The 1880 Hospitality HO1479108WH Condiment Dish is a professional-grade ceramic container designed for precise portion control and presentation in commercial foodservice environments. With a capacity of 2 ounces and a diameter of 3.2 inches by 1 inch in height, this Luzerne-Hamptons white dish combines durability with aesthetic appeal, making it suitable for fine dining, casual cafes, and buffet stations. Its technical specifications include a ceramic construction optimized for food safety, ease of cleaning, and resistance to thermal stress, ensuring consistent performance in busy kitchens. Ideal for efficient condiment service and streamlined workflow, this dish integrates seamlessly into various dining setups requiring high durability and precise portioning.
Top 1880 Hospitality HO1479108WH Features
The 1880 Hospitality HO1479108WH condiment dish offers precise 2 oz. capacity for condiment and sauce portions, crafted from commercial-grade ceramic for long-term durability. Its 3.2" diameter and 1" height facilitate versatile placement in buffet lines, tabletop service, or prep stations. Designed for ease of handling, it features a chip-resistant glaze that simplifies cleaning and sanitation, supporting high-volume throughput. The dish’s compact dimensions help optimize space utilization in fast-paced foodservice operations, making it suitable for various kitchen workflows and presentation needs.
- Capacity: 2 oz. ideal for precise condiment servings
- Material: Durable ceramic with chip-resistant glaze
- Ease of Maintenance: Smooth surface simplifies cleaning and sanitizing
- Application: Fits condiment stations, table setups, and buffet lines
- Workflow Efficiency: Compact size enhances space management in busy kitchens
Designed for quick service environments needing reliable condiment presentation.
1880 Hospitality HO1479108WH Technical Specs
The 1880 Hospitality HO1479108WH condiment dish features a ceramic construction with a light weight of 23 lbs per case, designed for commercial kitchen durability. Its dimensions measure 3.2 inches in width and depth, with a height of 1 inch, enabling efficient countertop placement and stacking. The dish’s surface is finished with a chip-resistant glaze, supporting frequent cleaning routines and long-term use. While specific electrical or cooling features are not applicable, its food-safe material ensures compatibility with standard dishwashing protocols. The product is available for immediate deployment in gastronomic settings, offering a practical solution for condiment presentation and portion control in high-volume foodservice operations.
- Dimensions: 3.2" diameter x 1" height for versatile placement
- Material: Ceramic with durable, food-safe finish
- Weight: 23 lbs per case for stable handling
- Color: White (Luzerne, Hamptons finish)
- Cleaning: Dishwasher-safe for quick sanitation
- Temperature Resistance: Suitable for cold and ambient serving environments
What is a commercial condiment dish?
A commercial condiment dish is a food service accessory designed to hold small quantities of sauces, condiments, or garnishes in restaurant, cafeteria, or buffet settings. Crafted from durable, food-safe materials like ceramic, these dishes support portion control and presentation. The 1880 Hospitality HO1479108WH condiment dish features a 2-ounce capacity, 3.2-inch diameter, and 1-inch height—optimized for fast-paced foodservice environments such as cafes, casual dining, or catering stations. Its sturdy construction ensures longevity and ease of cleaning, making it suitable for medium-volume operations that require consistent condiment presentation and operational efficiency.
Top condiment dishes for medium-volume foodservice environments
Designed for operation in busy cafes, buffet lines, and casual dining, the 1880 Hospitality HO1479108WH offers durable ceramic construction with precise 2 oz. capacity, ideal for condiment and sauce presentation suited to mid-volume restaurant service. Its compact footprint supports efficient workflow, enabling staff to quickly replenish and clean. Suitable for moderate throughput environments, this dish provides reliable performance and consistent presentation in foodservice operations requiring high sanitation standards.
- Medium-volume workflows—ideal for cafes and buffet stations
- Compact commercial kitchen equipment—maximizes space efficiency
- Foodservice condiment and sauce applications—precision portioning
- Moderate throughput capacity—supports steady customer service flow
- Versatile use in casual dining—leads to quick replenishment and cleaning
Why Choose 1880 Hospitality HO1479108WH?
Compared to other condiment dishes, the 1880 Hospitality HO1479108WH stands out for its high-quality ceramic build with a chip-resistant glaze, tailored for demanding foodservice environments. Its precise capacity and dedicated size optimize condiment portioning and presentation, reducing waste and improving workflow. The dish’s durable construction and cleanability support long-term use in busy commercial kitchens, ensuring consistent performance and sanitation standards without extra effort.
- Compact design for efficient condiment station setup
- Enhanced durability with commercial-grade ceramic material
- Optimized portion control reduces waste and spillage
- Easy to clean and sanitize for quick turnaround
- Suitable for diverse foodservice settings requiring reliable performance
