1880 Hospitality F1000000941 8 Inch Butter Dish Twice Fired China Cream White - 36 Dozen/Case

The 1880 Hospitality F1000000941 Oneida® Butter Cup Twice Fired Reinforced Edges is a commercial-grade butter dish designed for high-volume foodservice environments. Crafted from durable china, this butter cup features twice-fired construction for enhanced strength and resilience, with reinforced edges that resist chipping during frequent use. Its cream white finish complements classic tableware styles, making it ideal for restaurants, catering services, and institutional kitchens seeking reliable presentation and longevity in their butter serving solutions. The model number F1000000941 specifies a 10.3-inch height, 8.3-inch width, and 13.5-inch depth, with a weight of 7.1 lbs, ensuring stability during service while supporting efficient handling and cleaning routines.

Top 1880 Hospitality F1000000941 Features

The butter cup's robust china construction supports frequent commercial use, featuring twice-fired glazing for durability and an reinforced edge design to withstand regular handling. Its cream white surface blends seamlessly with various dinnerware sets, while its size and shape accommodate typical butter portions. Designed for ease of cleaning, the dish's smooth surface resists stains, and its reinforced edges prevent chipping in busy kitchens. This model is suitable for countertop or bus station applications, providing consistent presentation during dine-in and catering operations.

• Durable china material supports high-volume handling
• Twice-fired glazing enhances surface strength and stain resistance
• Reinforced edges offer chip resistance in commercial use
• Ergonomic size fits standard butter portions for service efficiency
• Easy to clean, compatible with standard dishwashing routines

Recommended for institutional kitchens, catering, and restaurant buffets requiring resilient tableware.

1880 Hospitality F1000000941 Technical Specs

The 1880 Hospitality F1000000941 Butter Cup boasts a 10.3-inch height, 8.3-inch width, and 13.5-inch depth, with a weight of 7.1 lbs, constructed from high-quality china designed for commercial durability. Its twice-fired glaze provides a smooth, stain-resistant surface, while reinforced edges improve chip resistance. The dish is intended for countertop or buffet line use, supporting high-volume service with straightforward cleaning and handling. Its cream white color offers an elegant presentation fit for upscale and casual dining settings. No electrical requirements apply, and the product complies with general food safety standards for chinaware. Overall, it integrates seamlessly into busy foodservice operations, ensuring longevity and consistent appearance over extended use.

• Dimensions: 10.3" H x 8.3" W x 13.5" D
• Weight: 7.1 lbs
• Material: China with reinforced glazed edges
• Color: Cream white
• Construction: Twice fired for enhanced durability
• Temperature Resistance: Suitable for standard serving temperatures
• Cleaning: Dishwasher compatible, smooth glazed surface

Usage Integration Scenarios

• Electrical Requirements: None required
• Fitment: Fits standard countertop display areas
• Cleaning Routine: Dishwasher safe for efficient sanitation
• Handling: Reinforced edges prevent chipping during frequent use
• Operational Setup: Compatible with standard foodservice buffets and condiments stations

What is a commercial butter dish?

A commercial butter dish is a durable tableware item designed for high-volume foodservice settings, supporting consistent presentation of butter portions in restaurants, cafeterias, and catering operations. The 1880 Hospitality F1000000941 Oneida® Butter Cup is constructed from high-quality china, featuring reinforced edges and twice-fired glazing for strength and stain resistance. Its size and design support extended use in busy service environments, with easy cleaning and handling capabilities that meet rigorous operational demands. Typically installed on buffet lines, tables, or condiment stations, this dish is ideal for environments requiring reliable, restaurant-ready tableware capable of enduring constant wear.

Top Commercial Butter Dishes for institutional foodservice operations

Designed for high-volume kitchens, the 1880 Hospitality F1000000941 Butter Dish combines robust construction with practical features suitable for institutional and restaurant settings, supporting efficient service and sanitation during busy meal periods.

• Medium-volume operation — ideal for cafeteria and catering services
• Compact footprint — fits standard buffet and serving stations
• Foodservice category — suitable for restaurant-ready presentation
• Moderate throughput — handles frequent use without chip loss
• Serviceware — optimized for quick handling and cleaning routines

Why Choose 1880 Hospitality F1000000941?

Compared to other butter dishes, the 1880 Hospitality F1000000941 Butter Cup offers superior reinforced edges, twice-fired glazed durability, and a classic cream white finish that ensures longevity and consistent presentation in demanding foodservice environments. Its design integrates seamlessly into various setups, enhancing operational efficiency and maintaining sanitation standards with ease of cleaning.

• Self-contained china design supports high-volume use
• Reinforced edges provide superior chip resistance
• Twice-fired glaze offers enhanced stain and wear resistance
• Generous size ensures ample butter portions for service
• Elegant cream white finish matches classic tableware aesthetics