The 1880 Hospitality L1160000906 Tasting Dish is a precisely engineered porcelain presentation piece designed for professional foodservice environments. This round dish measures 4 inches in diameter and stands 3 inches tall, making it suitable for serving small portions or garnishes in upscale restaurants, catering, and hospitality settings. Crafted from high-quality porcelain, it offers durability and a clean white finish that enhances visual presentation. Its Luzerne porcelain construction ensures resistance to chipping and thermal stress, making it an ideal solution for high-usage environments requiring precise portion control and aesthetic appeal.
Top 1880 Hospitality L1160000906 Features
The Tasting Dish is optimized for front-of-house presentation in commercial kitchens, featuring a durable porcelain structure resistant to impact and thermal cycling. Its 4-inch diameter size ensures versatility for individual servings or tasting portions, with a height of 3 inches facilitating easy handling and placement. The dish's seamless porcelain surface simplifies cleaning and maintenance, while its classic round shape fits seamlessly into existing dishware sets. Suitable for use in buffet lines, tasting stations, or plating environments, this dish supports efficient workflow and consistent presentation standards.
- Functionality: Designed for precise tasting and appetizer service in high-volume settings
- Material Durability: Made from high-performance porcelain resistant to chipping and staining
- Ease of Maintenance: Smooth, non-porous surface simplifies cleaning and sanitization
- Real-World Use Case: Ideal for plating small portions in upscale dining or catering operations
- Workflow Benefit: Compact, stackable design integrates seamlessly with existing dishware sets
Designed for commercial foodservice operators seeking reliable, stylish tasting dishes for precise portioning.
1880 Hospitality L1160000906 Technical Specs
The L1160000906 model from 1880 Hospitality features a robust porcelain construction with a height of 3.07 inches, width of 3.74 inches, and depth of 3.93 inches. It weighs 11.64 lbs per case, offering a sturdy yet manageable profile for stacking and storage. The dish conforms to typical foodservice temperature ranges and cleaning protocols, with material safety suitable for rigorous dishwashing processes. Its uniform white finish complements a variety of presentation styles, and its design facilitates easy handling in high-paced environments. Though it does not incorporate electrical or refrigeration components, it is built for long-term use and dependable service in busy kitchens.
- Material: Porcelain with high impact resistance and thermal stability
- Dimensions: Width 3.74", Height 3.07", Depth 3.93"
- Weight: 11.64 lbs per case for secure handling and storage
- Finish: Classic white glaze suitable for dishwashing and sterilization
- Temperature Range: Designed for typical foodservice operating environments
- Food Safety: Compliant with safety standards for commercial kitchen use
- Construction: Durable porcelain that withstands daily impact and thermal cycling
- Assembly & Maintenance: No assembly required; easy cleaning with standard dishwashing protocols
- Storage & Handling: Stackable design optimizes space efficiency in dish racks or shelves
- Usage Compatibility: Suitable for hot or cold foods within standard temperature limits
What is a commercial tasting dish?
A commercial tasting dish is a specialized serveware piece designed for presenting small portions, garnishes, or sampling items in professional foodservice settings. Made primarily from durable porcelain or ceramic materials, these dishes are engineered for impact resistance, temperature retention, and ease of cleaning. The 1880 Hospitality L1160000906 Tasting Dish with its 4-inch diameter and 3-inch height is ideal for restaurants, catering, and hospitality venues that require precise portion control and elegant presentation. Its construction ensures longevity and consistent performance during frequent use, making it suitable for upscale dining, tasting events, or plated courses in busy kitchens.
Top Tasting Dishes for Small Portion Presentation in Hospitality Settings
The commercial tasting dish offers durable porcelain build, reliable performance, and ideal form for sophisticated food presentation in restaurant and catering environments. The 1880 Hospitality model L1160000906 supports medium workload operations, providing precise portioning for high-volume service. Perfect for plated appetizers, garnishing stations, or tasting menus, this dish enhances operational workflow and presentation quality.
- Operation Type — suitable for busy restaurant plating stations
- Kitchen Setting — optimized for compact commercial kitchen spaces
- Foodservice Category — ideal for tasting and appetizer service
- Workload Qualifier — supports moderate throughput in high-volume venues
- Use Case — effective for individual presentation of small samples
Why Choose 1880 Hospitality L1160000906?
The 1880 Hospitality L1160000906 model stands out with its high-quality porcelain construction, offering superior impact and thermal resistance compared to competitor plastic or lower-grade ceramic dishes. Its precise dimensions and classic white finish ensure consistency in presentation, while its robust build streamlines dishwashing and handling. Designed explicitly for high-traffic hospitality environments, this tasting dish improves operational efficiency, product presentation, and sanitation standards, making it a dependable component of any professional foodservice operation.
- Compact footprint enhances storage and stacking efficiency
- Resilient porcelain withstands daily impacts and temperature swings
- Seamless surface simplifies cleaning and sanitization routines
- Designed for consistent presentation in restaurant and catering workflows
- Built for long-term durability with minimal maintenance requirements
