The 1880 Hospitality CL-62 Update International™ Bouillon Spoon is a professional-grade utensil designed for high-volume foodservice operations. Measuring 6-1/16 inches in length, this medium heavy weight bouillon spoon is constructed from durable 18/0 stainless steel, offering superior corrosion resistance and long-lasting performance. Its mirror-polished finish enhances presentation appeal, while the 2.0 mm thickness ensures structural strength suitable for demanding restaurant and institutional use. This spoon is optimized for serving broths, consommés, and other liquid-based dishes in busy dining environments, combining precise ergonomic design with technical durability for seamless workflow integration.
Top 1880 Hospitality CL-62 Update International™ Features
The 1880 Hospitality CL-62 bouillon spoon offers a robust balance of durability, functionality, and ease of maintenance. Its 2.0 mm thick, mirror-polished surface ensures corrosion resistance and ease of cleaning for high sanitary standards. Designed for manual handling in fast-paced kitchens, it provides excellent leverage and control. Ideal for serving liquid dishes efficiently, its medium weight supports consistent operation in institutional and restaurant environments.
- Functionality: Precisely designed for liquid dish service in commercial kitchens
- Durability: Made with 18/0 stainless steel for corrosion resistance in intensive use
- Ease of Maintenance: Mirror polish simplifies cleaning and prevents buildup
- Fit for Use Cases: Suitable for serving broth or soup in high-volume dining settings
- Workflow Integration: Standard 6-1/16" length with 2.0 mm thickness for ergonomic handling
Ideal for professional foodservice operations seeking reliable and durable bouillon utensils
1880 Hospitality CL-62 Technical Specs
The CL-62 bouillon spoon from 1880 Hospitality is built with high-quality 18/0 stainless steel, ensuring excellent corrosion and stain resistance. With a length of 6-1/16 inches and a thickness of 2.0 mm, it balances strength with maneuverability. The mirror-polished finish not only provides an elegant appearance but also facilitates thorough cleaning, maintaining hygiene standards in busy kitchens. Its manually handled design makes it suitable for countertop use, supporting efficient service of liquid and semi-liquid dishes. The product adheres to industry-standard construction and materials, designed for consistent performance in professional culinary environments.
- Material: 18/0 stainless steel providing corrosion resistance
- Length: 6-1/16 inches for comfortable handling
- Thickness: 2.0 mm for durability and strength
- Finish: Mirror polish for aesthetic appeal and hygiene
- Design: Medium heavy weight suitable for demanding foodservice settings
- Dimensions: Length of 6-1/16 inches, model number CL-62
What is a commercial Bouillon Spoon
A commercial bouillon spoon is a durable, high-performance utensil specifically crafted for serving broths, consommés, or liquids in busy foodservice environments. Made from stainless steel, these spoons are designed to withstand frequent washing and intense usage, offering precise control and presentation. The 1880 Hospitality CL-62 Bouillon Spoon, with its 6-1/16-inch length and medium heavy weight, is ideal for professional kitchens such as restaurants, cafeterias, and catering operations that require reliable, high-quality flatware for liquid dishes and broth service, supporting efficient meal presentation and customer satisfaction.
Top Bouillon Spoons for Liquid Dish Service in Hospitality Settings
Designed for professional foodservice kitchens, the 1880 Hospitality CL-62 bouillon spoon provides durable, functional liquid dish service with its corrosion-resistant 18/0 stainless steel construction, built for moderate throughput applications in restaurant and institutional environments. The robust build supports swift, hygienic handling in busy dining operations, making it ideal for serving broths and soups in high-volume settings.
- Operation Type — ideal for high-capacity restaurant kitchens
- Kitchen Type — fits compact commercial spaces with heavy use
- Foodservice Category — designed for liquid dish presentation
- Workload Qualifier — supports moderate throughput environments
- Use Case — optimal for serving broth, soup, and consommé in busy dining rooms
Why Choose 1880 Hospitality CL-62 Update International™ Bouillon Spoon
The 1880 Hospitality CL-62 bouillon spoon stands out with its combination of robust stainless steel construction, medium heavy weight, and elegant mirror finish, setting it apart from standard utensils. Its thick 2.0 mm design ensures longevity in demanding foodservice operations, while its precise dimensions optimize handling for quick service. This model enhances workflow efficiency, sanitation, and presentation in professional settings, reflecting a focus on durability and performance that exceeds typical commercial flatware.
- Self-contained design with reinforced stainless steel for demanding use
- Thick 2.0 mm build supports rigorous daily service
- Mirror polish facilitates fast, hygienic cleaning routines
- Sized at 6-1/16 inches, compatible with standard serving protocols
- Engineered for consistent performance in mid-volume restaurant service
