The 1880 Hospitality B990FOYF Oneida® Oyster/Cocktail Fork 5-1/2" with Floral Handle Design is a precision-engineered piece of flatware designed for professional foodservice environments. Crafted from durable 18/0 stainless steel, this fork measures 5-1/2 inches in length and features an intricately designed floral handle, combining function with aesthetic appeal. It is specifically tailored for seafood and cocktail presentation, offering a bright finish that enhances visual appeal in high-volume hospitality settings. Its technical specifications include a robust stainless steel construction optimized for frequent use and easy cleaning, making it ideal for upscale restaurants, banquet facilities, and catering operations requiring durable, stylish flatware.
Top 1880 Hospitality B990FOYF Features
This oyster/cocktail fork is built for commercial kitchens with a focus on durability and efficient service. Featuring 18/0 stainless steel, it ensures resistance to corrosion and multiple wash cycles. The floral handle design provides an ergonomic grip for precise handling during seafood presentations or cocktail service, while the Brightly finished surface simplifies maintenance. Its compact 5-1/2" size fits seamlessly into standard flatware caddies or serving trays, supporting streamlined workflows in busy hospitality environments.
- Functionality: Ideal for seafood and cocktail presentation with precise, plated handling
- Material Durability: Made from corrosion-resistant 18/0 stainless steel for long-term use
- Ease of Maintenance: Bright finish allows easy cleaning and quick sanitization
- Use Case Compatibility: Fits standard flatware slots and service trays in high-volume settings
- Workflow Integration: Perfect for quick replenishment during busy banquet and restaurant service
Designed for professional foodservice use, this flatware enhances seafood service efficiency and presentation quality.
1880 Hospitality B990FOYF Technical Specs
The 1880 Hospitality B990FOYF oyster/cocktail fork utilizes durable 18/0 stainless steel construction, weighing approximately 1.26 lbs per pack. Measuring 5-1/2 inches in length, it features a bright, polished finish and a floral handle design optimized for ergonomic grip and visual appeal. The fork is suitable for commercial environments where frequent cleaning and high-volume throughput are routine. Its operating details include resistance to corrosion and maintained surface integrity through repeated dishwashing cycles, supporting long-term service in upscale restaurants. The handle material is Rosewood, providing a distinctive aesthetic and comfortable handling during service. Dimensions facilitate compatibility with standard flatware storage and service stations, making it a versatile addition to seafood and cocktail setups worldwide.
- Material: 18/0 stainless steel with Rosewood handle for increased durability
- Length: 5-1/2 inches for precise plating and service
- Weight: 1.26 lbs per pack for operational balance
- Finish: Brightly finished surface for easy cleaning
- Design: Floral handle for ergonomic handling and aesthetic appeal
What is a commercial oyster/cocktail fork ?
A commercial oyster/cocktail fork is a specialized utensil designed for seafood and cocktail service in high-volume hospitality environments. Constructed from corrosion-resistant stainless steel, typically 18/0 or similar grades, these forks measure approximately 5-1/2 inches and feature ergonomic, decorative handles such as floral or rosewood finishes. They facilitate precise handling and presentation of oysters, shrimp, and other seafood items. Installed in restaurant or banquet settings, these forks support efficient workflow for seafood plating, with durable construction suitable for frequent sanitation cycles. The 1880 Hospitality B990FOYF model exemplifies this category, offering optimal size, material resilience, and aesthetic appeal for upscale foodservice operations.
Top Commercial Oyster/Cocktail Forks for Seafood Service in Hospitality
These durable flatware pieces are designed for seafood-intensive foodservice operations, featuring sturdy stainless steel construction suitable for medium workloads. The 1880 Hospitality B990FOYF combines elegant floral design with functional performance, ideal for restaurants, catering, and banquet settings needing reliable, stylish oyster forks for efficient seafood presentation and service.
- Operation Type — supporting high-volume seafood plating in busy restaurants
- Kitchen Type — suitable for large-scale catering and banquet facilities
- Foodservice Category — essential for seafood and cocktail presentation stations
- Workload Qualifier — designed for moderate throughput in commercial kitchens
- Use Case — optimal for precise seafood handling during serving and plating
Why Choose 1880 Hospitality B990FOYF ?
Compared to similar flatware options, the 1880 Hospitality B990FOYF offers a combination of high-quality 18/0 stainless steel, elegant floral handle design, and a compact 5-1/2" size tailored for seafood service. Its corrosion resistance, bright finish, and ergonomic Rosewood handle enhance presentation and handling efficiency in professional settings. The model is optimized for frequent cleaning routines and supports seamless integration into high-volume seafood stations, making it a reliable choice for upscale hospitality applications.
- Compact footprint optimizes storage and service flow
- Corrosion-resistant stainless steel ensures longevity and sanitation
- Floral handle design combines style with ergonomic comfort
- Bright finish facilitates quick cleaning and maintenance
- Ideal for seafood and cocktail service in restaurant settings
