The 1880 Hospitality F9010000711 Oneida® Fruit Bowl is a commercial-grade porcelain dish designed for foodservice applications requiring durable, functional tabletop serveware. With a capacity of 7-1/4 ounces housed within a 4-3/4" round silhouette, this bowl features a rolled edge for added structural integrity. Its scratch and mark-resistant surface enhances longevity, supporting repeated dishwashing and microwave reheating in busy dining environments. Constructed from high-quality porcelain, it ensures consistent performance for restaurant, cafeteria, and catering operations seeking reliable presentation pieces with technical specifications tailored to intensive use.
Top 1880 Hospitality F9010000711 Features
The 1880 Hospitality F9010000711 Fruit Bowl offers high durability with scratch-resistant porcelain, ideal for high-volume foodservice environments. Its dishwasher and microwave safety streamline operation workflows, while the rolled edge design enhances chip resistance. Suitable for serving fresh fruits or desserts in restaurant and cafeteria settings, these bowls support efficient cleaning and presentation consistency at moderate throughput kitchens.
- Scratch & mark resistant porcelain enhances durability
- Dishwasher and microwave safe for seamless workflow
- Rolled edge reduces chipping risks during handling
- 7-1/4 oz. capacity supports versatile serving sizes
- Round design fits standard food presentation needs
Ideal for institution dining and moderate-volume restaurant service.
1880 Hospitality F9010000711 Technical Specs
The 1880 Hospitality F9010000711 porcelain fruit bowl features a durable material with a weight of 17.4 lbs per case, designed for frequent use in commercial kitchens. It possesses a 4" diameter size with a 7-1/4 oz. capacity, suitable for various foodservice applications. The bowl is fully dishwasher and microwave safe, supporting efficient cleaning and reheating tasks. Its rounded geometry with rolled edges ensures a secure grip and chip resistance, optimized for high turnover settings such as cafeterias, casual dining, and catering. Dimensions are precisely 4-3/4 inches in diameter, and the material’s temperature resistance caters to standard foodservice heating and cleaning processes. The white porcelain finish maintains an aesthetic appeal while facilitating ease of sanitation, with compliance to food safety standards. The product is available immediately for rapid deployment in busy service environments.
- Material: Porcelain for high durability and scratch resistance
- Dimensions: 4-3/4 inches diameter, 7-1/4 oz. capacity
- Weight: 17.4 lbs per case, suitable for commercial handling
- Construction: Round shape with rolled edge for enhanced chip resistance
- Cleaning & Maintenance: Dishwasher safe for quick, reliable sanitation
- Temperature Range: Suitable for microwave reheating and standard foodservice temperatures
Electrical Requirements: Not applicable
Refrigeration Type: Not applicable
Storage Compatibility: Compatible with standard dish racks or stacking for efficient storage
Usage Environment: Designed for high-throughput cafes, cafeterias, and catering kitchens
Installation Requirements: Compatible with standard dishwashing and reheating cycles, no special setup needed
What is a commercial fruit bowl?
A commercial fruit bowl is a durable, food-safe serving vessel crafted from materials like porcelain for frequent use in hospitality settings. Designed to withstand high-volume handling, these bowls measure around 4 inches in diameter and typically hold up to 7-1/4 ounces of food, making them suitable for serving fruit, desserts, or small side dishes in restaurants, cafeterias, and catering operations. The 1880 Hospitality F9010000711 Oneida® Fruit Bowl specifically caters to mid-volume foodservice environments, providing a balanced combination of functionality, resilience, and aesthetic appeal for daily service demands.
Top porcelain bowls for moderate foodservice environments
The 1880 Hospitality F9010000711 porcelain fruit bowl is built for steady operation in cafes, casual dining, and catering venues. This restaurant-ready dish provides reliable durability, consistent presentation, and efficient cleaning, supporting operation types with moderate throughput. Manufactured by 1880 Hospitality, it is engineered for longevity and practical performance in foodservice workflows without compromising style or hygiene standards.
- Designed for moderate throughput in foodservice operations
- Suitable for compact commercial spaces and busy kitchens
- Ideal for serving fruits, desserts, or sides in restaurants
- Supports durable, long-lasting use with scratch-resistant porcelain
- Supports consistent sanitation with dishwasher compatibility
Why Choose 1880 Hospitality F9010000711
Why Choose 1880 Hospitality F9010000711 when evaluating porcelain bowls for foodservice? Its scratch-resistant porcelain construction ensures longevity separate from typical ceramic ware, while the rolled edge design minimizes chipping risks. The product offers a practical balance of durability and aesthetic appeal, streamlining workflow and sanitation in moderate-volume settings. Its functional size and reliable performance make it a preferred choice for busy kitchens seeking restaurant-ready serveware optimized for daily hygienic standards.
- Compact footprint for efficient storage and stacking
- Enhanced durability with scratch and mark resistance
- Designed for rapid cleaning and reheating in foodservice workflows
- Built from high-quality porcelain suitable for frequent handling
- Ideal for mid-volume restaurants and cafeteria operations