The 1880 Hospitality CRG-M Update International™ Glove 9-1/2" Medium is a specialized cut-resistant glove designed for use in commercial food processing environments. Constructed from durable cloth blended with antimicrobial yarn, this ambidextrous glove provides enhanced safety and hygiene for foodservice operations. Its 9-1/2-inch size offers a secure fit, while being pre-shrunk, washable, and bleachable for easy maintenance. Ideal for tasks requiring hand protection against cuts, this glove supports high standards of sanitation and food safety compliance, making it suitable for professional kitchens, butcheries, and food prep stations requiring reliable safety gear with antimicrobial benefits.
Top 1880 Hospitality CRG-M Update International™ Glove 9-1/2" Medium Features
The 1880 Hospitality CRG-M update international™ glove offers a high-performance cut-resistant solution tailored for commercial kitchen workflows. Featuring ambidextrous design for ease of use, with an antimicrobial yarn blend supporting hygiene protocols, it ensures dexterity and durability. This glove withstands routine washing and bleaching, maintaining integrity during frequent sanitation cycles, and fits seamlessly into food prep, processing, and handling tasks that demand reliable hand protection.
- Cut resistance: Constructed from high-quality antimicrobial yarn for safety
- Durability: Pre-shrunk and washable cloth material for repeated use
- Ease of maintenance: Bleachable for sanitation and long-term hygiene
- Comfort and fit: 9-1/2" ambidextrous design for left or right hand
- Target application: Suitable for food processing, prep, and handling workflows
Recommended for foodservice operations requiring cut-resistant, antimicrobial gloves for consistent safety and sanitation.
1880 Hospitality CRG-M Technical Specs
The 1880 Hospitality CRG-M glove features a robust construction with a size of medium, fabricated from cloth integrated with antimicrobial yarn, ensuring long-lasting hygiene and cut resistance. It maintains a temperature operating range compatible with standard kitchen sanitation procedures and is designed for frequent washing and bleaching without degradation. The glove measures 9-1/2 inches in length, providing versatile hand coverage. Its materials and design support ergonomic handling and safety, suitable for commercial food processing environments. Lightweight and flexible, its construction allows seamless integration into kitchen workflows focused on safety, sanitation, and durability, with easy maintenance routines involving routine cleaning and disinfection. Dimensions include a 9-1/2" length, with exact weight specifications available upon request.
- Material: Cloth with antimicrobial yarn for safety and hygiene
- Size: Medium fit for versatile hand sizes
- Length: 9-1/2 inches for comprehensive coverage
- Cleaning: Washable and bleachable for repeated sanitation
- Protection: Cut resistant for handling sharp-edged food products
- Application: Ideal for food prep, processing, and handling tasks in commercial kitchens
What is a commercial cut-resistant glove?
Commercial cut-resistant gloves are protective handwear designed for foodservice and processing environments, providing safety against cuts and punctures during handling of sharp or rough materials. The 1880 Hospitality CRG-M update international™ glove is engineered with antimicrobial yarns for hygiene, with dimensions supporting protection during repetitive food preparation tasks. Installed in food processing stations or prep areas, this glove enhances safety, hygiene, and workflow efficiency, especially valuable in high-turnover kitchens requiring reliable hand protection with ease of maintenance.
Top Cut-Resistant Gloves for Foodservice Environments
Designed for commercial kitchens requiring reliable safety, the 1880 Hospitality CRG-M offers superior cut resistance, antimicrobial construction, and ease of cleaning. Optimal for medium workloads, it ensures workforce protection during food prep, slicing, and processing in busy foodservice settings. Brand-specific for durability and hygiene compliance, this glove supports safe handling in tight workflows.
- Operation Type — suitable for prep kitchens and processing lines
- Kitchen Setting — ideal for compact commercial food establishments
- Foodservice Category — tailored for food processing and prep stations
- Workload Qualification — designed for moderate throughput environments
- Use Case — enhances safety during manual food handling tasks
Why Choose 1880 Hospitality CRG-M?
Unlike standard cut-resistant gloves, the 1880 Hospitality CRG-M combines antimicrobial yarn technology with high durability, supporting rigorous sanitation routines and continuous use. Its ambidextrous, lightweight design enhances operational efficiency while maintaining safety standards. The glove’s pre-shrunk, washable material reduces replacement frequency, and its tailored fit optimizes worker comfort, making it a superior choice for commercial kitchen safety and hygiene demands.
- Self-cleaning and bleach-compatible for easy sanitation
- Optimized for moderate-volume food preparation tasks
- Manufactured from high-grade antimicrobial yarns for hygiene
- Ambidextrous 9-1/2" length supports versatile usage
- Designed for commercial food processing and safety compliance
