The 1880 Hospitality HO1801021WH Coupe Plate is a commercial-grade ceramic dinnerware item designed for precise food presentation in hospitality and foodservice environments. Featuring an 8.25-inch diameter and a durable ceramic composition, this plate from the Luzerne and Hamptons collections offers a white finish with a classic coupe rim style. Its 1-inch height and 1-inch width provide ample space for elegant plating, making it suitable for mid-volume restaurant and catering operations that require reliable, high-quality dinnerware with consistent performance and easy maintenance.
Top 1880 Hospitality HO1801021WH Features
This coupe plate is engineered for commercial foodservice settings with a focus on durability, ease of handling, and presentation. Constructed from high-quality ceramic, it withstands daily use in busy dining environments. Its 8.25-inch size accommodates various meal portions, facilitating efficient plating and service. Designed for compatibility with standard dishware racks, the plate's smooth surface simplifies cleaning and reduces breakage risks, supporting streamlined workflows in hospitality operations.
- Functionality: Perfect for precise meal plating and presentation
- Durability: Made from high-grade ceramic for long-term wear
- Ease of Maintenance: Smooth glaze resists stains and simplifies cleaning
- Real-World Use Case: Ideal for mid-volume restaurant and banquet service
- Workflow Integration: Compatible with standard dish racks and transport equipment
Suitable for medium-volume restaurant service or catered events requiring durable, consistent dinnerware.
1880 Hospitality HO1801021WH Technical Specs
The 1880 Hospitality HO1801021WH coupe plate features a standard 8.25-inch diameter with a 1-inch height and a weight of 1 pound for balanced handling. Constructed from high-quality ceramic, it offers a durable and impact-resistant surface that tolerates frequent dishwasher cleaning. Its glaze finish ensures stain resistance and ease of maintenance. This plate is designed for use in hospitality settings where reliable presentation is essential; it is compatible with standard foodservice dish racks and supports safe handling during busy service times. Operating within typical warewashing parameters, it does not specify electrical or refrigeration requirements, as it is purely ware used for serving purposes.
- Capacity: Suitable for standard meal portions in restaurant settings
- Material: Ceramic with glaze finish for stain resistance
- Dimensions: Width 8.25 inches, height 1 inch, depth 1 inch
- Weight: 1 lb per plate, optimized for handling and transport
- Design: Round coupe rim style for versatile presentation
- Cleaning Compatibility: Dishwasher safe for rapid turnaround
What is a commercial coupe plate
A commercial coupe plate is a round ceramic dish designed for serving meals with a smooth, shallow rim that enhances presentation. Typically used in restaurant, catering, and hospitality environments, it is constructed for durability and frequent warewashing. The 1880 Hospitality HO1801021WH coupe plate is installed in various foodservice operations, supporting consistent plating and aesthetic appeal in mid-volume dining settings. With an 8.25-inch diameter, it is ideal for serving a diverse range of entrées and side dishes, offering a professional presentation for hospitality venues.
Top ceramic dinnerware for hospitality foodservice
Built for commercial kitchens requiring reliable, high-quality dinnerware, the 1880 Hospitality HO1801021WH coupe plate supports efficient food presentation and handling in mid-volume restaurant settings. Its durable ceramic construction ensures longevity and consistent appearance during frequent dishwashing and service operations.
- Operation Type — Suitable for mid-volume restaurant and catering operations
- Kitchen Type — Designed for compact commercial spaces and banquet halls
- Foodservice Category — Ideal for plated entrées and appetizers
- Workload Qualification — Supports moderate throughput with durable ware
- Use Case — Perfect for consistent, professional presentation in busy dining environments
Why Choose 1880 Hospitality HO1801021WH?
Compared to standard ceramic plates, this model offers a superior combination of impact resistance, consistent sizing, and a sleek white finish suited for formal and casual dining. Its durable ceramic body withstands daily commercial dishwasher cycles, making it reliable for fast-paced foodservice. The dish’s design facilitates efficient stacking and handling, reducing breakage and ease of integration into existing warewashing routines, supporting high-volume service without compromising presentation quality.
- Compact design enhances storage efficiency in busy kitchens
- Impact-resistant ceramic construction extends service life
- Streamlined surface eases cleaning and reduces staining risks
- Designed for standard dish racks and transport equipment compatibility
- Ideal for mid-volume restaurant service or catering events requiring reliable, restaurant-ready dinnerware
