The 1880 Hospitality CO-602 Update International™ Bouillon Spoon, designed for commercial foodservice environments, is a precisely engineered soup and bouillon utensil crafted from high-grade 18/0 stainless steel. Measuring 5-15/16 inches in length, this heavyweight spoon features a 2.0 mm thick construction with a satin finish, ensuring durability and resistance to corrosion under rigorous usage conditions. Its robust design caters to restaurant, hotel, and institutional dining applications requiring reliable, long-lasting flatware capable of handling frequent use and cleaning cycles.
Top 1880 Hospitality CO-602 Features
This bouillon spoon integrates expertly with high-volume service workflows, featuring a heavy weight, 2.0 mm thick gauge in durable 18/0 stainless steel, which ensures longevity and resistance to wear. Its satin finish facilitates easy cleaning, minimizing maintenance time in busy environments. Suitable for serving in mid-volume establishments, the 1880 Hospitality CO-602 is optimized for daily use, matching standard dishware dimensions for seamless integration into established service protocols.
- Functionality: Heavy weight design enhances balance during service.
- Durability: Made from 18/0 stainless steel for maximum corrosion resistance.
- Ease of maintenance: Satin finish simplifies cleaning without visible scratches.
- Fit for service: 5-15/16 inch length ideal for bouillon and soup service.
- Workflow efficiency: 2.0 mm thick gauge ensures long-term resilience in high-use settings.
Ideal for high-volume restaurants and catering operations requiring sturdy, reliable bouillon spoons.
1880 Hospitality CO-602 Technical Specs
The 1880 Hospitality CO-602 bouillon spoon features a model number CO-602 with a length of 5-15/16 inches, constructed entirely from 18/0 stainless steel, providing exceptional durability and corrosion resistance. Its weight of 50.8 pounds per case and a thickness of 2.0 mm support extensive daily use. The satin finish enhances cleanliness and reduces tarnishing risks. Designed for commercial dishware compatibility, it supports dishwasher cleaning, and its standard dimensions align with typical restaurant service utensils. The material's corrosion resistance and robust build make it suitable for frequent commercial sanitation cycles, and the spoon is compatible with standard food safety protocols.
- Material: 18/0 stainless steel for durability and corrosion resistance.
- Dimensions: 5-15/16" length, 5.97" width, 2.0 mm thickness.
- Weight: 50.8 pounds per case, optimized for high-volume usage.
- Finish: Satin for enhanced appearance and ease of cleaning.
- Construction: Heavy weight, robust gauge for longevity in busy foodservice environments.
- Cleaning Compatibility: Dishwasher safe for efficient maintenance.
Electrical requirements: Not applicable.
Refrigeration type: Not applicable.
Dimensions: 5.97 inches wide, 5-15/16 inches long.
Material safety: Food-grade stainless steel with high corrosion resistance.
Shipping details: Typically ships within 1 to 2 days, freight class 77.5.
What is a commercial bouillon spoon
A commercial bouillon spoon is a heavy-duty utensil designed for serving broth, soup, and bouillon in high-volume foodservice settings. Crafted from durable stainless steel, it features specific dimensions and a robust weight capacity suitable for restaurant, hotel, and institutional use. The 1880 Hospitality CO-602 is an example of such a utensil, optimized for frequent sanitation and consistent performance, making it ideal for serving delicate liquids in busy dining environments or catering operations that demand durability and functional precision.
Top Bouillon Spoons for High-Volume Foodservice
Top commercial bouillon spoons like the 1880 Hospitality CO-602 combine high-quality stainless steel construction with practical design features, supporting efficient soup service in busy restaurant kitchens. Built for heavy use, these utensils provide longevity and sanitation, perfect for mid-volume hospitality settings requiring reliable tabletop flatware.
- Operation in high-demand restaurant kitchens
- Suitable for compact foodservice spaces
- Ideal for soup and bouillon service
- Supports moderate throughput operations
- Designed for serving liquids in institutional dining
Why Choose 1880 Hospitality CO-602?
Why Choose 1880 Hospitality CO-602 Bouillon Spoon? Its heavy gauge stainless steel and satin finish deliver superior durability and ease of cleaning, surpassing standard flatware. The robust 2.0 mm thick construction ensures longevity during intensive daily service, providing an optimal balance of form and function for demanding commercial environments. Its design supports seamless integration into existing dishware sets, elevating operational efficiency and sanitation standards.
- Self-contained design for reliable performance
- Thick gauge construction enhances longevity
- Resistant to corrosion and tarnishing
- Optimized for frequent dishwasher cleaning
- Robust size and weight support steady service flow
