The 1880 Hospitality L5750000803 Oneida® Creamer is a professional-grade porcelain vessel designed for precise dairy service in commercial foodservice environments. With a capacity of 9-3/4 ounces, this cream pitcher features a glazed white finish optimized for durability and ease of maintenance. Its chip-resistant construction and microwave compatibility make it an ideal choice for high-traffic cafes, buffets, and hotel breakfast stations, ensuring consistent presentation and reliable operation in demanding settings.
Top 1880 Hospitality L5750000803 Features
The cream pitcher’s 9-3/4 oz. capacity and porcelain material provide excellent durability and precise portion control. Its chip-resistant glaze ensures longevity in busy service lines, while being dishwasher safe simplifies cleaning. The vessel fits well into professional workflows, enabling efficient dairy portioning for breakfast, catering, and hospitality service. The handleless design allows ease of filling and pouring, supporting smooth operation in moderate-volume foodservice settings.
- Capacity: 9-3/4 oz. for consistent portioning
- Material: Porcelain with chip-resistant glaze enhances durability
- Ease of Maintenance: Dishwasher safe for rapid cleaning cycles
- Design: Handleless for precise pouring and filling
- Application: Suitable for high-traffic hotel and restaurant beverage stations
Ideal for commercial beverage and cream service requiring durability and convenient maintenance
1880 Hospitality L5750000803 Technical Specs
The 1880 Hospitality L5750000803 cream pitcher is crafted from high-quality porcelain, offering microwave compatibility and chip resistance for sustained performance in busy foodservice environments. Weighing approximately 20.3 lbs per case, this vessel is designed for moderate-volume operations such as hotel breakfast setups or café condiment stations. It measures 5-3/8" by 3-3/8" with a capacity ideal for daily dairy service, and features a glazed white finish for visual appeal and ease of cleaning. Its rounded edges and handleless design facilitate precise pouring, while dishwasher-safe construction supports fast turnaround during service. This model aligns with commercial standards for durability and sanitation, making it suitable for institutions requiring reliable, high-volume cream service. The product is also microwave safe, enabling versatile use in various kitchen workflows.
- Material: Porcelain with glazed finish for durability
- Capacity: 9-3/4 oz. for controlled portioning
- Dimensions: 5-3/8" x 3-3/8" (handleless)
- Weight: 20.3 lbs per case
- Temperature Resistance: Microwave safe, suitable for reheating
- Cleaning: Dishwasher compatible for rapid turnover
- Usage Setup: Fits standard coffee and beverage service stations
Electrical Compatibility: Not applicable
Installation Requirements: None; designed for countertop use
Dimensions & Weight: 5-3/8" x 3-3/8"; weighs 20.3 lbs case
Food Safety: Compliant with food contact standards, dishwasher and microwave safe
What is a commercial cream pitcher?
A commercial cream pitcher is a durable, food-grade vessel designed for precise cream or milk service in high-volume foodservice settings. Typically made of porcelain or other resilient materials, these pitchers are optimized for frequent use in cafes, hotels, and restaurants. The 1880 Hospitality L5750000803 Oneida® Creamer features a 9-3/4 oz. capacity, microwave safe composition, and chip-resistant glazed porcelain, making it suitable for breakfast stations, buffet lines, and catering environments where reliable dairy service is essential for efficient workflow and product presentation.
Top creamer pitchers for hospitality foodservice
Designed for professional beverage service, the 1880 Hospitality L5750000803 creamer pitcher combines high-quality porcelain construction with precise capacity control, ideal for moderate throughput operations. It supports efficient workflow in cafes, buffet lines, and hotel breakfast bars by offering durability, ease of cleaning, and uniform presentation. This model ensures consistent dairy portions, making it well-suited for hospitality and catering environments demanding reliable, restaurant-ready equipment.
- Operation Type — perfect for buffet service and front-of-house
- Kitchen Setting — suited for moderate-volume commercial kitchens
- Foodservice Category — ideal for hotel breakfast and café beverage stations
- Workload Qualifier — supports steady dairy service with frequent refills
- Use Case — effective for quick, clean dairy dispensing in hospitality
Why Choose 1880 Hospitality L5750000803?
Compared to similar porcelain creamers, this model offers a robust, chip-resistant glaze, microwave safety, and a handleless design that supports precise pouring. Its high-quality construction ensures longevity in demanding environments, while a streamlined profile enhances workflow efficiency. The L5750000803 is optimized for moderate-volume dairy service, combining durability and sanitation features that promote operational excellence and consistent presentation in professional foodservice settings.
- Enhanced chip resistance extends lifespan in busy service lines
- Microwave compatibility enables reheating without transferring containers
- Handleless design supports precise pouring and handling
- Porcelain material ensures uniform appearance and easy cleaning
- Optimized size fits standard service station setups
