The 1880 Hospitality B735SDEF Oneida® Soup/Dessert Spoon 7" Oval Bowl is a professional-grade utensil designed for high-volume food service applications. Crafted from durable 18/0 stainless steel, this spoon features a 7-inch length with an oval bowl for enhanced portion control and presentation. The teardrop-shaped handle with vertical ridgeline offers ergonomic comfort and a secure grip, making it suitable for both soup and dessert service in busy commercial kitchens. Its technical build ensures superior corrosion resistance, ease of cleaning, and long-lasting performance, meeting the demands of mid-volume restaurant environments and hospitality establishments.
Top 1880 Hospitality B735SDEF Features
The 1880 Hospitality B735SDEF Soup/Dessert Spoon combines precise dimensions, robust stainless steel construction, and ergonomic design tailored for commercial foodservice operations. Its oval bowl facilitates efficient plating and portioning, while the vertical ridgeline enhances structural integrity. Designed for ease of cleaning and durability, this utensil supports high-turnover workflows in restaurant, café, and catering settings, ensuring consistent performance and sanitation compliance.
- Functionality: Precisely contoured oval bowl improves presentation and portion control.
- Durability: Made of 18/0 stainless steel for corrosion and stain resistance.
- Ease of Maintenance: Dishwasher safe with smooth surface for effortless cleaning.
- Workplace Integration: Ideal for high-volume soup and dessert service in busy kitchens.
- Workflow Efficiency: Ergonomic teardrop handle reduces user fatigue during extended use.
Perfect for institutions requiring reliable, restaurant-quality flatware for daily meal service.
1880 Hospitality B735SDEF Technical Specs
The 1880 Hospitality B735SDEF is engineered for professional use with a 7-inch length, crafted from high-quality 18/0 stainless steel, offering robust corrosion resistance. It weighs approximately 4.02 pounds per pack and features a sleek, stainless steel construction with a satin finish suitable for various dining environments. This utensil is designed to withstand frequent dishwashing cycles while maintaining shape and structural integrity. It operates without electrical requirements, and its uncomplicated cleaning process ensures sanitation and longevity. The ergonomic handle enhances grip comfort for long service periods, and the oval bowl provides precise portioning—ideal for high-volume, moderate-workload situations in restaurants, catering, or hospitality settings.
- Capacity: 7-inch length for versatile soup and dessert portions.
- Material: 18/0 stainless steel with high corrosion resistance.
- Construction: Durable stainless steel with vertical ridgeline for enhanced strength.
- Finish: Satin exterior finish for professional presentation.
- Weight: 4.02 lbs per pack for handling and durability.
- Dimensions: 7" length with oval bowl design.
- Operational Range: Suitable for dishwashing and daily restaurant service.
Electrical Compatibility: None required.
Cleaning Method: Dishwasher safe for commercial sanitation standards.
Material Safety: Compliant with food safety standards and easy to sanitize.
Design Features: Rounded teardrop handle and vertical ridgeline for structural integrity.
Usage Environment: Suitable for cafes, restaurants, catering, and hospitality kitchens.
What is a commercial soup and dessert spoon?
A commercial soup and dessert spoon is a professional-grade utensil designed for high-volume foodservice environments. Typically measuring around 7 inches with an oval bowl, these spoons are constructed from durable stainless steel for longevity and resistance to corrosion. Installed in restaurants, cafes, and catering operations, the 1880 Hospitality B735SDEF Soup/Dessert Spoon is tailored for efficient portioning and presentation in moderate workload settings, making it ideal for consistent daily service in hospitality establishments.
Top Flatware for Moderate Volume Foodservice Settings
Reliable and robust, the 1880 Hospitality B735SDEF Soup/Dessert Spoon provides precise portioning and durability for moderate-volume restaurant and catering operations. Built with high-quality stainless steel, it supports efficient workflow and sanitation, making it suitable for applications requiring consistent presentation and long-term use in hospitality environments.
- Moderate workload — suitable for busy restaurant and catering environments
- Commercial flatware — designed for daily high-volume service
- Versatile foodservice tool — for soups, desserts, and appetizers
- Compact footprint — 7-inch length ensures easy handling
- Durable stainless steel — withstands frequent dishwashing cycles
Why Choose 1880 Hospitality B735SDEF?
Compared to typical flatware options, the 1880 Hospitality B735SDEF Soup/Dessert Spoon stands out with its high-quality 18/0 stainless steel construction, ergonomic teardrop handle, and vertical ridgeline for added strength. Its technical specifications support prolonged use in demanding foodservice environments while maintaining a professional presentation and sanitation. This model enhances operational efficiency with its reliable durability and classic design, making it a preferred choice for commercial kitchens.
- Self-contained, corrosion-resistant stainless steel design
- Vertical ridgeline adds structural integrity and longevity
- Ergonomic handle reduces user fatigue during extended use
- Optimized for dishwasher cleaning in busy service environments
- Compact 7-inch length suits a variety of service styles
