The 1880 Hospitality B914SBLF Oneida® Bouillon Spoon 6" is a professional-grade cutlery item designed for commercial foodservice environments. Constructed from durable 18/0 stainless steel, this spoon features a distinctive curved border along the handle, offering enhanced grip and aesthetic appeal. Its design is optimized for precise handling in settings requiring consistent presentation of béchamel, consommé, or dessert accompaniments, making it ideal for restaurants, hotels, and catering operations. The technical specifications include a length of 6 inches with a weight of 1.24 lbs per pack, ensuring both strength and balance for high-volume usage. This bouillon spoon is compatible with New Rim II™ lines, providing a streamlined integration into existing flatware inventories.
Top 1880 Hospitality B914SBLF Features
The 1880 Hospitality B914SBLF bouillon spoon is engineered for demanding foodservice operations, featuring a robust 18/0 stainless steel construction for long-term durability. It offers a curved border along the handle for ergonomic handling, ease of cleaning, and compatibility with high-heat dishwashers. The 6-inch length facilitates precise portioning of broths and soups, suitable for mid-volume kitchens and plated service workflows. Its New Rim II™ design ensures consistent quality and a sleek appearance in professional settings. The spoon is designed to withstand frequent use, withstanding commercial dishwashing cycles and maintaining finish integrity over time.
- Functionality: Precisely designed for serving bouillon and soup in high-volume kitchens
- Durability: Made from corrosion-resistant 18/0 stainless steel for longevity
- Ease-of-use: Curved border enhances grip and handling during service
- Maintenance: Dishwasher-safe, with minimal upkeep required for repeated use
- Workflow integration: Fits seamlessly into restaurant, hotel, and catering service lines
Ideal for professional foodservice environments requiring reliable, high-quality soup and bouillon utensils
1880 Hospitality B914SBLF Technical Specs
The 1880 Hospitality B914SBLF bouillon spoon features a 6-inch length with a weight of 1.24 lbs per pack, crafted from 18/0 stainless steel known for its corrosion resistance and durability. Its construction ensures compatibility with commercial dishwashers, facilitating easy maintenance and sanitation. The spoon's design incorporates a curved border along the handle for ergonomic grip, while the New Rim II™ finish provides a smooth, refined surface resistant to scratching and tarnishing. Operating within a standard temperature range suitable for hot liquids, the spoon supports high-volume usage in bustling kitchens. Its dimensions and material specifications make it a versatile component in professional flatware collections, suitable for daily heavy-duty service.
- Material: 18/0 stainless steel for corrosion resistance and strength
- Length & Weight: 6 inches; 1.24 lbs per pack
- Finish & Design: New Rim II™ with curved border handle for ergonomic handling
- Operation Range: Operates safely within standard hot liquid serving temperatures
- Cleaning: Dishwasher compatible for streamlined maintenance
Electrical Requirements: Not applicable
Construction & Finish: Stainless steel with smooth, polished exterior
Dimensions: 6" length, handle is curved along border
Weight: 1.24 lbs per pack
Food Safety: Food-grade stainless steel, easy to clean, non-reactive
Usage Compatibility: Suitable for hot liquids, compatible with standard dishwashers
What is a commercial bouillon spoon?
A commercial bouillon spoon is a professional-grade utensil designed specifically for serving broths, soups, and consommés in high-volume foodservice settings. Made from durable stainless steel, this spoon typically features a 6-inch length with ergonomic design elements such as curved borders along the handle for enhanced grip and handling. Installed in restaurants, banquet halls, and catering operations, it ensures precise portion control, high durability, and ease of cleaning. The 1880 Hospitality B914SBLF bouillon spoon exemplifies these qualities, making it suitable for mid-volume restaurant service and institutional kitchens that require reliable flatware to maintain presentation and sanitation standards.
Top commercial bouillon spoons for high-volume hospitalidad settings
Designed for consistent performance in demanding kitchens, the 1880 Hospitality B914SBLF bouillon spoon features a robust build, ergonomic handle design, and versatile compatibility for institutional and restaurant use. Manufactured by 1880 Hospitality, this 6-inch spoon excels in moderate throughput operations, ensuring efficient service during busy meal periods and refined presentation in food presentation workflows.
- Operation Type — mid-volume restaurant kitchens
- Kitchen Type — compact commercial foodservice spaces
- Foodservice Category — professional soup and bouillon service
- Workload Qualifier — moderate throughput daily
- Use Case — precise serving of broth and consommé
Why Choose 1880 Hospitality B914SBLF?
Compared to similar commercial bouillon spoons, the 1880 Hospitality B914SBLF offers superior durability with corrosion-resistant stainless steel and a sleek New Rim II™ finish. Its curved border handle improves ergonomics, while its robust construction ensures long-term performance in high-use foodservice environments. This model enhances workflow efficiency through streamlined cleaning and excellent presentation quality, making it a preferred choice for professional kitchens seeking reliable flatware.
- Compact 6-inch size optimizes storage and handling
- High-quality 18/0 stainless steel resists corrosion
- Ergonomic curved border handle improves grip
- Designed for high-temperature dishwasher operation
- Sleek New Rim II™ finish provides professional appearance
