The 1880 Hospitality CRG-S Update International™ Glove 8-3/4" Small is a food industry-grade cut-resistant glove designed for added safety and hygiene. Constructed from a durable cloth material blended with antimicrobial yarn, this ambidextrous glove provides robust protection against cuts during food preparation and processing. It features a pre-shrunk fabric for consistent fit, is washable and bleachable for easy maintenance, and includes a hanging card for convenient storage. Ideal for commercial kitchens, food processing, and culinary operations, this glove meets FDA standards for safe handling of food products and enhances workflow safety without compromising dexterity or cleanliness.
Top 1880 Hospitality CRG-S Features
The 1880 Hospitality CRG-S Cut Resistant Glove offers high durability with cut-resistant fabric, providing protection during heavy-duty food prep tasks. Its ambidextrous design simplifies handling, while antimicrobial yarn ensures sanitation. The glove’s pre-shrunk, washable, and bleachable material supports repeated use in high-turnover kitchen environments. Its 8-3/4" length enhances wrist coverage, making it suitable for multi-purpose culinary activities.
- Cut resistance: Designed with high-strength antimicrobial yarn for superior protection
- Durable material: Crafted from washable, pre-shrunk cloth for long-term use
- Hygienic design: Incorporates antimicrobial properties for enhanced sanitation
- Versatile fit: Ambidextrous construction supports ease of use in various tasks
- Operational efficiency: Hanging card facilitates quick storage and accessibility
Suitable for food prep, processing, or general kitchen safety, this glove improves workflow safety and hygiene standards.
1880 Hospitality CRG-S Technical Specs
The 1880 Hospitality CRG-S cut-resistant glove features a 8-3/4" length in small size, with a blend of cloth and antimicrobial yarn for durability and hygiene. It is designed for medium-duty applications with a washable, pre-shrunk fabric that accommodates frequent cleaning and bleach treatments. The glove’s construction supports consistent fit and protection, meeting FDA food handling standards. It operates solely as a protective hand covering, with no electrical requirements. The glove’s lightweight fabric weighs approximately XX grams, with dimensions optimized for ergonomic comfort in busy kitchen environments. It is suitable for use in environments requiring regular sanitation and hygienic handling of food products, offering optimal performance in high-turnover settings.
- Size: Small for precise fit and comfort
- Material: Cloth blended with antimicrobial yarn for protection and hygiene
- Length: 8-3/4 inches for wrist coverage
- Cleaning method: Washable and bleach-safe for recurring sanitation
- Certification: Meets FDA safety standards
What is a commercial cut-resistant glove ?
A commercial cut-resistant glove is a hand protection device made from durable, high-strength fabrics designed to reduce injury during food preparation or processing. Typically constructed from cut-resistant fibers blended with antimicrobial yarn, these gloves are installed in busy foodservice operations such as deli counters, prep stations, and processing lines. The 1880 Hospitality CRG-S Glove 8-3/4" Small is suitable for protecting workers in commercial kitchens and food factories during tasks that involve slicing, chopping, or handling sharp tools, making it ideal for medium-volume culinary environments that require consistent hygiene and safety standards.
Top cut-resistant gloves for foodservice safety and hygiene
Top cut-resistant gloves for foodservice safety are engineered with high-strength materials like antimicrobial yarn, suitable for medium-volume kitchens, and ideal for food prep. The 1880 Hospitality CRG-S 8-3/4" Small variant offers durable, hygienic, and versatile protection during culinary operations involving sharp instruments and frequent sanitation.
- Operation Type — suitable for commercial food prep environments
- Kitchen Setting — optimal in busy kitchens and processing stations
- Foodservice Category — ideal for restaurants, catering, and processing
- Workload Qualifier — supports moderate throughput and repetitive tasks
- Use Case — enhances safety during slicing and food handling
Why Choose 1880 Hospitality CRG-S ?
Compared to standard cut-resistant gloves, the 1880 Hospitality CRG-S offers superior antimicrobial protection, an ambidextrous fit, and a pre-shrunk, washable fabric designed for high-use commercial environments. Its 8-3/4" length provides enhanced wrist coverage, and the inclusion of a hanging card ensures easy storage and quick accessibility, improving operational efficiency and safety in food handling tasks.
- Self-contained design for straightforward use in food prep stations
- Enhanced antimicrobial yarn integrated into fabric for sanitation
- Compact 8-3/4" length optimizes wrist coverage without hindering dexterity
- Durable, washable material supports long-term repeated sanitation
- Ergonomic ambidextrous fit reduces handling complexity and training time
