1880 Hospitality FFC18363C 18 Inch Utility Cart with 3 Wire Shelves and Casters

The 1880 Hospitality FFC18363C Focus Foodservice Utility Cart is a professional-grade grocery and foodservice equipment solution designed for efficient storage and transport in commercial kitchen environments. Measuring 18 inches wide by 36 inches deep and standing 37 inches high, this cart features three durable wire shelves capable of supporting substantial loads. Crafted with metal construction and finished with a chromate coating, it ensures resistance to corrosion and wear. Equipped with two U-shaped handles for maneuverability and four 4-inch casters—two swivel and two with brakes and bumpers—this utility cart provides stability, ease of movement, and versatility for various foodservice tasks. Its design supports smooth operation in busy settings, making it ideal for tasks such as meal delivery, supply distribution, and kitchen organization.

Top 1880 Hospitality FFC18363C Features

The 1880 Hospitality FFC18363C Focus Foodservice Utility Cart offers versatile functionality suitable for demanding kitchen workflows. Its metal construction with a chromate finish enhances durability, while three wire shelves optimize storage capacity. The inclusion of adjustable, heavy-duty casters ensures smooth mobility and stability across various surfaces, supporting high-traffic operations. Designed for ease of cleaning and maintenance, the cart integrates seamlessly into foodservice logistics, whether in catering, buffet lines, or back-of-house organization.

• Heavy-duty wire shelves support high load capacity
• Corrosion-resistant metal construction enhances durability
• Four 4-inch casters with brakes facilitate maneuverability
• Two U-shaped handles improve ergonomic handling
• Chrome finish delivers corrosion resistance and longevity

Ideal for quick setup in busy foodservice environments requiring reliable transport and storage.

1880 Hospitality FFC18363C Technical Specs

The 1880 Hospitality FFC18363C is engineered with a focus on durability and performance for commercial foodservice operations. It features three wire shelves, each approximately 18 to 20 inches deep and spanning 35 to 39 inches wide, providing ample storage for various items. The cart is constructed from metal with a chromate finish, supporting lasting corrosion resistance. Weighing 40.5 pounds, this unit is equipped with four 4-inch casters—two swivel and two with brakes—allowing effortless maneuverability in active kitchen settings. The finish and material safety ensure easy cleaning and safe handling within foodservice workflows, suitable for tasks such as ingredient transport, meal service, or supply storage. The unit conforms to safety and sanitation standards, promoting optimal operational hygiene.

• Width: 18 inches
• Depth: 36 inches
• Height: 37 inches
• Weight: 40.5 lbs
• Material: Metal with chromate finish
• Construction: Wire shelving with corrosion-resistant coating
• Casters: Four 4-inch casters with two swivel and two brake-equipped units
• Handle: Two U-shaped handles for ergonomics
• NSF Certified: Yes, suitable for foodservice sanitation standards

What is a commercial utility cart

A commercial utility cart is a durable, mobile storage and transport device used in foodservice and restaurant environments. It typically features multiple shelves, sturdy construction, and casters designed for frequent movement and heavy loads. The 1880 Hospitality FFC18363C Focus Foodservice Utility Cart exemplifies such equipment, combining metal wire shelves with a corrosion-resistant finish, integrated handles, and lockable casters. Installed in busy kitchens, catering setups, or buffet stations, this cart supports efficient workflow and organized supply management, making it ideal for mid-volume restaurant and cafeteria operations requiring reliable material handling.

Top Utility Carts for Foodservice Operations

Designed for reliable performance in diverse foodservice settings, the 1880 Hospitality FFC18363C utility cart delivers robust build quality, functional mobility, and easy maintenance for medium-volume workflows in commercial kitchens, catering, and cafeteria contexts. Its corrosion-resistant metal construction and practical design make it suitable for everyday use in demanding environments, supporting organized and efficient operations within food industry establishments.

• Operation Type — Suitable for busy kitchen workflows
• Kitchen Setting — Compact spaces or large cafeterias
• Foodservice Category — Light to moderate transport tasks
• Workload Qualifier — Supports moderate throughput operations
• Use Case — Ideal for meal prep, supply transport, and organization

Why Choose 1880 Hospitality FFC18363C?

The 1880 Hospitality FFC18363C Focus Foodservice Utility Cart stands out with its corrosion-resistant metal construction, spacious wire shelving, and smooth-rolling casters, offering durability and superior maneuverability compared to similar models. Its robust handle design and sturdy build improve operational efficiency in high-volume foodservice environments, providing reliable support for logistics and storage tasks while maintaining sanitation standards. This model's compact footprint and quality materials make it a practical choice for modern commercial kitchens seeking resilient and easy-to-clean transport solutions.

• Self-contained design simplifies kitchen logistics
• Compact footprint suited for tight spaces
• Corrosion-resistant finish enhances longevity
• Heavy-duty casters improve mobility and stability
• Robust wire shelves for secure load support