The 1880 Hospitality CTR-PINE Update International™ Pineapple Peeler/Slicer/Corer is a commercial-grade handheld tool designed for efficient pineapple processing in foodservice environments. Constructed with stainless steel and featuring a corkscrew-style operation, this device provides precise peeling, coring, and slicing. Its ergonomic black textured handle enhances grip stability, ensuring consistent performance during repetitive tasks. This versatile tool is ideal for food prep stations, fruit processing, and high-volume c cocktail service, offering a durable and streamlined solution for pineapple handling with a corrosion-resistant, stainless steel blade and handle designed for extended commercial use.
Top 1880 Hospitality CTR-PINE Features
The CTR-PINE pineapple corer and peeler delivers durable stainless steel construction with a corkscrew operation, ergonomic handle for comfortable use, and seamless integration into busy commercial kitchens. Its handheld design supports swift, hygienic processing of pineapples, reducing prep time and improving workflow efficiency for fruit preparation tasks across foodservice operations. The unit's compact size makes it suitable for countertop use, facilitating quick fruit portioning and presentation customization in high-volume setups.
- Functionality: Efficient peeling, coring, and slicing with corkscrew action
- Durability: Made with high-grade stainless steel for commercial longevity
- Ease of Maintenance: Quick disassembly for cleaning and sanitation
- Workflow Optimization: Fits comfortably in handheld application for fast fruit prep
- Design: Ergonomic textured handle minimizes hand fatigue during prolonged use
Ideal for fruit processing in professional kitchens and catering operations requiring quick pineapple prep.
1880 Hospitality CTR-PINE Technical Specs
The CTR-PINE pineapple peeler and corer is engineered with stainless steel components, featuring a model number CTR-PINE and manufacturer part number CTR-PINE. It operates manually, with no electrical requirements, and offers a corrosion-resistant design suitable for frequent cleaning. The device's compact footprint measures approximately X inches in width, Y inches in depth, and Z inches in height, weighing approximately A pounds for easy handling and storage. Its blade thickness and textured handle are constructed from high-quality materials to withstand intensive commercial use. The unit is designed for straightforward disassembly for cleaning, with a focus on durability and food safety standards. Suitable for use in temperatures up to B°F/C°, it supports efficient pineapple processing with minimal maintenance, ensuring sanitation compliance. Its ergonomic handle provides a secure grip, reducing user fatigue during repetitive tasks. The device's stainless steel construction ensures resistance to corrosion, making it suitable for high-use commercial environments.
- Capacity: Handheld operation supporting standard pineapple sizes
- Material: Stainless steel blade and handle for durability
- Dimensions: Approximate width X in, depth Y in, height Z in
- Weight: Approximately A lbs for easy maneuvering
- Temperature Range: Operates safely up to B°F/C°
- Electrical Requirements: None, manual hand operation
- Cleaning Compatibility: Disassemblable for dishwasher cleaning
- Construction: Full stainless steel for corrosion resistance
- Design: Ergonomic textured handle for secure grip
- Storage: Compact size for countertop placement
What is a commercial pineapple corer and peeler
A commercial pineapple corer and peeler is a professional hand-held tool designed specifically for efficient fruit preparation in foodservice environments. Typically made from stainless steel with a corkscrew-style operation, it enables operators to peel, core, and slice pineapples swiftly, reducing prep time and ensuring consistent presentation. Used primarily in fruit-focused kitchens, catering, and fruit processing stations, the CTR-PINE model by 1880 Hospitality assists foodservice professionals in executing streamlined pineapple handling tasks with precision and hygiene, making it suitable for mid-volume or high-turnover settings that demand reliable, restaurant-ready equipment.
Top commercial pineapple corer and peeler for fruit processing in foodservice
Constructed with high-grade stainless steel, the 1880 Hospitality CTR-PINE excels in durability and function, ideal for mid-volume pineapple preparation tasks in professional kitchens, catering, and fruit processing stations. Designed for handheld operation, it supports efficient peeling and coring during busy foodservice operations, with ergonomic handling to extend user comfort and performance over extended shifts.
- Handheld design supports efficient fruit processing workflows
- Made with stainless steel for corrosion resistance and longevity
- Compact footprint facilitates easy storage in commercial kitchens
- Ergonomic textured handle reduces hand fatigue during repetitive tasks
- Manual operation supports high sanitation standards without electrical dependency
