The 1880 Hospitality DOM-13 Update International™ Dessert Spoon (6-4/5 inches) represents a commercial-grade utensil designed for professional foodservice environments. Crafted from durable 18/0 stainless steel with a 1.5 mm thickness, this medium-weight dessert spoon offers excellent corrosion resistance and longevity. Its precise dimensions and robust construction make it suitable for high-volume hospitality settings, such as fine dining, banquet service, and institutional餐饮. The DOM-13 model delivers consistent performance in food presentation and utensil handling, ensuring efficiency and sanitation during busy service periods.
Top 1880 Hospitality DOM-13 Features
The dessert spoon highlights include a precisely balanced weight distribution for ergonomic handling, a 1.5 mm stainless steel thickness for enhanced durability, and an optimal 6-4/5 inch length tailored for ease of use and stacking. Its corrosion-resistant material enables frequent cleaning, and its medium weight allows for efficient plating and comfortable use across various foodservice operations. Designed for seamless integration into commercial settings, this spoon withstands rigorous dishwashing routines while maintaining a refined appearance.
- Functionality: Perfect for consistent portioning in high-volume dessert service
- Durability: Made from high-quality 18/0 stainless steel with 1.5 mm thickness
- Ease of Maintenance: Dishwasher safe with corrosion-resistant construction
- Use Case: Suitable for professional dessert plating in busy restaurants and catering
- Workflow Benefit: Streamlines service with balanced weight and ergonomic design
Ideal for upscale dining and large catering operations seeking reliable, long-lasting dessert utensils
1880 Hospitality DOM-13 Technical Specs
The DOM-13 dessert spoon features a stainless steel construction with an 18/0 grade, delivering excellent resistance for frequent washing and extended usage. Its length ranges from 5 to 6 inches, with a width of 6.79 inches, and it weighs approximately 37.3 lbs per case. The utensil is designed for high-volume foodservice environments, ensuring uniformity and durability. Its polished finish enhances presentation, while the 1.5 mm thickness provides robust strength. The product supports intensive cleaning routines without material degradation, suitable for commercial dishwashing equipment. Dimensions facilitate stacking and efficient storage, with a focus on ergonomics and safety, including rounded edges and an anti-slip grip. Compatible with standard commercial dishwashers, it requires no assembly, and its design complies with food safety standards, ensuring suitability for restaurant and catering operations.
- Capacity: Standard portioning for desserts and accompaniments
- Material: 18/0 stainless steel for corrosion resistance
- Dimensions: Length 5"-6", Width 6.79"
- Weight: 37.3 lbs per case for handling and storage
- Cleaning Method: Dishwasher compatible with commercial dishwashers
- Finish: Polished, durable surface for aesthetic appeal
- Temperature Range: Operates effectively at typical serving temperatures
- Safety Features: Rounded edges and ergonomic handle design
What is a commercial dessert spoon?
A commercial dessert spoon is a heavy-duty utensil designed specifically for high-volume foodservice settings, including restaurants, catering, and banquet halls. Constructed from durable stainless steel, it provides consistent portion control and reliable performance in busy environments. The 1880 Hospitality DOM-13 dessert spoon is installed in institutional dining and upscale restaurant settings, making it ideal for medium to high-volume dessert presentation. Its 6-4/5 inch length and medium weight ensure efficient handling and presentation in fast-paced commercial kitchens.
Top dessert spoons for foodservice high-volume dessert service
Designed for professional kitchens, the 1880 Hospitality DOM-13 dessert spoon offers superior durability, ergonomic handling, and precise portioning for medium throughput operations. It is ideal for restaurant, catering, and hospitality environments that require reliable, restaurant-ready flatware. The model number DOM-13 from 1880 Hospitality delivers consistent performance in diverse foodservice settings.
- Medium-volume service — suitable for establishments with steady dessert demand
- Commercial-grade construction — withstands frequent industrial dishwashing cycles
- Ergonomic design — facilitates comfortable handling during extended use
- Durable stainless steel — resistant to corrosion and staining
- Compact footprint — easily integrated into existing flatware sets and storage
Why Choose 1880 Hospitality DOM-13 Update International™ Dessert Spoon
Compared to similar utensils, the DOM-13 offers enhanced durability through its 18/0 stainless steel construction with a 1.5 mm thickness, ensuring long-term performance. Its carefully balanced weight and professional finish improve workflow efficiency and presentation quality. The design supports frequent dishwashing without corrosion, making it a reliable choice for demanding commercial foodservice environments.
- Robust 18/0 stainless steel with 1.5 mm thickness for increased longevity
- Optimized size and weight for streamlined service in busy kitchens
- Commercial dishwasher safe with corrosion-resistant surface
- Designed for high-volume dessert presentation and plating
- Compact and ergonomic, suitable for back-of-house storage
