The 1880 Hospitality EP-20 Update International™ Frothing Pitcher is a professional-grade 20 oz. stainless steel vessel designed for precise milk frothing and beverage preparation in commercial coffee and café environments. Measuring 4-1/2 inches in height, this durable pitcher features a handle for enhanced control during steaming and pouring tasks. Constructed from high-quality stainless steel, it provides optimal thermal conduction, corrosion resistance, and easy cleaning, making it suitable for high-volume café workflows. Its technical specifications include a 20 oz. capacity, polished finish, and ergonomic design tailored for baristas and beverage service operators requiring consistent foam quality and streamlined operation.
Top 1880 Hospitality EP-20 Features
This stainless steel frothing pitcher offers a precise 20 oz. capacity with a built-in handle for improved grip during milk steaming. Designed for durability, it withstands daily commercial use and easy cleaning routines. Its ergonomic size fits seamlessly into espresso machine workflows, ensuring efficient barista operation. Ideal for high-demand coffee shops, this pitcher enhances foaming consistency and ease of pouring, contributing to smooth beverage prep processes.
- Capacity: 20 oz. for large-batch steaming
- Material: Heavy-duty stainless steel for corrosion resistance
- Handle: With a heat-resistant handle for safe operation
- Use Case: Suitable for busy café milk steaming workflows
- Design: Compact 4-1/2" height for ergonomic handling
Perfect for commercial baristas and beverage stations seeking reliable frothing tools
1880 Hospitality EP-20 Technical Specs
The EP-20 frothing pitcher by 1880 Hospitality features a stainless steel construction that ensures longevity and resistance against corrosion in busy foodservice environments. It measures 4-1/2 inches tall with a capacity of 20 oz., making it well-suited for espresso-based drink preparation. The pitcher is equipped with a comfortable handle designed for ergonomic grip, facilitating accurate pouring and steaming. Its material safety profile supports routine cleaning and sanitation while maintaining temperature consistency during beverage service. The product benefits from a straightforward design optimized for commercial kitchen workflows, with a focus on durability and ease of use. Its dimensions and weight are tailored for efficient handling within high-throughput coffee stations, reducing fatigue and streamlining beverage production.
- Material: Stainless steel for durability and corrosion resistance
- Capacity: 20 oz. ideal for espresso drinks and milk steaming
- Height & Dimensions: 4-1/2 inches tall with ergonomic handle
- Cleaning: Compatible with routine stainless steel cleaning methods
- Use Compatibility: Suitable for hot liquid transfer and foam creation
- Temperature Resistance: Operates within typical beverage steaming ranges
- Electrical requirements: None (manual operation)
- Construction & finish:Polished stainless steel exterior
- Weight: Approximate product weight 0.5 lbs (physical handling only)
- Size & Capacity: 4-1/2" height, 20 oz. volume for efficient pouring
- Cleaning & maintenance: Dishwasher safe, corrosion-proof surface
- Ergonomic features: Rounded handle for comfortable grip
- Usage scenario: fits seamlessly into espresso station setups requiring precise steaming
What is a commercial frothing pitcher?
A commercial frothing pitcher is a stainless steel vessel designed for steaming and pouring milk in professional café and restaurant settings. It typically features a capacity ranging from 12 to 32 ounces, with ergonomic handles for controlled pouring and durability for daily use. These pitchers are essential in high-volume coffee operations, enabling baristas to create consistent milk foam for espresso drinks, cold brews, and specialty beverages. The 1880 Hospitality EP-20 Frothing Pitcher exemplifies this, providing a 20 oz. capacity, high-quality stainless steel construction, and a size optimized for streamlined workflow in busy coffee stations.
Top commercial frothing pitchers for café milk steaming
Designed for busy café environments, the 1880 Hospitality EP-20 frothing pitcher offers high durability, precise size, and reliable performance for medium workloads, ideal for coffee service. Built with premium stainless steel, it delivers consistent foam quality and ergonomic handling for streamlined beverage prep, fitting perfectly into high-volume espresso stations and beverage service areas. The robust construction and functional design facilitate efficient workflow and maintenance, supporting optimal coffee program operations.
- Compact footprint for small prep kitchens
- Durable stainless steel with corrosion resistance
- Medium capacity suited for daily beverage demands
- Designed for reliable milk steaming consistency
- Optimized for commercial kitchen equipment workflows
Why Choose 1880 Hospitality EP-20?
The 1880 Hospitality EP-20 Frothing Pitcher stands out due to its precise 20 oz. stainless steel design, ergonomic handle, and built-in durability tailored for high-volume coffee service. Unlike competitor products, it ensures consistent foam quality and ease of cleaning, streamlining barista workflows and improving beverage presentation. Its compact size and professional construction make it an efficient choice for busy cafés and espresso stations seeking reliable, restaurant-ready frothing tools.
- Self-contained design with corrosion-proof stainless steel
- Optimized size for high-demand milk steaming
- Ergonomic handle improves pouring control
- Designed for ease of cleaning and maintenance
- Built for durability in fast-paced environments
