The 1880 Hospitality F1010000149 Oneida® Plate is a professional-grade 10-inch diameter dinnerware piece designed for commercial foodservice environments. Crafted from high-quality china, it features a wide rim and reinforced edges, making it suitable for high-use settings such as restaurants, buffets, and catering operations. This round plate’s durability is enhanced by twice firing, ensuring resistance to chipping and cracking during frequent handling and washing. Its cream-white finish offers a clean, classic presentation ideal for modern dining establishments, paired with precise technical specifications including a 10-inch size and robust construction for demanding throughput.
Top 1880 Hospitality F1010000149 Features
The 1880 Hospitality F1010000149 plate is engineered for commercial dining operations, offering enhanced durability through reinforced edges and a twice-fired process that improves longevity. Its 10-inch round profile with a wide rim facilitates versatile plating and serving options, while the high-quality china material ensures consistent presentation and resilience. Designed for ease of stacking and cleaning, this dinnerware piece suits fast-paced kitchen workflows, providing a reliable base for high-volume service scenarios, including buffet lines and casual dining environments.
- Durable reinforced edges resist chips in busy environments
- Twice fired construction enhances wear resistance
- Wide rim supports diverse presentation styles
- Made from sturdy china for dependable long-term use
- Design optimized for stacking and quick cleaning
Ideal for high-volume restaurants, catering, and hospitality service requiring resilient, restaurant-ready dinnerware.
1880 Hospitality F1010000149 Technical Specs
The 1880 Hospitality F1010000149 plate is constructed from high-grade china, with a diameter of 10 inches and a weight of 24 lbs per case. It features a round shape with a wide-rim style, offering a refined presentation suitable for diverse dining settings. The twice-fired manufacturing process ensures durability, while its cream-white finish provides a neutral backdrop for culinary presentations. The product dimensions support stacking efficiency, and its material composition aligns with modern sanitation standards, facilitating straightforward cleaning and maintenance. No electrical or refrigeration requirements are involved, and its design emphasizes robustness for repetitive commercial use. Its lightweight yet sturdy build supports fast-paced service, with an emphasis on longevity and ease of handling.
- Dimensions: 10 inches diameter, 24 lbs per case
- Material: High-quality china with reinforced edges
- Finish: Cream-white, non-porous surface for easy cleaning
- Construction: Twice fired for enhanced durability
- Temperature Resistance: Suitable for standard dishwasher cleaning and serving temperatures
- Application: Designed for high-volume dining and catering operations
What is a commercial plate ?
A commercial plate is a durable, high-capacity dinnerwarepiece designed for frequent industrial use in restaurants, cafeterias, and catering environments. Made from sturdy materials like china, these plates feature reinforced edges and specific sizing for efficiency and presentation. The 1880 Hospitality F1010000149 Oneida® Plate exemplifies this class with its 10-inch round design, wide rim, and twice-fired construction, making it suitable for high-throughput foodservice settings where reliability, ease of cleaning, and consistent appearance are paramount. Its robust design supports intense workflow demands, such as buffet stations and large-scale catering, ensuring long-term serviceability and professional presentation in bustling commercial kitchens.
Top commercial plates for high-volume foodservice settings
These plates offer superior durability, precise dimensions, and professional finish, making them ideal for restaurant, buffet, and catering applications with moderate throughput. The 1880 Hospitality F1010000149 model provides reliable performance for demanding commercial workflows, ensuring longevity and presentation quality in busy dining environments.
- Operation type — suitable for restaurant preparedness and buffet service
- Kitchen type — designed for moderate-to-heavy throughput kitchens
- Foodservice category — ideal for casual to fine dining establishments
- Workload qualifier — handles continuous, high-frequency use
- Use case — supports efficient plating, serving, and clearing workflows
Why Choose 1880 Hospitality F1010000149
Compared to other commercial dinnerware, this plate’s reinforced edges, twice-fired construction, and classic cream-white finish deliver superior durability and presentation consistency. Its robust china build reduces replacement frequency, while the wide rim enhances presentation versatility. Designed for high-volume environments, it optimizes operational efficiency and simplifies cleaning processes, setting it apart from standard plates with less resilient materials or construction features.
- Enhanced chip resistance with reinforced edge design
- Optimal for high-density restaurant and catering environments
- Built with twice-fired process for extended longevity
- Sturdy china construction simplifies maintenance and stacking
- Classic white finish coordinates with diverse décor themes
