The 1880 Hospitality HO1801016BL Coupe Plate is a commercial-grade ceramic dinnerware piece designed for precise presentation and durability in foodservice environments. With a 6.25-inch diameter and a coupe rim style, this round ceramic plate from the Luzerne line features a vibrant Hamptons Blue finish, optimized for upscale restaurants, catering, and hotel dining. Its technical construction ensures consistent thermal resistance, microwave compatibility, and ease of cleaning, making it suitable for high-volume use while maintaining aesthetic appeal. This model addresses concerns of breakage and maintenance, offering a practical solution for various culinary presentation and service needs in busy hospitality settings.
Top 1880 Hospitality HO1801016BL Features
The 1880 Hospitality HO1801016BL Coupe Plate combines precision craftsmanship with functional design, ideal for commercial restaurants and catering services. Its ceramic composition delivers resistance to chipping and staining, while the 6.25-inch size supports versatile plating. Engineered for durability, it withstands temperature fluctuations and repeated dishwasher cycles. Its smooth surface facilitates quick cleaning, supporting streamlined workflows in high-volume kitchens and banquet settings.
- Durable ceramic construction withstands heavy daily use
- 6.25-inch diameter supports versatile appetizer and dessert plating
- Resistant to staining and thermal shock for longevity
- Smooth glaze allows rapid cleaning and sanitation
- Lightweight design promotes efficient handling in busy service lines
Perfect for restaurant and catering service requiring durable, attractive dinnerware.
1880 Hospitality HO1801016BL Technical Specs
The HO1801016BL Coupe Plate features a ceramic construction with a 6.25-inch diameter, 0.7-inch height, and a rim style optimized for presentation. It weighs approximately 12.4 lbs per case, with dimensions of 6.3 inches in width and depth, making it suitable for stacking and space-efficient storage. Its glazed finish ensures compatibility with standard commercial dishwasher cleaning cycles, offering resistance to staining and thermal stress. This plate operates effectively within typical kitchen temperature ranges and is designed for integrated use in high-volume hospitality environments. The product’s Proposition 65 compliance underscores its safety for food contact, while its robust ceramic build ensures longevity in demanding settings.
- Material: Ceramic allows for heat retention and impact resistance
- Dimensions: 6.25" diameter, 0.7" height, compatible with standard plate racks
- Weight: 12.4 lbs per case supports stacking and handling
- Temperature Range: Operates safely within normal foodservice temperatures
- Finish: Hamptons Blue glaze resists staining and simplifies cleaning
The plate’s construction supports dishwasher sanitation, microwave reheating, and oven service where applicable, making it ideal for versatile meal presentation in commercial kitchens requiring reliable, high-volume dinnerware.
- Electrical Compatibility: Not applicable
- Installation/Handling: Suitable for stacking, tray handling, and storage in standard dishware racks
- Cleaning Method: Dishwasher safe, with scratch-resistant glaze
- Material Safety: Meets food contact safety standards, Proposition 65 compliant
- Storage: Efficient stacking minimizes storage footprint
What is a commercial coupe plate
A commercial coupe plate is a round dinnerware piece with a shallow, flat rim designed for high-volume foodservice use. Primarily constructed from durable ceramic materials, it ensures impact resistance, heat retention, and ease of cleaning. The 1880 Hospitality HO1801016BL Coupe Plate is installed in restaurants, catering, and banquet facilities where presentation quality and durability are essential. Its 6.25-inch size is ideal for appetizers, desserts, and small entrees, making it well-suited for settings demanding reliable, restaurant-ready dinnerware.
Top ceramic plates for upscale foodservice environments
The 1880 Hospitality HO1801016BL ceramic coupe plate offers robust construction with a 6.25-inch diameter, crafted for high-volume restaurant and catering applications. Its impact and stain resistance, paired with a modern Hamptons Blue finish, make it suitable for elegant presentation and efficient workflow. Designed for installation in busy commercial kitchens, this plate ensures longevity and consistent performance during daily service operations.
- Operation for high-volume restaurant kitchens
- Ideal for compact commercial spaces and banquet halls
- Durable ceramic construction supports heavy daily usage
- Resistant to staining and thermal shock for longevity
- Designed for quick cleaning with commercial dishwashers
Why Choose 1880 Hospitality HO1801016BL?
The 1880 Hospitality HO1801016BL Coupe Plate stands out for its impact-resistant ceramic build and vibrant Hamptons Blue finish. Its design enhances presentation while supporting demanding kitchen workflows. Compared to similar models, it offers superior heat and stain resistance, lightweight handling, and space-efficient stacking—making it an efficient choice for restaurant, catering, and hospitality operations seeking durable and attractive dinnerware.
- Enhanced durability with impact-resistant ceramic body
- Compact footprint optimized for high-volume storage
- Vibrant glazed finish maintains color and stain resistance
- Lightweight design for efficient handling and service
- Designed for use in commercial dishwashers and thermal environments
