The 1880 Hospitality B740SDEF Oneida® Soup/Dessert Spoon 7-3/8" Oval Bowl is a professional-grade utensil designed for precise portioning and enhanced presentation in high-volume foodservice environments. Crafted from durable 18/8 stainless steel, this spoon features a smooth tapered handle and an oval bowl for optimal functionality. Its length of 7-3/8 inches ensures ergonomic handling, making it ideal for serving soups, desserts, and other accompaniments in commercial kitchens, restaurants, and catering operations. The robust construction and refined finish support repeated use and easy cleaning, making it a dependable choice for demanding hospitality settings.
Top 1880 Hospitality B740SDEF Features
The 1880 Hospitality B740SDEF soup/dessert spoon offers a precise 7-3/8 inch length with an oval bowl design suitable for versatile food presentation. Made from 18/8 stainless steel, it ensures corrosion resistance, durability, and a polished finish. Its tapered handle provides a comfortable grip, facilitating efficient service in busy hospitality workflows, while its seamless construction simplifies maintenance. The utensil’s design is optimized for high-volume dish presentation and consistent portioning, fitting seamlessly into dishwashing and storage routines for commercial kitchens.
- Functionality: Ergonomic handle with precise 7-3/8” length for versatile service
- Durability: Crafted from corrosion-resistant 18/8 stainless steel
- Ease of Maintenance: Seamless design simplifies cleaning and sanitization
- Application Fit: Suitable for serving soups, desserts, and appetizers
- Workflow Integration: Fully compatible with standard dishwashing protocols
Ideal for high-volume restaurants, catering, and banquet service requiring reliable flatware performance
1880 Hospitality B740SDEF Technical Specs
The 1880 Hospitality B740SDEF soup/dessert spoon is constructed from 18/8 stainless steel, ensuring high durability and corrosion resistance. Measuring 7-3/8 inches in length, it features a polished finish with a smooth tapered handle for ergonomic comfort. The spoon weighs approximately 3.31 pounds per pack, designed for commercial dishwashing compatibility with a standard size suitable for intensive use. Its oval bowl enhances portion control and presentation appeal, supporting consistent plating in high-volume foodservice. The utensil operates effectively within typical kitchen temperature ranges and cleanability standards, making it a long-lasting addition to professional flatware collections.
- Length: 7-3/8 inches
- Material: 18/8 stainless steel
- Weight: 3.31 lbs per pack
- Finish: Polished stainless steel
- Operational Range: Temperatures compatible with standard kitchen use
- Cleaning Method: Dishwasher safe, seamless design for easy sanitation
- Dimensions: Length 7-8 inches with oval bowl design
- Durability: Corrosion-resistant and wear-proof construction
- Electrical Compatibility: Not applicable
- Installation Requirements: Compatible with standard commercial dishwashers
- Maintenance: Simplified cleaning due to smooth, seamless surface
- Storage: Stackable for efficient storage in flatware caddies
- Usage Environment: Suitable for high-traffic restaurant and catering settings
What is a commercial soup/dessert spoon
A commercial soup/dessert spoon is a professional-grade utensil designed for serving liquids and semi-liquid foods efficiently in high-volume foodservice operations. Made from durable stainless steel, such as 18/8 grade, these spoons typically feature ergonomic handles and precise bowls to facilitate portion control and elegant presentation. The 1880 Hospitality B740SDEF soup/dessert spoon is installed in upscale restaurants, catering kitchens, and institutional dining facilities, offering reliability and ease of maintenance in continuous use. It is best suited for serving soups, desserts, and appetizers in busy hospitality environments, supporting seamless workflow and enhanced customer experience.
Top commercial dessert spoons for high-volume foodservice
The 1880 Hospitality B740SDEF offers high-quality construction and precise dimensions for reliable service in busy kitchens. Its ergonomic design and corrosion-resistant stainless steel make it ideal for professional applications, supporting efficient portioning and cleaning in commercial settings.
- Operation for high-volume restaurant and catering kitchens
- Suitable for compact commercial foodservice setups
- Designed for spoon and dessert service in restaurants
- Supports moderate throughput with durable materials
- Perfect for serving soups and desserts in institutional dining
Why Choose 1880 Hospitality B740SDEF?
Constructed with high-grade 18/8 stainless steel, the 1880 Hospitality B740SDEF soup/dessert spoon delivers superior durability, corrosion resistance, and polished presentation. Its ergonomic handle enables comfortable handling during continuous service, and its seamless design simplifies sanitation routines. This model’s compact form factor optimizes storage and workflow efficiency, setting it apart from standard flatware options for demanding commercial kitchens.
- Compact footprint suited for tight kitchen storage spaces
- Corrosion-resistant finish enhances longevity in heavy use
- Seamless, easy-to-clean construction improves sanitation
- Designed for high-volume soup and dessert service
- Optimized ergonomic handle for extended comfortable use
