1880 Hospitality L5803050571B 9-1/2 Oz Bouillon Porcelain Round White with 2 Handles

The 1880 Hospitality L5803050571B Oneida® Bouillon is a professional-grade china product designed for high-volume foodservice environments requiring durable, elegant dinnerware. This 9-1/2 oz. round bouillon cup features vapor-formed porcelain construction, ensuring strength and resistance to chipping during intensive use. Its bright white glazed surface maintains visual appeal and hygiene standards, while its stackable design with two integrated handles optimizes storage and handling efficiency. Suitable for use in restaurants, hotel dining rooms, and catering services, this dishware enhances presentation and simplifies workflow management for large-scale operations. The precise technical specification includes a 6" diameter and a weight of 16.6 lbs per case, supporting sustained commercial performance.

Top 1880 Hospitality L5803050571B Features

The Oneida® Bouillon cup is engineered for demanding foodservice use, offering high durability with porcelain construction, stackability for space efficiency, and ergonomic handles for easy serving. Its glazed white finish provides a smooth, hygienic surface that withstands frequent cleaning and thermal cycling. Ideal for cafeteria, fine dining, or catering applications, this 9-1/2 oz. bowl supports rapid service and consistent presentation in busy environments.

• Durable porcelain construction withstands heavy use and frequent washing
• Stackable design maximizes storage efficiency in busy kitchens
• Two handles facilitate secure gripping and easy handling during service
• Bright white glazed surface ensures visually appealing presentation
• Precisely molded 6" diameter suitable for portion-controlled servings

Ideal for high-volume soup stations or bouillon service in restaurant kitchens

1880 Hospitality L5803050571B Technical Specs

The bouillon cup is built with a porcelain construction that weighs 16.6 lbs per case, ensuring durability during frequent handling. Its glazed bright white finish enhances aesthetic appeal and maintenance ease, compatible with commercial dishwashing protocols. This model is designed with a 6" diameter and a capacity of 9-1/2 oz., supporting consistent portion control. The product is available for immediate distribution, typically shipping within 1 to 2 days, and is intended for use in high-traffic dining environments. Its robust porcelain material offers resistance to chipping and staining, with a molded shape optimized for stacking and handling. The cup’s design promotes ergonomics, with handles facilitating secure gripping and effortless serving. Suitable for use with standard dishwashers, it is ideal for serving hot liquids like broths or consommés in fast-paced restaurants or catering events.

• Manufacturer: 1880 Hospitality
• Model Number: L5803050571B
• Construction: Porcelain with glazed finish
• Weight: 16.6 lbs per case
• Dimensions: 6" diameter, 9-1/2 oz. capacity
• Color: Bright white
• Temperature Resistance: Suitable for hot liquids
• Food Safety: Porcelain surface supported by high durability standards
• Stackability: Yes, for efficient storage

Suitable integration involves ensuring proper clearance for stacking, compatible dishwashing setups, and sufficient space for handling with handles. The porcelain's thermal resistance supports frequent heating and cleaning cycles, while its sturdy construction ensures longevity in commercial settings. Proper storage space and workflow planning optimize space utilization and handling efficiency in demanding foodservice operations.

What is a commercial bouillon cup?

A commercial bouillon cup is a durable ceramic or porcelain vessel designed specifically for serving hot broth, soup, or consommé in professional foodservice settings. These cups are constructed to withstand heavy use with chip- and stain-resistant surfaces, often featuring ergonomic handles for ease of handling in busy dining environments. The 1880 Hospitality L5803050571B Oneida® Bouillon 9-1/2 Oz. 6" is installed in high-volume restaurant kitchens, catering events, and hotel dining rooms, supporting efficient service and presentation of hot liquids at scale. Its precise 6" diameter and 9-1/2 oz. capacity make it ideal for portion-controlled servings in moderate to high-throughput establishments.

Top Commercial Bouillon Cups for High-Volume Foodservice

The commercial bouillon cup offers sturdy porcelain construction, optimized for rigorous use, and features a stackable, functional design for fast-paced kitchens. Crafted by 1880 Hospitality, the L5803050571B model guarantees durability, ease of handling, and presentation quality, making it suitable for medium-volume restaurant and catering environments.

• Suitable for moderate throughput kitchens and catering operations
• Designed for space-efficient stacking in busy dining setups
• Supports fast service with ergonomic, two-handle design
• Manufactured with scratch-resistant porcelain for longevity
• Ideal for serving hot broths and soups in hospitality venues