The 1880 Hospitality F1580000632 Oneida® Baker Dish is a commercial-grade serving vessel designed for foodservice environments requiring precise portion control and durable presentation. Crafted from unspecified china with a Fireglow finish, this 11 oz. baker dish provides high thermal resistance and withstands frequent handling in professional kitchens. Its technical construction ensures even heat distribution, making it suitable for baking and serving applications in bakery, catering, and hotel dining settings. Its robust design supports high-volume usage while maintaining aesthetic appeal, ideal for establishments prioritizing consistent presentation and operational efficiency.
Top 1880 Hospitality F1580000632 Features
The 1880 Hospitality F1580000632 baker dish offers precise capacity, chip-resistant china construction, and easy handling. Its Fireglow glaze ensures durability and stain resistance, suitable for high-turnover kitchens. The dish's ergonomic design facilitates seamless insertion and removal from hot ovens, while its uniform heat conduction ensures consistent baking results. Designed for countertop or oven-to-table use, it enhances workflow efficiency in bakery and catering operations.
- Capacity: 11 oz. for accurate portion control in serving
- Material: Unspecified china with fireglow glaze for durability
- Design: Sturdy construction with smooth, rounded edges for ease of handling
- Usability: Oven- and microwave-safe; easy to clean and maintain
- Application: Ideal for baking, reheating, and presentation in commercial kitchens
Suitable for baking and serving in restaurant kitchens and catering services
1880 Hospitality F1580000632 Technical Specs
This baker dish features a height of 7.5 inches, width of 9.5 inches, and depth of 19 inches, with a total weight of 22.7 lbs. It is made from high-quality unspecified china finished with a fireglow glaze, providing resistance to chipping and staining. The dish is designed to withstand high operating temperatures typical in commercial oven environments, with an approximate maximum safe temperature of 450°F. Its construction supports frequent cleaning without degradation, compatible with standard dishwashing protocols. The product is available for immediate deployment, typically shipping within 1 to 2 days, supporting quick restocking of culinary service lines.
- Dimensions: 9.5" W x 19" D x 7.5" H
- Weight: 22.7 lbs
- Construction: Chip-resistant china with Fireglow finish
- Temperature Range: Up to 450°F safe operation
- Cleaning: Dishwasher-compatible for fast sanitation
What is a commercial baking dish
A commercial baking dish is a durable, heat-resistant vessel used in professional kitchens for baking, serving, and presentation purposes. Typically made from unglazed or glazed china, stainless steel, or heatproof materials, these dishes support high-volume food production. The 1880 Hospitality F1580000632 Oneida® Baker Dish is designed for baking, reheating, and serving in restaurant, catering, and hotel foodservice operations, optimized for countertop and oven use, and ideal for standard portioning in mid-volume culinary environments.
Top baking dishes for foodservice in hospitality settings
Built for durability and consistent performance, the 1880 Hospitality F1580000632 baker dish provides reliable portioning and presentation in commercial kitchens requiring medium throughput. Manufactured by 1880 Hospitality, it is suitable for bakery, catering, and hotel foodservice environments, supporting precise baking and serving workflows.
- Operation type — suited for medium-volume bakery and catering output
- Kitchen setting — ideal for restaurant prep stations and banquet service
- Foodservice category — excellent for baking dishes and presentation ware
- Workload qualifier — supports moderate throughput with durable china structure
- Use case — suited for baking, reheating, and serving applications
Why Choose 1880 Hospitality F1580000632
Compared to standard baking dishes, the 1880 Hospitality F1580000632 offers enhanced chip resistance due to high-quality china and an attractive Fireglow finish. Its robust construction ensures longevity in busy foodservice environments, and its ergonomic design simplifies handling from oven to table. This model's dimensions and durability improve operational flow, supporting efficient portioning and presentation in professional kitchens.
- Self-contained design reduces need for external modifications
- Fireglow finish provides stain and impact resistance in high-use settings
- Medium capacity supports standard portion sizes for bakery and catering
- Durable china construction withstands frequent oven and dishwasher cycles
- Optimized for commercial kitchen equipment with dependable performance
