates secure grip and easy pouring
- Application Fit: Suitable for coffee, tea, or condiment stations
- Workflow Enhancement: Compatible with buffet and beverage services for streamlined operation
Ideal for cafeterias, hotels, and catering venues seeking reliable creamers for high-volume beverage service.
1880 Hospitality L6753066802 Technical Specs
The 1880 Hospitality L6753066802 creamer features a porcelain construction rated for adaptable use with hot liquids in hospitality settings. Weighing approximately 12.3 pounds, it ensures stability during service, with dimensions optimized for countertop placement. The product involves no electrical requirements, designed solely for manual pouring. Its two-tone glaze surface provides a rustic aesthetic, resistant to staining and cleaning challenges common in busy foodservice environments. The creamer is dishwasher-safe, offering straightforward maintenance, and measures 2 inches in height and a diameter suitable for standard coffee service setups. It does not include any electrical components or refrigeration, making it a user-friendly, durable addition to commercial kitchen equipment.
- Material: Porcelain with two-tone glaze finish
- Dimensions: 2 inches in height, suitable for countertop placement
- Weight: 12.3 lbs total for stability during use
- Construction: Dishwasher-safe and stain-resistant porcelain
- Design Features: Handle for secure grip, rustic aesthetic, easy cleaning
- Included Accessories: Handle-equipped for ergonomic pouring
Electrical Requirements: None applicable
Temperature Tolerance: Suitable for hot liquids up to standard serving temperatures
Cleaning & Maintenance: Dishwasher safe, use non-abrasive cleaners
Dimensions: 2" diameter, 2" height
Material Safety: Porcelain food-safe surface, compliant with sanitation standards
What is a commercial creamer?
A commercial creamer is a specialized beverage service item designed for high-volume hospitality and foodservice settings, used to serve small measured portions of cream, milk, or similar liquids. The 1880 Hospitality L6753066802 creamer, made of durable porcelain with a handle, is suitable for cafes, hotels, and catering venues. With a 3 oz. capacity and rustic two-tone glaze, it balances functional efficiency with aesthetic appeal, making it ideal for busy beverage stations and buffet setups that require consistent, easy-to-pour portioning for hot drinks and condiments.
Top Creamers for high-volume hospitality settings
High-quality commercial creamers optimize beverage presentation and service efficiency, with 1880 Hospitality L6753066802 delivering robust porcelain construction and functional design for mid-volume restaurant workflows. The creamer’s durable, rustic finish and ergonomic handle make it ideal for café stations, catering, and buffet applications, supporting consistent portioning and easy maintenance in demanding foodservice environments.
- Operation type — Suitable for café and buffet service
- Kitchen setting — Compact spaces with high throughput
- Foodservice category — Coffee beverage service and condiment stations
- Workload qualifier — Moderate-volume daily operations
- Use case — Precise cream and milk portioning for hot beverages
Why Choose 1880 Hospitality L6753066802?
Designed with durability and practicality in mind, the 1880 Hospitality L6753066802 creamer offers a superior porcelain build, rustic aesthetic, and ergonomic handle for efficient pouring compared to standard models. Its robust construction and classic glaze make it resilient for frequent use in busy environments, supporting consistent presentation and ease of maintenance that enhance overall operational productivity.
- Compact footprint suitable for crowded counters
- Built from stain-resistant, dishwasher-safe porcelain
- Ergonomic handle for controlled pouring
- Rustic glaze for aesthetic versatility in foodservice design
- Designed for reliable service in commercial beverage stations
