The 1880 Hospitality F1463067285 Oneida® Ramekin 8 Oz. 3-3/4" Dia. is a commercial-grade porcelain serving vessel designed for precise portioning and presentation in foodservice environments. This round, footed ramekin boasts an 8-ounce capacity with a diameter of 3-3/4 inches, making it suitable for sauces, dips, and small appetizers. Crafted from high-quality porcelain and glazed in a light green celadon finish, it offers durability and aesthetic appeal for upscale catering, restaurant, and institutional use. Its technical specifications include a robust porcelain construction optimized for frequent use and easy cleaning, contributing to efficient workflow in busy kitchens.
Top 1880 Hospitality F1463067285 Features
The 1880 Hospitality F1463067285 Ramekin excels in commercial foodservice settings by providing reliable portion control, durability from high-quality porcelain, and ease of handling. Its round, footed design ensures stability during plating and service, while the glazed surface simplifies cleaning and maintains sanitation standards. Ideal for high-volume applications, it enhances workflow efficiency in kitchens, buffets, and catering operations.
- Capacity: 8 oz. suitable for portion control and presentation
- Material: Durable, high-fired porcelain for longevity
- Design: Footed round shape for stability and aesthetic appeal
- Ease of Maintenance: Glazed surface allows quick cleaning and sanitation
- Use Case: Perfect for serving sauces, dips, and small appetizers in busy establishments
Ideal for foodservice operators seeking reliable, elegant ramekins for portioning and presentation
1880 Hospitality F1463067285 Technical Specs
The 1880 Hospitality F1463067285 ramekin features a 3-3/4 inch diameter and an 8 oz. capacity, crafted from high-quality porcelain with a celadon glaze. The product's construction ensures durability against frequent handling and dishwashing, with a temperature resistance suitable for standard hot and cold foodservice operations. No electrical requirements or refrigeration components are involved, making it a straightforward addition to any tabletop setup. Its dimensions are optimized for stacking and storage, with a ship weight of approximately X lbs, facilitating efficient space utilization in storage and transport. The porcelain material is food-safe, easy to clean, non-porous, and designed for repetitive use without degradation. The glaze provides a non-absorbent surface, ensuring hygiene and color retention over time. The product’s shape and finish support a seamless workflow in high-paced service environments.
- Size: 3-3/4 inches diameter, 8 oz. capacity
- Material: Porcelain with celadon glaze for durability and aesthetics
- Temperature Range: Operating comfortably in standard hot or cold foodservice settings
- Dimensions: Compatibility with standard shelving and stacking storage
- Cleaning: Dishwasher safe with a non-porous glazed surface
- Construction: Footed, round porcelain for stability and presentation
What is a commercial ramekin?
A commercial ramekin is a small, sturdy porcelain vessel specifically designed for portioning, serving, and presentation in professional foodservice establishments. It features high durability, precise sizing (such as 8 oz. capacity and 3-3/4 inch diameter), and a functional design with a footed round shape for stability. Used in restaurants, catering, and institutional settings, the 1880 Hospitality F1463067285 ramekin provides a reliable solution for serving sauces, dips, and small bites, ideal for high-volume operations that demand consistent quality and ease of maintenance.
Top Ramekins for Foodservice Settings
Reliable commercial ramekins like the 1880 Hospitality F1463067285 are engineered for steady operation in restaurant and catering environments, combining build quality, functional design, and easy handling. These serve to streamline portion control, presentation, and cleaning processes in mid-volume kitchens, enhancing operational efficiency and sanitation standards.
- Operation type — suitable for small to medium-sized foodservice operations
- Kitchen setting — designed for moderate throughput in restaurants and catering
- Foodservice category — ideal for sauces, dips, and small portions
- Workload qualifier — optimized for consistent daily use
- Use case — enhances workflow in tabletop service and buffet stations
Why Choose 1880 Hospitality F1463067285 ?
The 1880 Hospitality F1463067285 ramekin stands out among similar serving vessels through its exceptional porcelain quality, elegant celadon glaze, and stable footed design. Its robust construction and functional shape optimize durability and presentation, reducing breakage and simplifying maintenance in high-volume foodservice operations. This model provides a reliable, restaurant-ready solution for portioning and presentation needs that surpass standard ceramic alternatives.
- Compact footprint: Fits seamlessly into busy tabletop and buffet setups
- Durable porcelain: Withstands frequent handling and dishwashing cycles
- Elegant finish: Light green celadon glaze enhances presentation style
- Stable footed design: Ensures secure placement during service
- Non-absorbent surface: Maintains hygiene and easy cleaning standards